(Q38059237)

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Review: efficacy of alginate supplementation in relation to appetite regulation and metabolic risk factors: evidence from animal and human studies

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scholarly article

1 reference

Europe PubMed Central

28 August 2017

Review: efficacy of alginate supplementation in relation to appetite regulation and metabolic risk factors: evidence from animal and human studies (English)

1 reference

Europe PubMed Central

28 August 2017

1 reference

based on heuristic

inferred from title

Mette Kristensen

3

1 reference

Europe PubMed Central

28 August 2017

5

object named as

A Astrup

1 reference

Europe PubMed Central

28 August 2017

author name string

M Georg Jensen

1

1 reference

Europe PubMed Central

28 August 2017

C Pedersen

2

1 reference

Europe PubMed Central

28 August 2017

G Frost

4

1 reference

Europe PubMed Central

28 August 2017

language of work or name

1 reference

based on heuristic

inferred from title

publication date

12 November 2012

1 reference

Europe PubMed Central

28 August 2017

Obesity Reviews

1 reference

Europe PubMed Central

28 August 2017

14

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Europe PubMed Central

28 August 2017

2

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Europe PubMed Central

28 August 2017

129-144

1 reference

Europe PubMed Central

28 August 2017

Dietary fiber and subsequent changes in body weight and waist circumference in European men and women

1 reference

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Dietary fiber and body-weight regulation. Observations and mechanisms

1 reference

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Dietary fiber and body weight

1 reference

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Dietary fiber, weight gain, and cardiovascular disease risk factors in young adults.

1 reference

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Effects of agar (kanten) diet on obese patients with impaired glucose tolerance and type 2 diabetes

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21 January 2018

Viscosity as related to dietary fiber: a review

1 reference

https://api.crossref.org/works/10.1111%2FJ.1467-789X.2012.01056.X

21 January 2018

Dietary fibres in the regulation of appetite and food intake. Importance of viscosity

1 reference

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21 January 2018

Viscous and nonviscous fibres, nonabsorbable and low glycaemic index carbohydrates, blood lipids and coronary heart disease

1 reference

https://api.crossref.org/works/10.1111%2FJ.1467-789X.2012.01056.X

21 January 2018

ALGINATE LYASE: review of major sources and enzyme characteristics, structure-function analysis, biological roles, and applications.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1467-789X.2012.01056.X

21 January 2018

Alginate as a source of dietary fiber.

1 reference

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Comparative gastrointestinal and plasma cholesterol responses of rats fed on cholesterol-free diets supplemented with guar gum and sodium alginate

1 reference

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21 January 2018

Oligofructose promotes satiety in rats fed a high-fat diet: involvement of glucagon-like Peptide-1.

1 reference

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21 January 2018

Impact of inulin and oligofructose on gastrointestinal peptides

1 reference

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21 January 2018

Free fatty acid receptor 2 and nutrient sensing: a proposed role for fibre, fermentable carbohydrates and short-chain fatty acids in appetite regulation

1 reference

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21 January 2018

Dose-dependent suppression of hunger by a specific alginate in a low-viscosity drink formulation.

1 reference

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21 January 2018

Differences in satiety effects of alginate- and whey protein-based foods

1 reference

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21 January 2018

Daily ingestion of alginate reduces energy intake in free-living subjects.

1 reference

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21 January 2018

Can alginate-based preloads increase weight loss beyond calorie restriction? A pilot study in obese individuals

1 reference

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21 January 2018

Effect of alginate supplementation on weight loss in obese subjects completing a 12-wk energy-restricted diet: a randomized controlled trial

1 reference

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21 January 2018

Effect of alginate on satiation, appetite, gastric function, and selected gut satiety hormones in overweight and obesity

1 reference

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21 January 2018

Gastrointestinal targets of appetite regulation in humans.

1 reference

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21 January 2018

Review article: The gastrointestinal tract: neuroendocrine regulation of satiety and food intake.

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21 January 2018

Ileal brake: a sensible food target for appetite control. A review.

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21 January 2018

Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity

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21 January 2018

Glycemic index and load-dynamic dietary guidelines in the context of diseases

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21 January 2018

Physicochemical properties of beta-glucan in differently processed oat foods influence glycemic response

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21 January 2018

Physicochemical properties of oat β-glucan influence its ability to reduce serum LDL cholesterol in humans: a randomized clinical trial.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1467-789X.2012.01056.X

21 January 2018

Effect of pectin on jejunal glucose absorption and unstirred layer thickness in normal man.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1467-789X.2012.01056.X

21 January 2018

Effects of pectin on fatty acid and glucose absorption and on thickness of unstirred water layer in rat and human intestine

1 reference

https://api.crossref.org/works/10.1111%2FJ.1467-789X.2012.01056.X

21 January 2018

Alginate reduces the increased uptake of cholesterol and glucose in overweight male subjects: a pilot study.

1 reference

https://api.crossref.org/works/10.1111%2FJ.1467-789X.2012.01056.X

21 January 2018

Glycemic and insulinemic responses of nondiabetic healthy adult subjects to an experimental acid-induced viscosity complex incorporated into a glucose beverage

1 reference

https://api.crossref.org/works/10.1111%2FJ.1467-789X.2012.01056.X

21 January 2018

The treatment of dyslipidemia--what's left in the pipeline?

1 reference

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21 January 2018

Hypolipidaemic activity of seaweed from Karachi coast

1 reference

https://api.crossref.org/works/10.1111%2FJ.1467-789X.2012.01056.X

21 January 2018

Structural and physical properties of dietary fibres, and consequences of processing on human physiology

1 reference

https://api.crossref.org/works/10.1111%2FJ.1467-789X.2012.01056.X

21 January 2018

Dietary effects of sodium alginate in humans

1 reference

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21 January 2018

Salt and insulin sensitivity after short and prolonged high salt intake in elderly subjects

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Dietary salt restriction increases plasma lipoprotein and inflammatory marker concentrations in hypertensive patients

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21 January 2018

Anatomical and physiological parameters affecting gastrointestinal absorption in humans and rats

1 reference

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Health benefits of dietary fiber

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Long-term weight loss and changes in blood pressure: results of the Trials of Hypertension Prevention, phase II.

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Odunsi et al. Results for CM3 Cannot Be Extrapolated to Alginates in General

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Dietary fibre from edible seaweeds: Chemical structure, physicochemical properties and effects on cholesterol metabolism

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21 January 2018

Identifiers

10.1111/J.1467-789X.2012.01056.X

1 reference

Europe PubMed Central

28 August 2017

1 reference

Europe PubMed Central

28 August 2017

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