(Q36725148)

15 August 2017

Dietary patterns and breast cancer risk among women in northern Tanzania: a case-control study (English)

1 reference

15 August 2017

0 references

Irmgard Jordan

1

0 references

Michael Krawinkel

object named as

Michael B Krawinkel

series ordinal

4

0 references

author name string

Antje Hebestreit

series ordinal

2

1 reference

PMC publication ID

3611024

15 August 2017

Britta Swai

series ordinal

3

1 reference

15 August 2017

23 June 2012

1 reference

European Journal of Nutrition

15 August 2017

1 reference

15 August 2017

52

1 reference

15 August 2017

3

1 reference

15 August 2017

905-915

1 reference

https://scigraph.springernature.com/pub.10.1007/s00394-012-0398-1

15 August 2017

0 references

cites work

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Dietary polyunsaturated fatty acids and breast cancer risk in Chinese women: a prospective cohort study

30 September 2017

1 reference

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Fruit and vegetable intake and overall cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).

30 September 2017

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Dietary patterns and breast cancer risk: a systematic review and meta-analysis

30 September 2017

1 reference

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Diet and cancer in Mediterranean countries: carbohydrates and fats

30 September 2017

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Dietary patterns and breast cancer risk in women participating in the Black Women's Health Study

30 September 2017

1 reference

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Fatty fish and fish omega-3 fatty acid intakes decrease the breast cancer risk: a case-control study

30 September 2017

1 reference

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Greater vegetable and fruit intake is associated with a lower risk of breast cancer among Chinese women

30 September 2017

1 reference

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Carbohydrate intake, glycemic index, glycemic load, and risk of postmenopausal breast cancer in a prospective study of French women

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Low-fat dietary pattern and cancer incidence in the Women's Health Initiative Dietary Modification Randomized Controlled Trial

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Breast cancer risk-assessment models

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Adjusting for energy intake in dietary pattern investigations using principal components analysis.

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Diet, cancer, and the lipidome

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Knowledge, attitude and practice of Nigerian women towards breast cancer: a cross-sectional study

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Effects of omega-3 fatty acids on cancer risk: a systematic review

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Consumption of vegetables and fruits and risk of breast cancer

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Premenopausal fat intake and risk of breast cancer

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

European Code Against Cancer and scientific justification: third version (2003).

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Intake of fruits, vegetables and selected micronutrients in relation to the risk of breast cancer

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Diet patterns and the risk of renal cell carcinoma

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Alcohol, tobacco and breast cancer--collaborative reanalysis of individual data from 53 epidemiological studies, including 58,515 women with breast cancer and 95,067 women without the disease

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Familial breast cancer: collaborative reanalysis of individual data from 52 epidemiological studies including 58,209 women with breast cancer and 101,986 women without the disease

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Fat intake and breast cancer risk in an area where fat intake is low: a case-control study in Indonesia

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Omega-3 fatty acids as cancer chemopreventive agents

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Risk factors for breast cancer in nulliparous women

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

A simulation study of the number of events per variable in logistic regression analysis

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Cohort studies of fat intake and the risk of breast cancer--a pooled analysis

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Breast cancer: weighing the evidence for a promoting role of dietary fat.

30 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Dietary effects on breast-cancer risk in Singapore

28 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Protective effect of longstanding lactation and reproductive factors: a case-control study in North Tanzania

28 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Breast cancer risk among women with long-standing lactation and reproductive parameters at low risk level: a case-control study in Northern Tanzania

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Association between socio-economic status and childhood undernutrition in Bangladesh; a comparison of possession score and poverty index

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Dietary patterns and risk of cancer of various sites in the Norwegian European Prospective Investigation into Cancer and Nutrition cohort: the Norwegian Women and Cancer study

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Identification of a dietary pattern characterized by high-fat food choices associated with increased risk of breast cancer: the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Identification and reproducibility of dietary patterns in a Danish cohort: the Inter99 study.

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Validity of a food-frequency questionnaire for a large prospective cohort study in Bangladesh

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Growth patterns and the risk of breast cancer in women.

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Biomarkers of dietary fatty acid intake and the risk of breast cancer: a meta-analysis

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Application of a new statistical method to derive dietary patterns in nutritional epidemiology

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Prospective study of three major dietary patterns and risk of gastric cancer in Japan

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Dietary fat intake--food sources and dietary correlates in the Malmö Diet and Cancer cohort

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Body mass index, serum sex hormones, and breast cancer risk in postmenopausal women

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Dietary (n-3)/(n-6) Fatty Acid Ratio: Possible Relationship to Premenopausal but Not Postmenopausal Breast Cancer Risk in U.S. Women

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Validation of the second version of a quantitative food-frequency questionnaire for use in Western Mali.

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Endogenous sex hormones and breast cancer in postmenopausal women: reanalysis of nine prospective studies

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

A culture-sensitive quantitative food frequency questionnaire used in an African population: 2. Relative validation by 7-day weighted records and biomarkers

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Intake of fruits and vegetables and risk of breast cancer: a pooled analysis of cohort studies

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Pooled analysis of prospective cohort studies on height, weight, and breast cancer risk

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Use of the Danish Adoption Register for the study of obesity and thinness.

5 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3611024

Alcohol and Breast Cancer in Women

5 September 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00394-012-0398-1

Dietary carotenoids and the risk of invasive breast cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00394-012-0398-1

Association of Dietary Intake of Fat and Fatty Acids With Risk of Breast Cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00394-012-0398-1

Vegetable-rich food pattern is related to obesity in China

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00394-012-0398-1

Reproducibility and validity of dietary patterns assessed with a food-frequency questionnaire

21 January 2018

1 reference

12 December 2020

Is principal components analysis necessary to characterise dietary behaviour in studies of diet and disease?

1 reference

12 December 2020

Dietary patterns and subsequent colorectal cancer risk by subsite: a prospective cohort study

1 reference

12 December 2020

Prospective study of major dietary patterns and risk of coronary heart disease in men

1 reference

12 December 2020

Vegetable-rich food pattern is related to obesity in China

1 reference

12 December 2020

Intake of carrots, spinach, and supplements containing vitamin A in relation to risk of breast cancer

1 reference

12 December 2020

What do we want to know about the relationship of wealth or income to nutrition?

1 reference

12 December 2020

Dietary fat and postmenopausal invasive breast cancer in the National Institutes of Health-AARP Diet and Health Study cohort

1 reference

12 December 2020

Dietary fat and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition

1 reference

12 December 2020

Dietary patterns and the risk of coronary heart disease in women

1 reference

12 December 2020

Validation and comparison of two computerized methods of obtaining a diet history

1 reference

12 December 2020

10.1007/S00394-012-0398-1

Identifiers

DOI

1 reference

15 August 2017

1 reference

PMC publication ID

3611024

15 August 2017

PubMed publication ID

22729968

1 reference

PMC publication ID

3611024