(Q47410313)

English

Effects of lupin-enriched foods on body composition and cardiovascular disease risk factors: a 12-month randomized controlled weight loss trial

scientific article published on 12 October 2010

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scholarly article

1 reference

Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

Effects of lupin-enriched foods on body composition and cardiovascular disease risk factors: a 12-month randomized controlled weight loss trial (English)

1 reference

Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

cardiovascular disease

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based on heuristic

inferred from title

Lawrence J Beilin

7

object named as

L J Beilin

1 reference

Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

author name string

R Belski

1

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Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

T A Mori

2

1 reference

Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

I B Puddey

3

1 reference

Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

S Sipsas

4

1 reference

Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

R J Woodman

5

1 reference

Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

T R Ackland

6

1 reference

Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

E R Dove

8

1 reference

Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

N B Carlyon

9

1 reference

Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

V Jayaseena

10

1 reference

Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

J M Hodgson

11

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Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

language of work or name

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publication date

12 October 2010

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Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

International Journal of Obesity

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15 January 2018

http://europepmc.org/abstract/MED/20938438

35

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http://europepmc.org/abstract/MED/20938438

6

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Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

810-819

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Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

https://scigraph.springernature.com/pub.10.1038/ijo.2010.213

0 references

The effects of high protein diets on thermogenesis, satiety and weight loss: a critical review

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Dietary fiber and body weight

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Protein-induced satiety: effects and mechanisms of different proteins

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Protein, fibre and blood pressure: potential benefit of legumes

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Weight and metabolic outcomes after 2 years on a low-carbohydrate versus low-fat diet: a randomized trial

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Effects of soluble dietary fiber on low-density lipoprotein cholesterol and coronary heart disease risk

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Effects of increasing dietary protein and fibre intake with lupin on body weight and composition and blood lipids in overweight men and women.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

A preprandial rise in plasma ghrelin levels suggests a role in meal initiation in humans

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Dietary protein and soluble fiber reduce ambulatory blood pressure in treated hypertensives

1 reference

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21 January 2018

Effect of dietary fiber and protein intake on blood pressure: a review of epidemiologic evidence

1 reference

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21 January 2018

Effect of dietary fiber intake on blood pressure: a meta-analysis of randomized, controlled clinical trials

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Meta-Analysis of the Effects of Soy Protein Intake on Serum Lipids

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Effects of lupin kernel flour-enriched bread on blood pressure: a controlled intervention study

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Lupin protein influences the expression of hepatic genes involved in fatty acid synthesis and triacylglycerol hydrolysis of adult rats

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Cholesterol-lowering effects of dietary blue lupin (Lupinus angustifolius L.) in intact and ileorectal anastomosed pigs.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Lupin kernel fibre-enriched foods beneficially modify serum lipids in men.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Comparative advantage of 3-day food records over 24-hour recall and 5-day food frequency validated by observation of 9- and 10-year-old girls

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

International physical activity questionnaire: 12-country reliability and validity

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

The intra- and inter-instrument reliability of DXA based on ex vivo soft tissue measurements

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

2003 European Society of Hypertension-European Society of Cardiology guidelines for the management of arterial hypertension

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Homeostasis model assessment: insulin resistance and ?-cell function from fasting plasma glucose and insulin concentrations in man

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Effect of fat replacement by inulin or lupin-kernel fibre on sausage patty acceptability, post-meal perceptions of satiety and food intake in men.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Comparison of 4 diets of varying glycemic load on weight loss and cardiovascular risk reduction in overweight and obese young adults: a randomized controlled trial

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Does hunger and satiety drive eating anymore? Increasing eating occasions and decreasing time between eating occasions in the United States

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Carbohydrate nutrition, insulin resistance, and the prevalence of the metabolic syndrome in the Framingham Offspring Cohort

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Effect of dietary protein intake on insulin secretion and glucose metabolism in insulin-dependent diabetes mellitus.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Effect of long-term dietary protein intake on glucose metabolism in humans.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Effect of a low-carbohydrate diet on appetite, blood glucose levels, and insulin resistance in obese patients with type 2 diabetes

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

The effect of the PREMIER interventions on insulin sensitivity

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Lupin protein compared to casein lowers the LDL cholesterol:HDL cholesterol-ratio of hypercholesterolemic adults

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Randomized trial on protein vs carbohydrate in ad libitum fat reduced diet for the treatment of obesity

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

21 January 2018

Dietary fiber and energy regulation

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary fiber and weight regulation.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of variation in protein and carbohydrate intake on body mass and composition during energy restriction: a meta-regression 1.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

7 January 2021

based on heuristic

inferred from DOI database lookup

Lupin-enriched bread increases satiety and reduces energy intake acutely

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

7 January 2021

based on heuristic

inferred from DOI database lookup

Partial substitution of carbohydrate intake with protein intake from lean red meat lowers blood pressure in hypertensive persons.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary fibre and blood lipids

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

7 January 2021

based on heuristic

inferred from DOI database lookup

Glycemic index, glycemic load, and dietary fiber intake and incidence of type 2 diabetes in younger and middle-aged women

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

7 January 2021

based on heuristic

inferred from DOI database lookup

An increase in dietary protein improves the blood glucose response in persons with type 2 diabetes

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

7 January 2021

based on heuristic

inferred from DOI database lookup

Physical activity assessment methodology in the Five-City Project.

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

7 January 2021

based on heuristic

inferred from DOI database lookup

Effect of normal-fat diets, either medium or high in protein, on body weight in overweight subjects: a randomised 1-year trial

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

7 January 2021

based on heuristic

inferred from DOI database lookup

The insulin and glucose responses to meals of glucose plus various proteins in type II diabetic subjects

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of protein on glycemic and incretin responses and gastric emptying after oral glucose in healthy subjects

1 reference

https://api.crossref.org/works/10.1038%2FIJO.2010.213

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1038/IJO.2010.213

1 reference

Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

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0 references

1 reference

Europe PubMed Central

15 January 2018

http://europepmc.org/abstract/MED/20938438

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