(Q36193829)

English

Application of in vitro bioaccessibility and bioavailability methods for calcium, carotenoids, folate, iron, magnesium, polyphenols, zinc, and vitamins B(6), B(12), D, and E.

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Europe PubMed Central

PMC publication ID

12 August 2017

Application of in vitro bioaccessibility and bioavailability methods for calcium, carotenoids, folate, iron, magnesium, polyphenols, zinc, and vitamins B(6), B(12), D, and E. (English)

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

0 references

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

bioavailability

1 reference

based on heuristic

inferred from title

author name string

Paz Etcheverry

1

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

Michael A Grusak

2

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

Lisa E Fleige

3

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

publication date

6 August 2012

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

Frontiers in Physiology

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Europe PubMed Central

PMC publication ID

12 August 2017

3

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

317

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

Vitamin E deficiency in developing countries

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Vitamin B6 and cardiovascular disease

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Folate in skin cancer prevention

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Human obesity: is insufficient calcium/dairy intake part of the problem?

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Bioavailability of iron, zinc, phytate and phytase activity during soaking and germination of white sorghum varieties

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Evaluation of antioxidant activity and antiproliferative effect of fruit juices enriched with Pycnogenol® in colon carcinoma cells. The effect of in vitro gastrointestinal digestion.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Bioavailability of vitamin B12.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Carotene and novel apocarotenoid concentrations in orange-fleshed Cucumis melo melons: determinations of β-carotene bioaccessibility and bioavailability

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Factors influencing vitamin D status

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Fruit polyphenols, immunity and inflammation.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Maternal and neonatal serum zinc level and its relationship with neural tube defects

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Microbial community development in a dynamic gut model is reproducible, colon region specific, and selective for Bacteroidetes and Clostridium cluster IX

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Magnesium, inflammation, and obesity in chronic disease

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Low zinc status: a new risk factor for pneumonia in the elderly?

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Folate intake, post-folic acid grain fortification, and pancreatic cancer risk in the Prostate, Lung, Colorectal, and Ovarian Cancer Screening Trial

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Advances in the understanding of cobalamin assimilation and metabolism

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Phytate in foods and significance for humans: food sources, intake, processing, bioavailability, protective role and analysis.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Effect of dephytinization on bioavailability of iron, calcium and zinc from infant cereals assessed in the Caco-2 cell model

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Absorption and function of dietary carotenoids

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Folic acid, neurodegenerative and neuropsychiatric disease

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Digestive stability of xanthophylls exceeds that of carotenes as studied in a dynamic in vitro gastrointestinal system

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

How common is vitamin B-12 deficiency?

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

The metallothionein/thionein system: an oxidoreductive metabolic zinc link.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Differences in survival among 13 Listeria monocytogenes strains in a dynamic model of the stomach and small intestine

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Challenges for research on polyphenols from foods in Alzheimer's disease: bioavailability, metabolism, and cellular and molecular mechanisms.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Interactions affecting the bioavailability of dietary polyphenols in vivo

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Polyphenols, dietary sources and bioavailability

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

The effect of milk protein on the bioavailability of cocoa polyphenols.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Vitamin B12 sources and bioavailability

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

An inulin-type fructan enhances calcium absorption primarily via an effect on colonic absorption in humans

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Impact of orally administered microcapsules on gastrointestinal microbial flora: in-vitro investigation using computer controlled dynamic human gastrointestinal model

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Nutritional iron deficiency

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Iron bioavailability from maize and beans: a comparison of human measurements with Caco-2 cell and algorithm predictions

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Zinc or multiple micronutrient supplementation to reduce diarrhea and respiratory disease in South African children: a randomized controlled trial

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Beta-cryptoxanthin from citrus juices: assessment of bioaccessibility using an in vitro digestion/Caco-2 cell culture model.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Calcium from LactoCalcium milk mineral after digestion with pepsin stimulates mineralized bone nodule formation in human osteoblast-like SaOS-2 cells in vitro and may be rendered bioavailable in vivo

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Intestinal absorption of dietary carotenoids

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Bioaccessibility of carotenoids and vitamin E from their main dietary sources

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

What is an adequate dose of oral vitamin B12 in older people with poor vitamin B12 status?

