(Q38185452)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24499150%20AND%20SRC:MED&resulttype=core&format=json

7 March 2020

title

Nutraceuticals and functional foods in the management of hyperlipidemia (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24499150%20AND%20SRC:MED&resulttype=core&format=json

7 March 2020

0 references

1 reference

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24499150%20AND%20SRC:MED&resulttype=core&format=json

7 March 2020

Xu Zhang

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24499150%20AND%20SRC:MED&resulttype=core&format=json

7 March 2020

author name string

Hong Wang

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24499150%20AND%20SRC:MED&resulttype=core&format=json

7 March 2020

Shang-Tian Yang

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24499150%20AND%20SRC:MED&resulttype=core&format=json

7 March 2020

publication date

1 January 2014

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24499150%20AND%20SRC:MED&resulttype=core&format=json

Critical Reviews in Food Science and Nutrition

7 March 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24499150%20AND%20SRC:MED&resulttype=core&format=json

7 March 2020

volume

54

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24499150%20AND%20SRC:MED&resulttype=core&format=json

7 March 2020

issue

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24499150%20AND%20SRC:MED&resulttype=core&format=json

7 March 2020

page(s)

1180-1201

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24499150%20AND%20SRC:MED&resulttype=core&format=json

Gene expression analysis of a human enterocyte cell line reveals downregulation of cholesterol biosynthesis in response to short-chain fatty acids.

7 March 2020

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ABCA1: at the nexus of cholesterol, HDL and atherosclerosis

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Activation of AMP-kinase by policosanol requires peroxisomal metabolism

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MicroRNAs: target recognition and regulatory functions

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Integration of metabolism and inflammation by lipid-activated nuclear receptors

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A new insight into resveratrol as an atheroprotective compound: inhibition of lipid peroxidation and enhancement of cholesterol efflux

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HypoCol (red yeast rice) lowers plasma cholesterol - a randomized placebo controlled study

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Phenolic antioxidants and antiatherogenic effects of Marula (Sclerocarrya birrea Subsp. caffra) fruit juice in healthy humans

21 January 2018

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A proteolytic pathway that controls the cholesterol content of membranes, cells, and blood

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Cholesterol feedback: from Schoenheimer's bottle to Scap's MELADL

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A green tea catechin extract upregulates the hepatic low-density lipoprotein receptor in rats.

21 January 2018

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New insights into the molecular actions of plant sterols and stanols in cholesterol metabolism

21 January 2018

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Comparison of hypertension, dyslipidaemia and hyperglycaemia between buckwheat seed-consuming and non-consuming Mongolian-Chinese populations in Inner Mongolia, China

21 January 2018

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Human cholesterol metabolism and therapeutic molecules

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Nuclear receptors and lipid physiology: opening the X-files

21 January 2018

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New insights into S2P signaling cascades: regulation, variation, and conservation.

21 January 2018

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Microalga decreases plasma cholesterol by down-regulation of intestinal NPC1L1, hepatic LDL receptor, and HMG-CoA reductase.

21 January 2018

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Cholesterol-lowering nutraceuticals and functional foods

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Comparison of the concentrations of long-chain alcohols (policosanol) in three Tunisian peanut varieties (Arachis hypogaea L.).

21 January 2018

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Bile acids: regulation of synthesis

21 January 2018

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Antioxidative and hypocholesterolemic activities of water-soluble puerarin glycosides in HepG2 cells and in C57 BL/6J mice

21 January 2018

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Cloning, yeast expression, purification and biological activity of a truncated form of the soybean 7S globulin alpha' subunit involved in Hep G2 cell cholesterol homeostasis.

21 January 2018

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Epigallocatechin-3-gallate potently inhibits the in vitro activity of hydroxy-3-methyl-glutaryl-CoA reductase.

