(Q33992782)

30 July 2017

1 reference

title

Dietary fiber supplements: effects in obesity and metabolic syndrome and relationship to gastrointestinal functions (English)

1 reference

30 July 2017

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1 reference

2

Michael Camilleri

1 reference

30 July 2017

author name string

Athanasios Papathanasopoulos

series ordinal

1

1 reference

30 July 2017

language of work or name

English

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publication date

18 November 2009

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30 July 2017

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30 July 2017

volume

138

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30 July 2017

issue

1

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30 July 2017

page(s)

65-72.e1-2

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Effect of a low-glycemic index or a high-cereal fiber diet on type 2 diabetes: a randomized trial

30 July 2017

cites work

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Daily ingestion of alginate reduces energy intake in free-living subjects.

28 July 2018

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Glucomannan, a promising polysaccharide for biopharmaceutical purposes.

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28 July 2018

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28 July 2018

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28 July 2018

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28 July 2018

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28 July 2018

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28 July 2018

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28 July 2018

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28 July 2018

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28 July 2018

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Mechanisms of cholesterol-lowering effects of dietary insoluble fibres: relationships with intestinal and hepatic cholesterol parameters

28 July 2018

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28 July 2018

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28 July 2018

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28 July 2018

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An ad libitum, very low-fat diet results in weight loss and changes in nutrient intakes in postmenopausal women

28 July 2018

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On defining dietary fibre

28 July 2018

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Whole grain consumption and weight gain: a review of the epidemiological evidence, potential mechanisms and opportunities for future research

28 July 2018

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The effects of fiber enrichment of pasta and fat content on gastric emptying, GLP-1, glucose, and insulin responses to a meal

28 July 2018

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Effects of guar gum, ispaghula and microcrystalline cellulose on abdominal symptoms, gastric emptying, orocaecal transit time and gas production in healthy volunteers

28 July 2018

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Dietary fiber and body-weight regulation. Observations and mechanisms

28 July 2018

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Guar gum for body weight reduction: meta-analysis of randomized trials

28 July 2018

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28 July 2018

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Whole grain consumption and risk of ischemic stroke in women: A prospective study.

28 July 2018

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Mechanisms of the effects of grains on insulin and glucose responses

28 July 2018

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Beneficial effects of high dietary fiber intake in patients with type 2 diabetes mellitus

28 July 2018

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Viscous and nonviscous fibres, nonabsorbable and low glycaemic index carbohydrates, blood lipids and coronary heart disease

28 July 2018

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Effects of a low-glycaemic index spaghetti meal on glucose tolerance and lipaemia at a subsequent meal in healthy subjects

28 July 2018

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Effects of psyllium on glucose and serum lipid responses in men with type 2 diabetes and hypercholesterolemia

28 July 2018

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Whole-grain consumption and risk of coronary heart disease: results from the Nurses' Health Study

28 July 2018

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28 July 2018

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Postprandial lipid, glucose, insulin, and cholecystokinin responses in men fed barley pasta enriched with beta-glucan

28 July 2018

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28 July 2018

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Lipid- and glucose-lowering efficacy of Plantago Psyllium in type II diabetes

28 July 2018

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Troglitazone effects on gene expression in human skeletal muscle of type II diabetes involve up-regulation of peroxisome proliferator-activated receptor-gamma

28 July 2018

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Effect of one week of fibre supplementation on hunger and satiety ratings and energy intake

28 July 2018

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Effect of partially depolymerized guar gum on acute metabolic variables in patients with non-insulin-dependent diabetes

28 July 2018

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Effect of bran, ispaghula, and inert plastic particles on gastric emptying and small bowel transit in humans: the role of physical factors

28 July 2018

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A very-low-calorie conventional Japanese diet: its implications for prevention of obesity

28 July 2018

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The effect of liquid fibre on gastric emptying in the rat and humans and the distribution of small intestinal contents in the rat

28 July 2018

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Effect of bran particle size on gastric emptying and small bowel transit in humans: a scintigraphic study

28 July 2018

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Effect of gel-forming gums on the intestinal unstirred layer and sugar transport in vitro

28 July 2018

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Diabetes mellitus death-rates in England and Wales 1920-70 and food supplies

28 July 2018

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Pectin delays gastric emptying and increases satiety in obese subjects

28 July 2018

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The development of the concept of dietary fibre

28 July 2018

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Is fiber satiating? Effects of a high fiber preload on subsequent food intake of normal-weight and obese young men.