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Calcium nutrition and metabolism during infancy

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Evidence for the usefulness of in vitro dialyzability, Caco-2 cell models, animal models, and algorithms to predict zinc bioavailability in humans

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Methods and options in vitro dialyzability; benefits and limitations

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Formation of flavour compounds in the Maillard reaction

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Meat and ascorbic acid can promote Fe availability from Fe-phytate but not from Fe-tannic acid complexes

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Dietary inulin intake and age can significantly affect intestinal absorption of calcium and magnesium in rats: a stable isotope approach

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Mechanisms underlying the effects of inulin-type fructans on calcium absorption in the large intestine of rats

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

A combination of prebiotic short- and long-chain inulin-type fructans enhances calcium absorption and bone mineralization in young adolescents

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Folate bioavailability

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

An in vitro digestion/Caco-2 cell culture system accurately predicts the effects of ascorbic acid and polyphenolic compounds on iron bioavailability in humans.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Polyphenols: food sources and bioavailability

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Global prevention of all folic acid-preventable spina bifida and anencephaly by 2010.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Relationship of folate to colorectal and cervical cancer: review and recommendations for practitioners

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Prebiotics and calcium bioavailability

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Folate: a key to optimizing health and reducing disease risk in the elderly

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Influence of dietary factors on calcium bioavailability: a brief review

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Vitamin D-inducible calcium transport and gene expression in three Caco-2 cell lines

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Dietary flavonoids: bioavailability, metabolic effects, and safety

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Estimation of carotenoid accessibility from carrots determined by an in vitro digestion method

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Dietary factors influencing zinc absorption

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

The bioavailability of dietary calcium

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Investigation of an in vitro model for predicting the effect of food components on calcium availability from meals

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Dietary factors that affect the bioavailability of carotenoids

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Vitamin E: function and metabolism

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Characterization of beta-carotene 15,15'-dioxygenase activity in TC7 clone of human intestinal cell line Caco-2.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Iron metabolism: a comprehensive review.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Absorption, metabolism, and transport of carotenoids.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

A continuous in vitro method for estimation of the bioavailability of minerals and trace elements in foods: application to breads varying in phytic acid content

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Phytase activity in the human and rat small intestine

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Novel functions of vitamin B6.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Calcium regulation

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

An in vitro method for estimation of iron availability from meals

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Dietary conditions influencing relative zinc availability from foods to the rat and correlations with in vitro measurements

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Vitamin D-dependent calcium transport.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Bioavailability of vitamin B-6 from plant foods

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

Is solubility in vitro a reliable predictor of iron bioavailability?

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

1 October 2017

White beans provide more bioavailable iron than red beans: studies in poultry (Gallus gallus) and an in vitro digestion/Caco-2 model

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

2 July 2018

Effect of a new probiotic Saccharomyces cerevisiae strain on survival of Escherichia coli O157:H7 in a dynamic gastrointestinal model

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

2 July 2018

Assessing the effects of severe heat treatment of milk on calcium bioavailability: in vitro and in vivo studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

2 July 2018

Impaired uptake of beta-carotene by Caco-2 human intestinal cells in the presence of iron

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

2 July 2018

In silico model as a tool for interpretation of intestinal infection studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

2 July 2018

In vitro accessibility of carotenes from green leafy vegetables cooked with sunflower oil or red palm oil.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

2 July 2018

Specific 1,25(OH)2D3-mediated regulation of transcellular calcium transport in Caco-2 cells

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

2 July 2018

Oral iron, dietary ligands and zinc absorption.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

2 July 2018

Vitamin D-regulated calcium transport in Caco-2 cells: unique in vitro model

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

2 July 2018

Characterization of the vitamin D receptor from the Caco-2 human colon carcinoma cell line: effect of cellular differentiation