21 January 2018

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Meta-analysis of wine and beer consumption in relation to vascular risk

21 January 2018

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Soy isoflavones consumption and risk of breast cancer incidence or recurrence: a meta-analysis of prospective studies

21 January 2018

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Tartary Buckwheat (Fagopyrum tataricum Gaertn.) as a Source of Dietary Rutin and Quercitrin

21 January 2018

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Hepatic steatosis: a role for de novo lipogenesis and the transcription factor SREBP-1c

21 January 2018

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Hypocholesterolemic effects of phenolic extracts and purified hydroxytyrosol recovered from olive mill wastewater in rats fed a cholesterol-rich diet

21 January 2018

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Hypolipidemic drugs, polyunsaturated fatty acids, and eicosanoids are ligands for peroxisome proliferator-activated receptors alpha and delta

21 January 2018

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Sugar cane policosanol failed to lower plasma cholesterol in primitive, diet-resistant hypercholesterolaemia: a double blind, controlled study

21 January 2018

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Effects of red grape skin and seed extract supplementation on atherosclerosis in Watanabe heritable hyperlipidemic rabbits.

21 January 2018

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Short-chain fructooligosaccharide regulates hepatic peroxisome proliferator-activated receptor alpha and farnesoid X receptor target gene expression in rats.

21 January 2018

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Molecular recognition of docosahexaenoic acid by peroxisome proliferator-activated receptors and retinoid-X receptor alpha

21 January 2018

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Expression of miR-33 from an SREBP2 intron inhibits cholesterol export and fatty acid oxidation

21 January 2018

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One-month administration of hydroxytyrosol, a phenolic antioxidant present in olive oil, to hyperlipemic rabbits improves blood lipid profile, antioxidant status and reduces atherosclerosis development

21 January 2018

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Hydroxytyrosol: from laboratory investigations to future clinical trials.

21 January 2018

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Effects of resveratrol and other wine polyphenols on vascular function: an update

21 January 2018

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Effects of a policosanol supplement on serum lipid concentrations in hypercholesterolaemic and heterozygous familial hypercholesterolaemic subjects.

21 January 2018

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Synthetic LXR agonists increase LDL in CETP species

21 January 2018

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Hypocholesterolemic activity of onion is mediated by enhancing excretion of fecal sterols in hamsters

21 January 2018

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Both soybean and kudzu phytoestrogens modify favorably the blood lipoprotein profile in ovariectomized and castrated hamsters.

21 January 2018

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Mechanisms underlying the cholesterol-lowering properties of soluble dietary fibre polysaccharides

21 January 2018

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LXR alpha is the dominant regulator of CYP7A1 transcription

21 January 2018

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Review: functional properties of kefir

21 January 2018

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Yamabushitake mushroom (Hericium erinaceus) improved lipid metabolism in mice fed a high-fat diet.

21 January 2018

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Hepatic fatty acid partitioning

21 January 2018

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MicroRNA-33 encoded by an intron of sterol regulatory element-binding protein 2 (Srebp2) regulates HDL in vivo

21 January 2018

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Effects of dietary fish protein on serum and liver lipid concentrations in rats and the expression of hepatic genes involved in lipid metabolism

21 January 2018

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N-3 polyunsaturated fatty acids suppress insulin-induced SREBP-1c transcription via reduced trans-activating capacity of LXRalpha

21 January 2018

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Phenolic compounds rutin and o-coumaric acid ameliorate obesity induced by high-fat diet in rats

21 January 2018

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Black-tea polyphenols decrease micellar solubility of cholesterol in vitro and intestinal absorption of cholesterol in rats

21 January 2018

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Screening of soy protein-derived hypotriglyceridemic di-peptides in vitro and in vivo

21 January 2018

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The biology and chemistry of hyperlipidemia

21 January 2018

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Antidiabetic and antioxidant effects of hydroxytyrosol and oleuropein from olive leaves in alloxan-diabetic rats

21 January 2018

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Lipid-lowering and antioxidant effects of hydroxytyrosol and its triacetylated derivative recovered from olive tree leaves in cholesterol-fed rats

21 January 2018

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Hypocholesterolemic effects of Lactobacillus plantarum KCTC3928 by increased bile acid excretion in C57BL/6 mice

21 January 2018

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Niemann-pick C1-like 1 (NPC1L1) protein in intestinal and hepatic cholesterol transport

21 January 2018

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Hypocholesterolemic activity of grape seed proanthocyanidin is mediated by enhancement of bile acid excretion and up-regulation of CYP7A1.

21 January 2018

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The effect of Monascus secondary polyketide metabolites, monascin and ankaflavin, on adipogenesis and lipolysis activity in 3T3-L1.

21 January 2018

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Lack of effect of sugar cane policosanol on plasma cholesterol in Golden Syrian hamsters.