28 July 2018

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Effect of increased amounts of pectin on a solid-liquid meal digestion in healthy man.

28 July 2018

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Sustained pectin ingestion: effect on gastric emptying and glucose tolerance in non-insulin-dependent diabetic patients

28 July 2018

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Dietary guar gum effects on postprandial blood glucose, insulin and hydroxyproline in humans.

28 July 2018

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The threshold for satiating effectiveness of psyllium in a nutrient base

28 July 2018

1 reference

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Adding More Fluid to Wheat Bran Has No Significant Effects on Intestinal Functions of Healthy Subjects

28 July 2018

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28 July 2018

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The stomach signals satiety

28 July 2018

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Effect of a cellulose-containing weight-loss supplement on gastric emptying and sensory functions.

28 July 2018

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Effect of two doses of a mixture of soluble fibres on body weight and metabolic variables in overweight or obese patients: a randomised trial

29 October 2018

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Effects of agar and pectin on gastric emptying and post-prandial glycaemic profiles in healthy human volunteers.

29 October 2018

1 reference

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Different effect of psyllium and guar dietary supplementation on blood pressure control in hypertensive overweight patients: a six-month, randomized clinical trial

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Effects of dietary fibers on disturbances clustered in the metabolic syndrome

29 October 2018

1 reference

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Mechanisms underlying the resistance to diet-induced obesity in germ-free mice

29 October 2018

1 reference

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Gastric sensorimotor functions and hormone profile in normal weight, overweight, and obese people

29 October 2018

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Colonic health: fermentation and short chain fatty acids

29 October 2018

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Achievement of American Diabetes Association clinical practice recommendations among U.S. adults with diabetes, 1999-2002: the National Health and Nutrition Examination Survey

29 October 2018

1 reference

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Impact of cereal fibre on glucose-regulating factors

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Experiences with three different fiber supplements in weight reduction

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Changes in whole-grain, bran, and cereal fiber consumption in relation to 8-y weight gain among men.

29 October 2018

1 reference

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Evening ready-to-eat cereal consumption contributes to weight management

29 October 2018

1 reference

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Effects of an ad libitum low-fat, high-carbohydrate diet on body weight, body composition, and fat distribution in older men and women: a randomized controlled trial.

29 October 2018

1 reference

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Relation between changes in intakes of dietary fiber and grain products and changes in weight and development of obesity among middle-aged women

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Fermentable and Nonfermentable Fiber Supplements Did Not Alter Hunger, Satiety or Body Weight in a Pilot Study of Men and Women Consuming Self-Selected Diets

29 October 2018

1 reference

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A flexible, low-glycemic index mexican-style diet in overweight and obese subjects with type 2 diabetes improves metabolic parameters during a 6-week treatment period

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Effect of weight loss and lifestyle changes on vascular inflammatory markers in obese women: a randomized trial

29 October 2018

1 reference

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Cereal, fruit, and vegetable fiber intake and the risk of cardiovascular disease in elderly individuals

29 October 2018

1 reference

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Ready-to-eat cereal used as a meal replacement promotes weight loss in humans

29 October 2018

1 reference

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Therapeutic effects of psyllium in type 2 diabetic patients.