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

2 July 2018

Availability of folates from some foods

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

2 July 2018

Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Predicting the human in vivo performance of different oral capsule shell types using a novel in vitro dynamic gastric model

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Particle size reduction leading to cell wall rupture is more important for the β-carotene bioaccessibility of raw compared to thermally processed carrots.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Influence of diets rich in Maillard reaction products on calcium bioavailability. Assays in male adolescents and in Caco-2 cells.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Effects of phytases and dehulling treatments on in vitro iron and zinc bioavailability in faba bean (Vicia faba L.) flour and legume fractions

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Effects of irradiation on hamburgers enriched with folic acid

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Bioaccessibility, uptake, and transport of carotenoids from peppers (Capsicum spp.) using the coupled in vitro digestion and human intestinal Caco-2 cell model

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Influence of thermal processing on hydrolysis and stability of folate poly-gamma-glutamates in broccoli (Brassica oleracea var. italica), carrot (Daucus carota) and tomato (Lycopersicon esculentum).

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Iron bioavailability and dietary reference values

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Folates in bread: retention during bread-making and in vitro bioaccessibility

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Finger millet (Eleucine coracana) flour as a vehicle for fortification with zinc

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

In vitro solubility of calcium, iron and zinc in relation to phytic acid levels in rice-based consumer products in China

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Combining the dynamic TNO-gastrointestinal tract system with a Caco-2 cell culture model: application to the assessment of lycopene and alpha-tocopherol bioavailability from a whole food

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

In vitro bioaccessibility of beta-carotene from heat-processed orange-fleshed sweet potato

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Bioprocessing of wheat bran improves in vitro bioaccessibility and colonic metabolism of phenolic compounds.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Effect of fat content on the digestibility and bioaccessibility of cocoa polyphenol by an in vitro digestion model.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Comparing soluble ferric pyrophosphate to common iron salts and chelates as sources of bioavailable iron in a Caco-2 cell culture model.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Caseinphosphopeptide-induced calcium uptake in human intestinal cell lines HT-29 and Caco2 is correlated to cellular differentiation.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Iron and zinc bioavailabilities to pigs from red and white beans (Phaseolus vulgaris L.) are similar.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Characterization of vitamin B12 compounds from Korean purple laver (Porphyra sp.) products.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Soluble fibers inhibit carotenoid micellization in vitro and uptake by Caco-2 cells

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Cellular transport of lutein is greater from uncooked rather than cooked spinach irrespective of whether it is fresh, frozen, or canned.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Bioaccessibility of phenols in common beans ( Phaseolus vulgaris L.) and iron (Fe) availability to Caco-2 cells.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Characterization of Caco-2 and HT29-MTX cocultures in an in vitro digestion/cell culture model used to predict iron bioavailability

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Bioavailability of carotenoids and alpha-tocopherol from fruit juices in the presence of absorption modifiers: in vitro and in vivo assessment

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Orange juice is a good folate source in respect to folate content and stability during storage and simulated digestion

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Impact of fatty acyl composition and quantity of triglycerides on bioaccessibility of dietary carotenoids.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Effects of oligofructose-enriched inulin on intestinal absorption of calcium and magnesium and bone turnover markers in postmenopausal women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Kaempferol in red and pinto bean seed (Phaseolus vulgaris L.) coats inhibits iron bioavailability using an in vitro digestion/human Caco-2 cell model.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Formulation and sensory evaluation of Prosopis alba (Algarrobo) pulp cookies with increased iron and calcium dialyzabilities

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Iron solubility compared with in vitro digestion-Caco-2 cell culture method for the assessment of iron bioavailability in a processed and unprocessed complementary food for Tanzanian infants (6-12 months).