21 January 2018

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The mechanism of the cholesterol-lowering effect of water-insoluble fish protein in ovariectomised rats

21 January 2018

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Hypocholesterolaemic effect of water-insoluble fish protein from Alaska pollock in ovariectomised rats is not abolished by methionine addition.

21 January 2018

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Characterization of the human ABCG1 gene: liver X receptor activates an internal promoter that produces a novel transcript encoding an alternative form of the protein

21 January 2018

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Garlic supplementation and serum cholesterol: a meta-analysis

21 January 2018

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Regulation of mammalian acetyl-coenzyme A carboxylase

21 January 2018

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Perilla leaf extract ameliorates obesity and dyslipidemia induced by high-fat diet.

21 January 2018

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Propolis prevents diet-induced hyperlipidemia and mitigates weight gain in diet-induced obesity in mice

21 January 2018

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The cardiovascular nutrapharmacology of resveratrol: pharmacokinetics, molecular mechanisms and therapeutic potential.

21 January 2018

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Effect of shanzha, a Chinese herbal product, on obesity and dyslipidemia in hamsters receiving high-fat diet

21 January 2018

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Cholesteryl ester transfer protein activity and atherogenic parameters in rabbits supplemented with cholesterol and garlic powder

21 January 2018

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LXRs control lipid-inducible expression of the apolipoprotein E gene in macrophages and adipocytes

21 January 2018

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Apple polyphenols inhibit plasma CETP activity and reduce the ratio of non-HDL to HDL cholesterol

21 January 2018

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Inhibitory effects of green tea catechin on the lipid accumulation in 3T3-L1 adipocytes

21 January 2018

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Green tea catechin enhances cholesterol 7alpha-hydroxylase gene expression in HepG2 cells

21 January 2018

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GCG-rich tea catechins are effective in lowering cholesterol and triglyceride concentrations in hyperlipidemic rats

21 January 2018

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Effects of mulberry (Morus alba L.) extracts on lipid homeostasis in vitro and in vivo.

21 January 2018

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Hypolipidemic effect of bamboo shoot oil (P. pubescens) in Sprague-Dawley rats

21 January 2018

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Involvement of CD36 and intestinal alkaline phosphatases in fatty acid transport in enterocytes, and the response to a high-fat diet

21 January 2018

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Antioxidant and bile acid binding activity of buckwheat protein in vitro digests

21 January 2018

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Hypolipidemic and hepatoprotective seeds mixture diet rich in omega-3 and omega-6 fatty acids

21 January 2018

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Phytosterols and cardiovascular health

21 January 2018

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Policosanols as nutraceuticals: fact or fiction

21 January 2018

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miR-33 links SREBP-2 induction to repression of sterol transporters

21 January 2018

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Nutraceuticals and prevention of atherosclerosis: focus on omega-3 polyunsaturated fatty acids and Mediterranean diet polyphenols

21 January 2018

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ATP-binding cassette proteins involved in glucose and lipid homeostasis

21 January 2018

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Role of cholesterol and lipid organization in disease

21 January 2018

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PPAR gamma 2 prevents lipotoxicity by controlling adipose tissue expandability and peripheral lipid metabolism

21 January 2018

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Beyond blood lipids: phytosterols, statins and omega-3 polyunsaturated fatty acid therapy for hyperlipidemia

21 January 2018

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Hypolipidemic effects of Citrus bergamia Risso et Poiteau juice in rats fed a hypercholesterolemic diet

21 January 2018

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Regulation of cholesterol metabolism by dietary plant sterols

21 January 2018

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CETP inhibition shows promise as way to reduce cardiovascular disease risk

21 January 2018

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MicroRNA-33 and the SREBP host genes cooperate to control cholesterol homeostasis

21 January 2018

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Masou salmon (Oncorhynchus masou) ethanol extract decreases 3-hydroxy-3-methylglutaryl coenzyme A reductase expression in diet-induced obese mice

21 January 2018

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Regulation of HMGCoA reductase activity by policosanol and octacosadienol, a new synthetic analogue of octacosanol

21 January 2018

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A selective peroxisome proliferator-activated receptor delta agonist promotes reverse cholesterol transport

21 January 2018

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Adipose triglyceride lipase is a major hepatic lipase that regulates triacylglycerol turnover and fatty acid signaling and partitioning

