(Q53064901)

11 May 2018

title

Association between erythrocyte membrane fatty acids and biomarkers of dyslipidemia in the EPIC-Potsdam study. (English)

1 reference

11 May 2018

Erratum: Association between erythrocyte membrane fatty acids and biomarkers of dyslipidemia in the EPIC-Potsdam study

1 reference

1 reference

1 reference

corrigendum / erratum

1 reference

12 July 2019

http://api.crossref.org/works?select=update-to&filter=doi:10.1038/EJCN.2015.36

author

Matthias B Schulze

8

1 reference

11 May 2018

Janine Kröger

9

1 reference

11 May 2018

Heiner Boeing

7

object named as

H Boeing

1 reference

11 May 2018

4

A Fritsche

1 reference

11 May 2018

author name string

S Jacobs

1

1 reference

11 May 2018

K Schiller

2

1 reference

11 May 2018

E Jansen

3

1 reference

11 May 2018

C Weikert

5

1 reference

11 May 2018

R di Giuseppe

6

1 reference

11 May 2018

publication date

26 February 2014

1 reference

11 May 2018

European Journal of Clinical Nutrition

published in

1 reference

11 May 2018

volume

68

1 reference

11 May 2018

issue

4

1 reference

11 May 2018

page(s)

517-525

1 reference

11 May 2018

https://scigraph.springernature.com/pub.10.1038/ejcn.2014.18

exact match

0 references

cites work

Dietary fats and prevention of type 2 diabetes

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Dietary fatty acids and cardiovascular disease: an epidemiological approach

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Fatty acid composition of adipose tissue and blood in humans and its use as a biomarker of dietary intake

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Polyunsaturated fatty acids: From diet to binding to ppars and other nuclear receptors

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Long chain omega-3 fatty acids and cardiovascular disease: a systematic review.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Effects of eicosapentaenoic acid and docosahexaenoic acid on low-density lipoprotein cholesterol and other lipids: a review

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Fatty acid profile of the erythrocyte membrane preceding development of Type 2 diabetes mellitus

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Fatty acids measured in plasma and erythrocyte-membrane phospholipids and derived by food-frequency questionnaire and the risk of new-onset type 2 diabetes: a pilot study in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Nor

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Erythrocyte membrane phospholipid fatty acids, desaturase activity, and dietary fatty acids in relation to risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Relationship of plasma polyunsaturated fatty acids to circulating inflammatory markers

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Association of serum n-6 and n-3 polyunsaturated fatty acids with lipids in 3 populations of middle-aged men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Recent insights into the relation of Δ5 desaturase and Δ6 desaturase activity to the development of type 2 diabetes

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Role of hepatic desaturases in obesity-related metabolic disorders

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Common variants at 30 loci contribute to polygenic dyslipidemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Estimated intake of milk fat is negatively associated with cardiovascular risk factors and does not increase the risk of a first acute myocardial infarction. A prospective case-control study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Dietary assessment at the end of life's spectrum

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Quantitative effects on cardiovascular risk factors and coronary heart disease risk of replacing partially hydrogenated vegetable oils with other fats and oils.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Trans fatty acids and cardiovascular disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Trans-palmitoleic acid, metabolic risk factors, and new-onset diabetes in U.S. adults: a cohort study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Erythrocyte trans-fatty acids, type 2 diabetes and cardiovascular risk factors in middle-aged and older Chinese individuals

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

trans-Palmitoleic acid, other dairy fat biomarkers, and incident diabetes: the Multi-Ethnic Study of Atherosclerosis (MESA).

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

EPIC-Germany--A source for studies into diet and risk of chronic diseases. European Investigation into Cancer and Nutrition

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Non-fasting lipids and risk of cardiovascular disease in patients with diabetes mellitus

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Estimated plasma stearoyl co-A desaturase-1 activity and risk of incident diabetes: the Atherosclerosis Risk in Communities (ARIC) study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Determinants of new-onset diabetes among 19,257 hypertensive patients randomized in the Anglo-Scandinavian Cardiac Outcomes Trial--Blood Pressure Lowering Arm and the relative influence of antihypertensive medication

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Triglycerides and the Risk of Coronary Heart Disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Impact of the Pro12Ala polymorphism of the PPAR-gamma2 gene on serum triacylglycerol response to n-3 fatty acid supplementation

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Reliability of fatty acid composition in human serum phospholipids.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Dietary saturated and unsaturated fats as determinants of blood pressure and vascular function

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

The role of reducing intakes of saturated fat in the prevention of cardiovascular disease: where does the evidence stand in 2010?

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Saturated fatty acid-mediated inflammation and insulin resistance in adipose tissue: mechanisms of action and implications

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Omega-3 fatty acids and coronary heart disease risk: clinical and mechanistic perspectives

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

A prospective study of trans fatty acids in erythrocytes and risk of coronary heart disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Association between trans-fatty acids in erythrocytes and pro-atherogenic lipid profiles among Canadian Inuit of Nunavik: possible influences of sex and age.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

The relation between erythrocyte trans fat and triglyceride, VLDL- and HDL-cholesterol concentrations depends on polyunsaturated fat.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Plasma phospholipid trans fatty acids, fatal ischemic heart disease, and sudden cardiac death in older adults: the cardiovascular health study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Correlation between serum phospholipid fatty acids and dietary intakes assessed a few years earlier

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Fasting and nonfasting lipid levels: influence of normal food intake on lipids, lipoproteins, apolipoproteins, and cardiovascular risk prediction

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Dietary oils and FADS1-FADS2 genetic variants modulate [13C]α-linolenic acid metabolism and plasma fatty acid composition

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Hepatic lipid composition and stearoyl-coenzyme A desaturase 1 mRNA expression can be estimated from plasma VLDL fatty acid ratios.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Genetic variation of the FADS1 FADS2 gene cluster and n-6 PUFA composition in erythrocyte membranes in the European Prospective Investigation into Cancer and Nutrition-Potsdam study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Biomarkers of milk fat and the risk of myocardial infarction in men and women: a prospective, matched case-control study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Erythrocyte Fatty Acid Composition and the Metabolic Syndrome: A National Heart, Lung, and Blood Institute GOLDN Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FEJCN.2014.18

Estimation of the concentration of low-density lipoprotein cholesterol in plasma, without use of the preparative ultracentrifuge.

21 January 2018

1 reference

12 December 2020

Mechanisms by which dietary fatty acids modulate plasma lipids

1 reference

12 December 2020

Fatty acid desaturases in human adipose tissue: relationships between gene expression, desaturation indexes and insulin resistance

1 reference

12 December 2020

Health effects of trans-fatty acids: experimental and observational evidence

1 reference

12 December 2020

Fatty acid profile of Canadian dairy products with special attention to the trans-octadecenoic acid and conjugated linoleic acid isomers.

1 reference

12 December 2020

Pentadecanoic acid in serum as a marker for intake of milk fat: relations between intake of milk fat and metabolic risk factors

1 reference

12 December 2020

Estimating low-density lipoprotein cholesterol by the Friedewald equation is adequate for classifying patients on the basis of nationally recommended cutpoints.

1 reference

12 December 2020

Long-chain n-3 PUFAs reduce adipose tissue and systemic inflammation in severely obese nondiabetic patients: a randomized controlled trial

1 reference

12 December 2020

Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials

1 reference

12 December 2020

Plasma phospholipid and dietary fatty acids as predictors of type 2 diabetes: interpreting the role of linoleic acid

1 reference

12 December 2020

Identifiers

DOI

10.1038/EJCN.2014.18

1 reference

11 May 2018

PubMed ID

24569539

1 reference

11 May 2018