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

In vitro evaluation of iron solubility and dialyzability of various iron fortificants and of iron-fortified milk products targeted for infants and toddlers

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Assessing potential bioavailability of raspberry anthocyanins using an in vitro digestion system

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

The effect of calcium salts, ascorbic acid and peptic pH on calcium, zinc and iron bioavailabilities from fortified human milk using an in vitro digestion/Caco-2 cell model

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Iron and zinc in vitro availability in pearl millet flours (Pennisetum glaucum) with varying phytate, tannin, and fiber contents

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

In vitro accessibility and intake of beta-carotene from cooked green leafy vegetables and their estimated contribution to vitamin A requirements

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

In vitro iron availability from iron-fortified whole-grain wheat flour

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Assessment of carotenoid bioavailability of whole foods using a Caco-2 cell culture model coupled with an in vitro digestion

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Influence of components of infant formulas on in vitro iron, zinc, and calcium availability

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Processed complementary food does not improve growth or hemoglobin status of rural tanzanian infants from 6-12 months of age in Kilosa district, Tanzania

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

In vitro gastrointestinal digestion study of broccoli inflorescence phenolic compounds, glucosinolates, and vitamin C.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Characterization of metabolites of hydroxycinnamates in the in vitro model of human small intestinal epithelium caco-2 cells

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Iron Bioavailability in Corn-Masa Tortillas Is Improved by the Addition of Disodium EDTA

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Availabilities of calcium, iron, and zinc from dairy infant formulas is affected by soluble dietary fibers and modified starch fractions

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Processing of vegetable-borne carotenoids in the human stomach and duodenum.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Influence of industrial processing on orange juice flavanone solubility and transformation to chalcones under gastrointestinal conditions.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Factors associated with stunting in infants aged 5-11 months in the Dodota-Sire District, rural Ethiopia

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Calcium, iron and zinc availability from weaning meals

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

In vitro gastrointestinal digestion study of pomegranate juice phenolic compounds, anthocyanins, and vitamin C.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

In vitro availability of zinc from infant foods with increasing phytic acid contents

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Calcium, iron, and zinc uptake from digests of infant formulas by Caco-2 cells.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Effect of thickening agents, based on soluble dietary fiber, on the availability of calcium, iron, and zinc from infant formulas

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Assessment of degradation and intestinal cell uptake of carotenoids and chlorophyll derivatives from spinach puree using an in vitro digestion and Caco-2 human cell model

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

In vitro availability of flavonoids and other phenolics in orange juice.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Influence of feeding different vegetables on plasma levels of carotenoids, folate and vitamin C. Effect of disruption of the vegetable matrix.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

In vitro dialyzability using meal approach as an index for zinc and iron absorption in humans.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

22 September 2018

Effects of roasting and boiling of quinoa, kiwicha and kañiwa on composition and availability of minerals in vitro

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

21 October 2018

Effect of Thermal Processing on the Degradation, Isomerization, and Bioaccessibility of Lycopene in Tomato Pulp

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

5 December 2018

Quantifying the Influence of Thermal Process Parameters on in Vitro β-Carotene Bioaccessibility: A Case Study on Carrots

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3429087

5 December 2018

In vitro absorption of dietary trans-resveratrol from boiled and roasted peanuts in Caco-2 cells

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Cis-lycopene is more bioavailable than trans-lycopene in vitro and in vivo in lymph-cannulated ferrets

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

In Vitro Dialyzability of Zinc from Different Salts Used in the Supplementation of Infant Formulas

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Caseinphosphopeptides in milk and fermented milk do not affect calcium metabolism acutely in postmenopausal women

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Calcium, zinc, and iron bioavailabilities from a commercial human milk fortifier: a comparison study

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Development of an in vitro digestion method to assess carotenoid bioavailability from meals

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Dialyzability of iron, zinc, and copper of different types of infant formulas marketed in Spain

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Bioaccessibility and antioxidant activity stability of phenolic compounds from extra-virgin olive oils during in vitro digestion

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Divalent minerals decrease micellarization and uptake of carotenoids and digestion products into Caco-2 cells

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Do thickening properties of locust bean gum affect the amount of calcium, iron and zinc available for absorption from infant formula? In vitro studies

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Bioaccessibility of carotenoids and vitamin e from pasta: evaluation of an in vitro digestion model