21 January 2018

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The joint effects of apolipoprotein B, apolipoprotein A1, LDL cholesterol, and HDL cholesterol on risk: 3510 cases of acute myocardial infarction and 9805 controls

21 January 2018

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Cholesterol and bile acid metabolism are impaired in mice lacking the nuclear oxysterol receptor LXR alpha

21 January 2018

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Modulation of angiogenesis by omega-3 polyunsaturated fatty acids is mediated by cyclooxygenases

21 January 2018

1 reference

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Peroxisome proliferator-activated receptor-delta induces insulin-induced gene-1 and suppresses hepatic lipogenesis in obese diabetic mice

21 January 2018

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Anthocyanin supplementation improves serum LDL- and HDL-cholesterol concentrations associated with the inhibition of cholesteryl ester transfer protein in dyslipidemic subjects

21 January 2018

1 reference

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Dietary fiber type reflects physiological functionality: comparison of grain fiber, inulin, and polydextrose

21 January 2018

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MiR-33 contributes to the regulation of cholesterol homeostasis.

21 January 2018

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Peroxisomal beta-oxidation and peroxisome proliferator-activated receptor alpha: an adaptive metabolic system

21 January 2018

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The impact of garlic on lipid parameters: a systematic review and meta-analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Regulation of ATP-binding cassette sterol transporters ABCG5 and ABCG8 by the liver X receptors alpha and beta.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Regulation of mouse sterol regulatory element-binding protein-1c gene (SREBP-1c) by oxysterol receptors, LXRalpha and LXRbeta

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Nuclear receptor regulation of cholesterol and bile acid metabolism.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Hypolipidemic effect of dietary pea proteins: Impact on genes regulating hepatic lipid metabolism.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Broccoli ( Brassica oleracea var. italica) sprouts and extracts rich in glucosinolates and isothiocyanates affect cholesterol metabolism and genes involved in lipid homeostasis in hamsters.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

The hypolipidemic effect of an ethyl ester of algal-docosahexaenoic acid in rats fed a high-fructose diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Nuclear receptors as drug targets for metabolic disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Altered hyperlipidemia, hepatic steatosis, and hepatic peroxisome proliferator-activated receptors in rats with intake of tart cherry.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Inhibition of CETP as a novel therapeutic strategy for reducing the risk of atherosclerotic disease

21 January 2018

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https://api.crossref.org/works/10.1080%2F10408398.2011.629354

SREBPs: physiology and pathophysiology of the SREBP family

21 January 2018

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Effect of polyphenol-rich extract from walnut on diet-induced hypertriglyceridemia in mice via enhancement of fatty acid oxidation in the liver.

21 January 2018

1 reference

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Effects of tea polyphenols on emulsification of olive oil in a small intestine model system

21 January 2018

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The importance of the omega-6/omega-3 fatty acid ratio in cardiovascular disease and other chronic diseases

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Green and black tea extracts inhibit HMG-CoA reductase and activate AMP kinase to decrease cholesterol synthesis in hepatoma cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Nutritional and nutraceutical approaches to dyslipidemia and atherosclerosis prevention: Focus on dietary proteins.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Increased dietary intake of omega-3-polyunsaturated fatty acids reduces pathological retinal angiogenesis

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Hypolipidaemic effects of potato protein and fish protein in pigs

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Dietary pea protein stimulates bile acid excretion and lowers hepatic cholesterol concentration in rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Cell cholesterol homeostasis: mediation by active cholesterol

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

AMPK in Health and Disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Peanuts, peanut oil, and fat free peanut flour reduced cardiovascular disease risk factors and the development of atherosclerosis in Syrian golden hamsters

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Effects of soy isoflavone extract supplements on blood pressure in adult humans: systematic review and meta-analysis of randomized placebo-controlled trials

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Effects of extracted soy isoflavones alone on blood total and LDL cholesterol: Meta-analysis of randomized controlled trials

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Dietary krill oil supplementation reduces hepatic steatosis, glycemia, and hypercholesterolemia in high-fat-fed mice.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Compared with Acyl-CoA:cholesterol O-acyltransferase (ACAT) 1 and lecithin:cholesterol acyltransferase, ACAT2 displays the greatest capacity to differentiate cholesterol from sitosterol

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Water-soluble dietary fibers and cardiovascular disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

