(Q37782594)

23 August 2017

title

Dietary influences on mutagenesis--where is this field going? (English)

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23 August 2017

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20740647

23 June 2024

1

Lynnette R Ferguson

1 reference

23 August 2017

Lynnette R. Ferguson

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A20740647

23 June 2024

language of work or name

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1 October 2010

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Environmental and Molecular Mutagenesis

23 August 2017

published in

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23 August 2017

volume

51

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23 August 2017

issue

8-9

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23 August 2017

page(s)

909-918

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Methods for detecting carcinogens and mutagens with the Salmonella/mammalian-microsome mutagenicity test

23 August 2017

cites work

1 reference

A review of the genetic effects of naturally occurring flavonoids, anthraquinones and related compounds

21 January 2018

1 reference

Pilot study of free and conjugated urinary mutagenicity during consumption of pan-fried meats: possible modulation by cruciferous vegetables, glutathione S-transferase-M1, and N-acetyltransferase-2.

21 January 2018

1 reference

Antimutagens as cancer chemopreventive agents in the diet

21 January 2018

1 reference

The relationship between frameshift mutagenicity and DNA-binding affinity in a series of acridine-substituted derivatives of the experimental antitumour drug 4'-(9-acridinylamino)methanesulphonanilide (AMSA).

21 January 2018

1 reference

Studies on the role of specific dietary fibres in protection against colorectal cancer

21 January 2018

1 reference

Dietary inhibitors of mutagenesis and carcinogenesis

21 January 2018

1 reference

Characterization of single-nucleotide polymorphisms relevant to inflammatory bowel disease in commonly used gastrointestinal cell lines.

21 January 2018

1 reference

Etheno DNA-base adducts from endogenous reactive species

21 January 2018

1 reference

p53 mutations as fingerprints for aristolochic acid: an environmental carcinogen in endemic (Balkan) nephropathy

21 January 2018

1 reference

Molecular mechanisms of chemopreventive effects of selected dietary and medicinal phenolic substances

21 January 2018

1 reference

Dietary factors in chronic inflammation: food tolerances and intolerances of a New Zealand Caucasian Crohn's disease population

21 January 2018

1 reference

Modification of in vivo heterocyclic amine genotoxicity by dietary flavonoids

21 January 2018

1 reference

7 January 2021

Identifying Environmental Chemicals Causing Mutations and Cancer

1 reference

7 January 2021

Dietary carcinogens and anticarcinogens. Oxygen radicals and degenerative diseases

1 reference

7 January 2021

Micronutrients prevent cancer and delay aging

1 reference

7 January 2021

Carcinogens are mutagens: a simple test system combining liver homogenates for activation and bacteria for detection

1 reference

7 January 2021

The gut microbiota as an environmental factor that regulates fat storage

1 reference

7 January 2021

Role of gut microbiota in Crohn's disease

1 reference

7 January 2021

Polyunsaturated fatty acids: From diet to binding to ppars and other nuclear receptors

1 reference

7 January 2021

Direct modification of the proinflammatory cytokine macrophage migration inhibitory factor by dietary isothiocyanates

1 reference

7 January 2021

Studies relating to a fecal mutagen

1 reference

7 January 2021

The dietary anticancer agent ellagic acid is a potent inhibitor of DNA topoisomerases in vitro.

1 reference

7 January 2021

Chemopreventive properties of chlorophyllin: inhibition of aflatoxin B1 (AFB1)-DNA binding in vivo and anti-mutagenic activity against AFB1 and two heterocyclic amines in the Salmonella mutagenicity assay.

1 reference

7 January 2021

Role of dietary mutagens in cancer and atherosclerosis

1 reference

7 January 2021

1 reference

7 January 2021

Nutrition and mutagenesis

1 reference

7 January 2021

DNA-damaging activity in ethanol-soluble fractions of feces from New Zealand groups at varying risks of colorectal cancer

1 reference

7 January 2021

Dietary meat intake in relation to colorectal adenoma in asymptomatic women

1 reference

7 January 2021

Diet-induced obesity in male mice is associated with reduced fertility and potentiation of acrylamide-induced reproductive toxicity

1 reference

7 January 2021

Identifying genetic determinants needed to establish a human gut symbiont in its habitat

1 reference

7 January 2021

Environmental and genetic determinants of colony morphology in yeast

1 reference

7 January 2021

Mutagenicity of deep-frying fat, and evaluation of urine mutagenicity after consumption of fried potatoes.

1 reference

7 January 2021

1 reference

7 January 2021

Effects of temperature, patty thickness and fat content on the production of mutagens in fried ground beef

1 reference

7 January 2021

Associations between dietary habits and body mass index with gut microbiota composition and fecal water genotoxicity: an observational study in African American and Caucasian American volunteers

1 reference

7 January 2021

Carcinogenicity in mice of mutagenic compounds from a tryptophan pyrolyzate

1 reference

7 January 2021

Mutagenicities of smoke condensates and the charred surface of fish and meat

1 reference

7 January 2021

Binding of mutagenic heterocyclic amines by intestinal and lactic acid bacteria

1 reference

7 January 2021

The mutagenic activity of caffeine in man

1 reference

7 January 2021

Chromosome instability in human hepatocellular carcinoma depends on p53 status and aflatoxin exposure

1 reference

7 January 2021

Antigenotoxic properties of lactic acid bacteria in vivo in the gastrointestinal tract of rats

1 reference

7 January 2021

Fecal factors which modify the formation of fecal co-mutagens in high- and low-risk population for colon cancer.

1 reference

7 January 2021

Tomato consumption modulates oxidative DNA damage in humans

1 reference

7 January 2021

Maternal exposure to potential inhibitors of DNA topoisomerase II and infant leukemia (United States): a report from the Children's Cancer Group.

1 reference

7 January 2021

miRNA regulation through ligand occupancy of a nuclear hormone receptor.

1 reference

7 January 2021

A model system for studying the adsorption of a hydrophobic mutagen to dietary fibre.

1 reference

7 January 2021

Adsorption of a hydrophobic mutagen to five contrasting dietary fiber preparations

1 reference

7 January 2021

Diet, acetylator phenotype, and risk of colorectal neoplasia

1 reference

7 January 2021

The effect of diet on the mammalian gut flora and its metabolic activities

1 reference

7 January 2021

Genetic susceptibility to head and neck cancer: interaction between nutrition and mutagen sensitivity.

1 reference

7 January 2021

Analysis of folate data from the second National Health and Nutrition Examination Survey (NHANES II).

1 reference

7 January 2021

Quercetin in our diet: from potent mutagen to probable anticarcinogen

1 reference

7 January 2021

Biomonitoring of heterocyclic aromatic amine metabolites in human urine

1 reference

7 January 2021

Mutagens, carcinogens, and tumor promoters in our daily food.

1 reference

7 January 2021

Fecalase: a model for activation of dietary glycosides to mutagens by intestinal flora

1 reference

7 January 2021

A prospective study of meat, cooking methods, meat mutagens, heme iron, and lung cancer risks

1 reference

7 January 2021

Transitions at CpG dinucleotides, geographic clustering of TP53 mutations and food availability patterns in colorectal cancer

1 reference

7 January 2021

Detection of DNA damage in fish Oreochromis mossambicus induced by co-exposure to phenanthrene and nitrite by ESI-MS/MS.

1 reference

7 January 2021

Well-done meat intake, heterocyclic amine exposure, and cancer risk

1 reference

7 January 2021

Identifiers

DOI

10.1002/EM.20594

1 reference

23 August 2017

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