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Thickening infant formula with digestible and indigestible carbohydrate: availability of calcium, iron, and zinc in vitro

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Bioaccessibility of Folic Acid and (6S)-5-Methyltetrahydrofolate Decreases after the Addition of Folate-Binding Protein to Yogurt as Studied in a Dynamic In Vitro Gastrointestinal Model

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

An in vitro method for estimating biologically available vitamin B6 in processed foods

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Sucrose polyester and plasma carotenoid concentrations in healthy subjects

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Organic Acids in Selected Foods Inhibit Intestinal Brush Border Pteroylpolyglutamate Hydrolase in Vitro: Potential Mechanism Affecting the Bioavailability of Dietary Polyglutamyl Folate

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Phytosterols can impair vitamin D intestinal absorption in vitro and in mice

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Inhibition by selected food components of human and porcine intestinal pteroylpolyglutamate hydrolase activity

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Digestive Stability, micellarization, and uptake of beta-carotene isomers by Caco-2 human intestinal cells

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

In vitro bioavailability of phenolic compounds from five cultivars of frozen sweet cherries (Prunus avium L.).

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Bioavailability of calcium from milk-based formulas and fruit juices containing milk and cereals estimated by in vitro methods (solubility, dialyzability, and uptake and transport by caco-2 cells)

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Casein-derived bioactive phosphopeptides: role of phosphorylation and primary structure in promoting calcium uptake by HT-29 tumor cells

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effects of dietary fiber on the bioavailability of folic acid monoglutamate

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Enhanced calcium bioavailability from a solubilized form of calcium citrate

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

In vitro bioavailability of iron from the heme analogue sodium iron chlorophyllin

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Bioavailability of folate from processed spinach in humans. Effect of food matrix and interaction with carotenoids

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Absorption of anthocyanins from blueberry extracts by caco-2 human intestinal cell monolayers

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Caco-2 cell ferritin formation predicts nonradiolabeled food iron availability in an in vitro digestion/Caco-2 cell culture model

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Studies on bioavailability of some bulk and trace elements in Mexican tortilla using an in vitro model

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

A method for in vitro determination of calcium, iron and zinc availability from first-age infant formula and human milk

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The availability of food folate in man

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Caco-2 cells can be used to assess human iron bioavailability from a semipurified meal

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Calcium, iron and zinc uptakes by Caco-2 cells from white beans and effect of cooking

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Bioaccessibility of calcium, iron and zinc from three legume samples

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

A computer-controlled system to simulate conditions of the large intestine with peristaltic mixing, water absorption and absorption of fermentation products

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

In vitro micellarization and intestinal cell uptake of cis isomers of lycopene exceed those of all-trans lycopene

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Ferrous iron uptake but not transfer is down-regulated in Caco-2 cells grown in high iron serum-free medium

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Properties of food folates determined by stability and susceptibility to intestinal pteroylpolyglutamate hydrolase action

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Studies on the phytate: zinc molar contents in diets as a determinant of Zn availability to young rats

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effect of citric acid supplements to a maize-soya diet on the in vitro availability of minerals, trace elements, and heavy metals

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Iron bioavailability in fortified fruit beverages using ferritin synthesis by Caco-2 cells

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Pyridoxine-5'-beta--glucoside exhibits incomplete bioavailability as a source of vitamin B-6 and partially inhibits the utilization of co-ingested pyridoxine in humans

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Estimation of carotenoid bioavailability from fresh stir-fried vegetables using an in vitro digestion/Caco-2 cell culture model

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Enhancement effect study of some organic acids on the calcium availability of vegetables: application of the dynamic in vitro simulated gastrointestinal digestion method with continuous-flow dialysis

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Folic acid and 5-methyltetrahydrofolate in fortified milk are bioaccessible as determined in a dynamic in vitro gastrointestinal model

1 reference

https://pubmed.ncbi.nlm.nih.gov/22934067

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.3389/FPHYS.2012.00317

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

PMC publication ID

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

PubMed publication ID

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

ResearchGate publication ID

0 references

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)

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