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Effect of wheat bran on glycemic control and risk factors for cardiovascular disease in type 2 diabetes

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Effect of whole grains on insulin sensitivity in overweight hyperinsulinemic adults

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Soluble fiber intake at a dose approved by the US Food and Drug Administration for a claim of health benefits: serum lipid risk factors for cardiovascular disease assessed in a randomized controlled crossover trial.

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Postprandial glucose, insulin, and incretin responses to grain products in healthy subjects.

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Dietary protein and soluble fiber reduce ambulatory blood pressure in treated hypertensives

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Effects of ispaghula husk and guar gum on postprandial glucose and insulin concentrations in healthy subjects

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Physical activity and dietary fiber determine population body fat levels: the Seven Countries Study

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Long-term effect of fibre supplement and reduced energy intake on body weight and blood lipids in overweight subjects

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Carbohydrates, dietary fiber, and incident type 2 diabetes in older women

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Soluble dietary fibre improves insulin sensitivity by increasing muscle GLUT-4 content in stroke-prone spontaneously hypertensive rats.

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Dietary fiber, weight gain, and cardiovascular disease risk factors in young adults.

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Energy density, palatability, and satiety: implications for weight control.

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Effect of psyllium on gastric emptying, hunger feeling and food intake in normal volunteers: a double blind study.

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Long-term effects of water-soluble corn bran hemicellulose on glucose tolerance in obese and non-obese patients: improved insulin sensitivity and glucose metabolism in obese subjects.

29 October 2018

1 reference

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Fiber intake of normal weight, moderately obese and severely obese subjects

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Effects of different soluble: insoluble fibre ratios at breakfast on 24-h pattern of dietary intake and satiety

29 October 2018

1 reference

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Regulation of hepatic 7 alpha-hydroxylase expression by dietary psyllium in the hamster

29 October 2018

1 reference

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Effect of guar gum on body-weight, hunger ratings and metabolism in obese subjects

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Long-term effects of dietary fiber on glucose tolerance and gastric emptying in noninsulin-dependent diabetic patients.

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Weight reduction with dietary fibre supplements. Results of two double-blind randomized studies

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Fiber and Magnesium Intake and Incidence of Type 2 Diabetes

29 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2903728

Whole-grain and fiber intake and the incidence of type 2 diabetes

29 October 2018

1 reference

12 December 2020

The effect of dietary fibre isolates on gastric secretion, acidity and emptying

1 reference

12 December 2020

The effect of soluble- and insoluble-fibre supplementation on post-prandial glucose tolerance, insulin and gastric inhibitory polypeptide secretion in healthy subjects

1 reference

12 December 2020

Overweight treated with energy restriction and a dietary fibre supplement: a 6-month randomized, double-blind, placebo-controlled trial

1 reference

12 December 2020

Action of guar gums on the viscosity of digestive contents and on the gastrointestinal motor function in pigs

1 reference

12 December 2020

A Small Dose of Soluble Alginate-Fiber Affects Postprandial Glycemia and Gastric Emptying in Humans with Diabetes

1 reference

12 December 2020

Relationship between oral glucose tolerance and gastric emptying in normal healthy subjects

1 reference

12 December 2020

Effect of guar gum on hunger and satiety after meals of differing fat content: relationship with gastric emptying

1 reference

12 December 2020

Role of viscous guar gums in lowering the glycemic response after a solid meal

1 reference

12 December 2020

The effect of a Plantago ovata seed containing preparation on appetite variables, nutrient and energy intake

1 reference

12 December 2020

Distinct mechanisms of plasma LDL lowering by dietary fiber in the guinea pig: specific effects of pectin, guar gum, and psyllium

1 reference

12 December 2020

Diet composition related to body fat in a multivariate study of 203 men

1 reference

12 December 2020

Gastric emptying in early noninsulin-dependent diabetes mellitus

1 reference

12 December 2020

Long-term pharmacotherapy in the management of obesity. National Task Force on the Prevention and Treatment of Obesity

1 reference

12 December 2020

Dietary guar gum improves insulin sensitivity in streptozotocin-induced diabetic rats

