(Q48610572)

13 February 2018

title

Adherence to the Mediterranean diet and quality of life in the SUN Project. (English)

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13 February 2018

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4

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Miguel Ángel Martínez-González

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P Henríquez-Sánchez

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object named as

P Henríquez Sánchez

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Almudena Sanchez-Villegas

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object named as

A Sánchez-Villegas

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author name string

C Ruano

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J de Irala

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publication date

17 August 2011

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13 February 2018

European Journal of Clinical Nutrition

published in

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13 February 2018

volume

66

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issue

3

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page(s)

360-368

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https://scigraph.springernature.com/pub.10.1038/ejcn.2011.146

exact match

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https://api.crossref.org/works/10.1038%2FEJCN.2011.146

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Brain foods: the effects of nutrients on brain function

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https://api.crossref.org/works/10.1038%2FEJCN.2011.146

7 January 2021

Differences in quality of life between women and men in the older population of Spain

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https://api.crossref.org/works/10.1038%2FEJCN.2011.146

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https://api.crossref.org/works/10.1038%2FEJCN.2011.146

7 January 2021

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https://api.crossref.org/works/10.1038%2FEJCN.2011.146

7 January 2021

Nut consumption, weight gain and obesity: Epidemiological evidence.

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Validation of the Spanish version of the physical activity questionnaire used in the Nurses' Health Study and the Health Professionals' Follow-up Study

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https://api.crossref.org/works/10.1038%2FEJCN.2011.146

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The Mediterranean diet and incidence of hypertension: the Seguimiento Universidad de Navarra (SUN) Study

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The effects of dietary patterns on quality of life: a substudy of the Dietary Approaches to Stop Hypertension trial

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Adherence to a Mediterranean dietary pattern and weight gain in a follow-up study: the SUN cohort.

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https://api.crossref.org/works/10.1038%2FEJCN.2011.146

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Biologic and quality-of-life outcomes from the Mediterranean Lifestyle Program: a randomized clinical trial

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Identifiers

DOI

10.1038/EJCN.2011.146

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13 February 2018

PubMed ID

21847137

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13 February 2018