(Q36608420)

English

Food venue choice, consumer food environment, but not food venue availability within daily travel patterns are associated with dietary intake among adults, Lexington Kentucky 2011.

scientific article published on 29 January 2013

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scholarly article

1 reference

Europe PubMed Central

PMC publication ID

15 August 2017

Food venue choice, consumer food environment, but not food venue availability within daily travel patterns are associated with dietary intake among adults, Lexington Kentucky 2011. (English)

1 reference

Europe PubMed Central

PMC publication ID

15 August 2017

author name string

Alison Gustafson

1

1 reference

Europe PubMed Central

PMC publication ID

15 August 2017

Jay W Christian

2

1 reference

Europe PubMed Central

PMC publication ID

15 August 2017

Sarah Lewis

3

1 reference

Europe PubMed Central

PMC publication ID

15 August 2017

Kate Moore

4

1 reference

Europe PubMed Central

PMC publication ID

15 August 2017

Stephanie Jilcott

5

1 reference

Europe PubMed Central

PMC publication ID

15 August 2017

publication date

29 January 2013

1 reference

Europe PubMed Central

PMC publication ID

15 August 2017

Nutrition Journal

1 reference

Europe PubMed Central

PMC publication ID

15 August 2017

12

1 reference

Europe PubMed Central

PMC publication ID

15 August 2017

17

1 reference

Europe PubMed Central

PMC publication ID

15 August 2017

describes a project that uses

object named as

ArcGIS

2 references

Europe PubMed Central

18 June 2022

https://europepmc.org/article/PMC/3571876

based on heuristic

inferred from PubMed Central ID database lookup

CZ Software Mentions: A large dataset of software mentions in the biomedical literature

Association between activity space exposure to food establishments and individual risk of overweight.

1 reference

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Predictors of trips to food destinations

1 reference

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1 reference

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1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3571876

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1 reference

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Work group IV: Future directions for measures of the food and physical activity environments

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Variations in fresh fruit and vegetable quality by store type, urban-rural setting and neighbourhood deprivation in Scotland.

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Association between neighborhood need and spatial access to food stores and fast food restaurants in neighborhoods of colonias

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Availability of healthy foods and dietary patterns: the Multi-Ethnic Study of Atherosclerosis

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Availability of healthier options in traditional and nontraditional rural fast-food outlets

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Creating healthy food and eating environments: policy and environmental approaches

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1 reference

https://pubmed.ncbi.nlm.nih.gov/23360547

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https://pubmed.ncbi.nlm.nih.gov/23360547

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1 reference

https://pubmed.ncbi.nlm.nih.gov/23360547

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https://pubmed.ncbi.nlm.nih.gov/23360547

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1 reference

https://pubmed.ncbi.nlm.nih.gov/23360547

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based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1186/1475-2891-12-17

1 reference

Europe PubMed Central

PMC publication ID

15 August 2017

Dimensions Publication ID

0 references

PMC publication ID

1 reference

Europe PubMed Central

PMC publication ID

15 August 2017

PubMed publication ID

1 reference

Europe PubMed Central

PMC publication ID

15 August 2017

ResearchGate publication ID

0 references

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