1 reference

12 December 2020

Dietary fiber, glycemic load, and risk of NIDDM in men

1 reference

12 December 2020

Effect of viscous fiber (guar) on postprandial motor activity in human small bowel

1 reference

12 December 2020

Effect of pectin on satiety in healthy US Army adults

1 reference

12 December 2020

Low body mass index in non-meat eaters: the possible roles of animal fat, dietary fibre and alcohol

1 reference

12 December 2020

Whole-grain intake may reduce the risk of ischemic heart disease death in postmenopausal women: the Iowa Women's Health Study

1 reference

12 December 2020

Effect of hydrolyzed guar fiber on fasting and postprandial satiety and satiety hormones: a double-blind, placebo-controlled trial during controlled weight loss

1 reference

12 December 2020

Cookies enriched with psyllium or oat bran lower plasma LDL cholesterol in normal and hypercholesterolemic men from Northern Mexico

1 reference

12 December 2020

Viscous fibers, health claims, and strategies to reduce cardiovascular disease risk

1 reference

12 December 2020

Cholesterol-lowering effects of psyllium intake adjunctive to diet therapy in men and women with hypercholesterolemia: meta-analysis of 8 controlled trials

1 reference

12 December 2020

Gender and hormonal status affect the hypolipidemic mechanisms of dietary soluble fiber in guinea pigs

1 reference

12 December 2020

Long-term cholesterol-lowering effects of psyllium as an adjunct to diet therapy in the treatment of hypercholesterolemia

1 reference

12 December 2020

Whole-grain intake and the risk of type 2 diabetes: a prospective study in men

1 reference

12 December 2020

Fiber and C-Reactive Protein in Diabetes, Hypertension, and Obesity

1 reference

12 December 2020

Colonic fermentation of indigestible carbohydrates contributes to the second-meal effect

1 reference

12 December 2020

Dietary intake among youth with diabetes: the SEARCH for Diabetes in Youth Study

1 reference

12 December 2020

Novel calcium-gelled, alginate-pectin beverage reduced energy intake in nondieting overweight and obese women: interactions with dietary restraint status

1 reference

12 December 2020

Whole-grain consumption, dietary fibre intake and body mass index in the Netherlands cohort study

1 reference

12 December 2020

In vivo imaging of intragastric gelation and its effect on satiety in humans

1 reference

12 December 2020

Crude fibre, dietary fibre and atherosclerosis

1 reference

12 December 2020

Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity

1 reference

12 December 2020

Effect of fiber on breath hydrogen response and symptoms after oral lactose in lactose malabsorbers

1 reference

12 December 2020

Pancreatic and intestinal response to dietary guar gum in rats

1 reference

12 December 2020

The Mechanism of Action of Guar Gum in Improving Glucose Tolerance in Man

1 reference

12 December 2020

The effect of ispaghula (Fybogel and Metamucil) and guar gum on glucose tolerance in man

1 reference

12 December 2020

Effect of Dietary Fibre on Blood Glucose, Plasma Immunoreactive Insulin, C-peptide and GIP Responses in non Insulin Dependent (Type 2) Diabetics and Controls

1 reference

12 December 2020

Effect of glucomannan on obese patients: a clinical study

1 reference

12 December 2020

The influence of dietary fiber on gastric transit time

1 reference

12 December 2020

The influence of a high-fibre diet on body weight, serum lipids and blood pressure in slightly overweight persons. A randomized, double-blind, placebo-controlled investigation with diet and fibre tablets (DumoVital)

1 reference

12 December 2020

10.1053/J.GASTRO.2009.11.045

Identifiers

DOI

1 reference

release_2yzbxwlm7veshikhidowat7dpa

30 July 2017

Fatcat ID

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/2yzbxwlm7veshikhidowat7dpa

24 November 2022

mapped directly with Wikidata item

PMC publication ID

2903728

1 reference

30 July 2017

1 reference