(Q34036279)

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Dietary flavonoid and lignan intake and breast cancer risk according to menopause and hormone receptor status in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study

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scholarly article

1 reference

Europe PubMed Central

30 July 2017

Dietary flavonoid and lignan intake and breast cancer risk according to menopause and hormone receptor status in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study (English)

1 reference

Europe PubMed Central

30 July 2017

Elisabete Weiderpass

25

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Europe PubMed Central

30 July 2017

Emily Sonestedt

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Europe PubMed Central

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43

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30 July 2017

Antonia Trichopoulou

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Antonia Trichopoulou

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Esther Molina-Montes

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object named as

Esther Molina-Montes

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María-Dolores Chirlaque

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object named as

Maria-Dolores Chirlaque

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Bas Bueno-de-Mesquita

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object named as

H Bas Bueno-de-Mesquita

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Europe PubMed Central

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26

object named as

Guri Skeie

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Anne Tjønneland

4

object named as

Anne Tjønneland

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Europe PubMed Central

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Aurelio Barricarte

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object named as

Aurelio Barricarte

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14

object named as

Heiner Boeing

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Europe PubMed Central

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object named as

Heather A Ward

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object named as

Lea Bredsdorff

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Krasimira Aleksandrova

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Krasimira Aleksandrova

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object named as

Noémie Travier

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object named as

Malin Sund

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object named as

Fulvio Ricceri

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Carlos A González

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Carlos A González

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object named as

Sabina Sieri

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Amalia Mattiello

object named as

Amalia Mattiello

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object named as

Anja Olsen

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Giovanna Masala

object named as

Giovanna Masala

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Rosario Tumino

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Europe PubMed Central

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object named as

Kim Overvad

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object named as

Pilar Amiano

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Dimitris Trichopoulos

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object named as

Dimitrios Trichopoulos

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Europe PubMed Central

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Nicholas J. Wareham

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object named as

Nicholas J Wareham

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Europe PubMed Central

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object named as

Guy Fagherazzi

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Europe PubMed Central

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Annekatrin Lukanova

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object named as

Annekatrin Lukanova

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Europe PubMed Central

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40

object named as

Ruth C Travis

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Isabelle Romieu

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object named as

Isabelle Romieu

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Europe PubMed Central

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Rikard Landberg

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object named as

Rikard Landberg

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object named as

Dagrun Engeset

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Peter Wallström

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object named as

Peter Wallström

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Raul Zamora-Ros

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object named as

Raul Zamora-Ros

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Europe PubMed Central

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Marina Touillaud

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object named as

Marina Touillaud

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Europe PubMed Central

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Florence Perquier

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object named as

Florence Perquier

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Europe PubMed Central

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object named as

Vardis Dilis

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object named as

Petra H M Peeters

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object named as

Kay-Thee Khaw

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Europe PubMed Central

30 July 2017

Augustin Scalbert

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object named as

Augustin Scalbert

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30 July 2017

author name string

Pietro Ferrari

2

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Europe PubMed Central

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Kaja Tikk

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Virginia Menéndez

28

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Europe PubMed Central

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Maria-Dolores Chirlaque

32

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Europe PubMed Central

30 July 2017

language of work or name

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publication date

10 April 2013

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Europe PubMed Central

30 July 2017

Breast Cancer Research and Treatment

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Europe PubMed Central

30 July 2017

139

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1

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163-176

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30 July 2017

https://scigraph.springernature.com/pub.10.1007/s10549-013-2483-4

0 references

Risk factors and hormone-receptor status: epidemiology, risk-prediction models and treatment implications for breast cancer

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Pathologic features and molecular phenotype by patient age in a large cohort of young women with breast cancer

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Dietary flavonoids: effects on xenobiotic and carcinogen metabolism

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Phytoestrogens oestrogen synthesis and breast cancer

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Phytoestrogens and breast cancer risk. Review of the epidemiological evidence

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Flavonoids, flavonoid subclasses and breast cancer risk: a meta-analysis of epidemiologic studies

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Dietary intake of selected flavonols, flavones, and flavonoid-rich foods and risk of cancer in middle-aged and older women

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Dietary flavonols and flavonol-rich foods intake and the risk of breast cancer

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Dietary catechins and cancer incidence among postmenopausal women: the Iowa Women's Health Study (United States).

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Dietary flavonoids and the risk of lung cancer and other malignant neoplasms.

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Soy isoflavones consumption and risk of breast cancer incidence or recurrence: a meta-analysis of prospective studies

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Do phytoestrogens reduce the risk of breast cancer and breast cancer recurrence? What clinicians need to know

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Meta-analyses of lignans and enterolignans in relation to breast cancer risk

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Lignans and breast cancer risk in pre- and post-menopausal women: meta-analyses of observational studies

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Dietary lignan intake and postmenopausal breast cancer risk by estrogen and progesterone receptor status

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Enterolactone is differently associated with estrogen receptor beta-negative and -positive breast cancer in a Swedish nested case-control study

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Breast, colorectal, and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition-Norfolk in relation to phytoestrogen intake derived from an improved database.

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Dietary intakes and food sources of phytoestrogens in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24-hour dietary recall cohort

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

The EPIC Project: rationale and study design. European Prospective Investigation into Cancer and Nutrition

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

The EPIC nutrient database project (ENDB): a first attempt to standardize nutrient databases across the 10 European countries participating in the EPIC study

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Overweight, obesity and fat distribution in 50- to 64-year-old participants in the European Prospective Investigation into Cancer and Nutrition (EPIC).

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Assessment of Tissue Estrogen and Progesterone Receptor Levels: A Survey of Current Practice, Techniques, and Quantitation Methods

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Phenol-Explorer: an online comprehensive database on polyphenol contents in foods

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Intake estimation of total and individual flavan-3-ols, proanthocyanidins and theaflavins, their food sources and determinants in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Estimation of the intake of anthocyanidins and their food sources in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Estimated dietary intakes of flavonols, flavanones and flavones in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24 hour dietary recall cohort

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Choice of time-scale in Cox's model analysis of epidemiologic cohort data: a simulation study

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Dietary glycemic index and glycemic load and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Total energy intake: implications for epidemiologic analyses

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Plasma tea polyphenol levels and subsequent risk of breast cancer among Japanese women: a nested case-control study

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

A prospective study of vegetarianism and isoflavone intake in relation to breast cancer risk in British women

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Early intake appears to be the key to the proposed protective effects of soy intake against breast cancer

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Dietary lignans and postmenopausal breast cancer risk by oestrogen receptor status: a prospective cohort study of Swedish women

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Urinary phytoestrogen excretion and postmenopausal breast cancer risk: the multiethnic cohort study

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Dietary lignan intakes and risk of breast cancer by tumor estrogen receptor status.

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

The inhibitory effect of flaxseed on the growth and metastasis of estrogen receptor negative human breast cancer xenograftsis attributed to both its lignan and oil components

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

IGF-I, IGFBP-3 and breast cancer risk in women: The European Prospective Investigation into Cancer and Nutrition (EPIC)

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

The role of VEGF and EGFR inhibition: implications for combining anti-VEGF and anti-EGFR agents.

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

Adolescent dietary phytoestrogen intake and breast cancer risk (Canada)

1 reference

https://api.crossref.org/works/10.1007%2FS10549-013-2483-4

21 January 2018

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10.1007/S10549-013-2483-4

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Europe PubMed Central

30 July 2017

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24 November 2022

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Europe PubMed Central

30 July 2017

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