PPARγ activation redirects macrophage cholesterol from fecal excretion to adipose tissue uptake in mice via SR-BI.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Preparation of tartary buckwheat protein product and its improving effect on cholesterol metabolism in rats and mice fed cholesterol-enriched diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Reduced cholesterol absorption upon PPARdelta activation coincides with decreased intestinal expression of NPC1L1.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Green tea catechins and cardiovascular health: an update

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Dietary garlic and onion reduce the incidence of atherogenic diet-induced cholesterol gallstones in experimental mice.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Hypolipidemic and antioxidant efficacy of dehydrated onion in experimental rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Hypolipidemic effect of fenugreek seeds is mediated through inhibition of fat accumulation and upregulation of LDL receptor

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Peroxisome proliferator-activated receptor delta activation leads to increased transintestinal cholesterol efflux

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Promoter-specific roles for liver X receptor/corepressor complexes in the regulation of ABCA1 and SREBP1 gene expression

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Fatty acid synthesis and its regulation

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Endogenously decreasing tissue n-6/n-3 fatty acid ratio reduces atherosclerotic lesions in apolipoprotein E-deficient mice by inhibiting systemic and vascular inflammation.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Antioxidant activity of Tartary buckwheat bran extract and its effect on the lipid profile of hyperlipidemic rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Green tea catechins inhibit pancreatic phospholipase A(2) and intestinal absorption of lipids in ovariectomized rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Reduction in dietary omega-6 polyunsaturated fatty acids: eicosapentaenoic acid plus docosahexaenoic acid ratio minimizes atherosclerotic lesion formation and inflammatory response in the LDL receptor null mouse

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

LXR-mediated activation of macrophage stearoyl-CoA desaturase generates unsaturated fatty acids that destabilize ABCA1

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Regulation of muscle fiber type and running endurance by PPARdelta

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Black and green tea consumption and the risk of coronary artery disease: a meta-analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Dietary phospholipid-rich dairy milk extract reduces hepatomegaly, hepatic steatosis and hyperlipidemia in mice fed a high-fat diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Pu-erh tea attenuates hyperlipogenesis and induces hepatoma cells growth arrest through activating AMP-activated protein kinase (AMPK) in human HepG2 cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Time- and dose-dependent effect of psyllium on serum lipids in mild-to-moderate hypercholesterolemia: a meta-analysis of controlled clinical trials

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Lupin protein compared to casein lowers the LDL cholesterol:HDL cholesterol-ratio of hypercholesterolemic adults

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Physicochemical properties of oat β-glucan influence its ability to reduce serum LDL cholesterol in humans: a randomized clinical trial.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Improvement in high-fat diet-induced obesity and body fat accumulation by a Nelumbo nucifera leaf flavonoid-rich extract in mice

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Welsh onion attenuates hyperlipidemia in rats fed on high-fat high-sucrose diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

The hypolipidemic effect of Hibiscus sabdariffa polyphenols via inhibiting lipogenesis and promoting hepatic lipid clearance

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Flaxseed oil attenuates nonalcoholic fatty liver of hyperlipidemic hamsters.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Cacao polyphenols influence the regulation of apolipoprotein in HepG2 and Caco2 cells.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

A quantified ginseng (Panax ginseng C.A. Meyer) extract influences lipid acquisition and increases adiponectin expression in 3T3-L1 cells.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Attenuation of fatty liver and prevention of hypercholesterolemia by extract of Curcuma longa through regulating the expression of CYP7A1, LDL-receptor, HO-1, and HMG-CoA reductase

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Polyunsaturated fatty acids suppress sterol regulatory element-binding protein 1c promoter activity by inhibition of liver X receptor (LXR) binding to LXR response elements

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Hypertriglyceridemia: its etiology, effects and treatment

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

LXR regulates cholesterol uptake through Idol-dependent ubiquitination of the LDL receptor

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Green tea intake lowers fasting serum total and LDL cholesterol in adults: a meta-analysis of 14 randomized controlled trials

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Polyphenol contents of Pu-Erh teas and their abilities to inhibit cholesterol biosynthesis in Hep G2 cell line

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354

Nutraceutical composition, antioxidant activity and hypocholesterolemic effect of a water-soluble enzymatic extract from rice bran

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10408398.2011.629354