(Q35138863)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25622252%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

title

Antiproliferative and antioxidant properties of anthocyanin rich extracts from blueberry and blackcurrant juice (English)

1 reference

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28 February 2020

1 reference

1 reference

1

1 reference

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28 February 2020

Loredana Leopold

2

1 reference

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28 February 2020

Dumitrita Rugina

3

1 reference

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28 February 2020

author name string

Huseyin Ayvaz

4

1 reference

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28 February 2020

Carmen Socaciu

5

1 reference

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28 February 2020

language of work or name

English

0 references

publication date

22 January 2015

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25622252%20AND%20SRC:MED&resulttype=core&format=json

International Journal of Molecular Sciences

28 February 2020

published in

1 reference

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28 February 2020

volume

16

1 reference

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28 February 2020

issue

2

1 reference

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28 February 2020

page(s)

2352-2365

1 reference

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Creative Commons Attribution 4.0 International

28 February 2020

copyright license

start time

22 January 2015

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

cites work

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Protective roles of Gadd45 and MDM2 in blueberry anthocyanins mediated DNA repair of fragmented and non-fragmented DNA damage in UV-irradiated HepG2 cells

28 July 2018

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28 July 2018

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28 July 2018

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Intake of specific fruits and vegetables in relation to risk of estrogen receptor-negative breast cancer among postmenopausal women

28 July 2018

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Health benefits of fruits and vegetables

28 July 2018

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A black raspberry extract inhibits proliferation and regulates apoptosis in cervical cancer cells.

28 July 2018

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28 July 2018

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Bog bilberry (Vaccinium uliginosum L.) extract reduces cultured Hep-G2, Caco-2, and 3T3-L1 cell viability, affects cell cycle progression, and has variable effects on membrane permeability.

28 July 2018

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Flavanols and anthocyanins in cardiovascular health: a review of current evidence

28 July 2018

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28 July 2018

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Dietary protection against free radicals: a case for multiple testing to establish structure-activity relationships for antioxidant potential of anthocyanic plant species

28 July 2018

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Laboratory and clinical studies of cancer chemoprevention by antioxidants in berries

28 July 2018

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Isolation and identification of strawberry phenolics with antioxidant and human cancer cell antiproliferative properties

28 July 2018

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Berry fruits: compositional elements, biochemical activities, and the impact of their intake on human health, performance, and disease

28 July 2018

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Litchi flavonoids: isolation, identification and biological activity

28 July 2018

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Antioxidant activity and antimicrobial effect of berry phenolics--a Finnish perspective.

28 July 2018

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Blackberry, black raspberry, blueberry, cranberry, red raspberry, and strawberry extracts inhibit growth and stimulate apoptosis of human cancer cells in vitro

28 July 2018

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Concentrations of anthocyanins in common foods in the United States and estimation of normal consumption

28 July 2018

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Extraction of polyphenols from processed black currant (Ribes nigrum L.) residues

28 July 2018

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Phenolic compounds from blueberries can inhibit colon cancer cell proliferation and induce apoptosis

28 July 2018

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Inhibition of matrix metalloproteinase activity in DU145 human prostate cancer cells by flavonoids from lowbush blueberry (Vaccinium angustifolium): possible roles for protein kinase C and mitogen-activated protein-kinase-mediated events

28 July 2018

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28 July 2018

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Differentiation of human melanoma cells induced by cyanidin-3-O-beta-glucopyranoside

28 July 2018

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Quantification of anthocyanins in commercial black currant juices by simple high-performance liquid chromatography. Investigation of their pH stability and antioxidative potency.

28 July 2018

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28 July 2018

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28 July 2018

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28 July 2018

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A new acetonitrile-free mobile phase for HPLC-DAD determination of individual anthocyanins in blackcurrant and strawberry fruits: A comparison and validation study.

28 July 2018

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27 September 2018

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Anthocyanin-rich black currant extract suppresses the growth of human hepatocellular carcinoma cells.

27 September 2018

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27 September 2018

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27 September 2018

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27 September 2018

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HPLC determination of the composition and stability of blackcurrant anthocyanins.

27 September 2018

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Inhibition of cancer cell proliferation in vitro by fruit and berry extracts and correlations with antioxidant levels

27 September 2018

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Epidemiology of phytoestrogens

27 September 2018

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Comparison of Cultivars and Seasonal Variation in Blueberry (Vaccinium Species) Leaf Extract on Adult T-Cell Leukemia Cell Line Growth Suppression

27 September 2018

1 reference

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Antioxidant Capacity As Influenced by Total Phenolic and Anthocyanin Content, Maturity, and Variety ofVacciniumSpecies

21 January 2018

1 reference

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Bioactivity and chemical composition of blackcurrant (Ribes nigrum) cultivars with and without pesticide treatment.

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FIJMS16022352

Evaluation of commercial red fruit juice concentrates as ingredients for antioxidant functional juices

21 January 2018

1 reference

https://api.crossref.org/works/10.3390%2FIJMS16022352

Anthocyanin determination in blueberry extracts from various cultivars and their antiproliferative and apoptotic properties in B16-F10 metastatic murine melanoma cells

21 January 2018

1 reference

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Molar absorptivity and color characteristics of acylated and non-acylated pelargonidin-based anthocyanins

21 January 2018

1 reference

12 December 2020

Anthocyanins, phenolics, and antioxidant capacity in diverse small fruits: vaccinium, rubus, and ribes

1 reference

12 December 2020

High-purity isolation of anthocyanins mixtures from fruits and vegetables--a novel solid-phase extraction method using mixed mode cation-exchange chromatography

1 reference

12 December 2020

Polyphenol and vitamin C contents in European commercial blackcurrant juice products

1 reference

12 December 2020

Quality and yield of ribes and rubus cultivars grown in Southern Italy hilly locations

1 reference

11 May 2024

https://opencitations.net/index/api/v1/citations/10.1002/(SICI)1099-1573(1998)12:1+%3CS135::AID-PTR275%3E3.0.CO;2-H

Identifiers

DOI

10.3390/IJMS16022352

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25622252%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25622252%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

PubMed publication ID

25622252

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25622252%20AND%20SRC:MED&resulttype=core&format=json