(Q424567)

German Wikipedia

mass

270.053 dalton

1 reference

520-36-5 (English)

19 October 2016

C₁₅H₁₀O₅

1 reference

520-36-5 (English)

20 November 2016

C1=CC(=CC=C1C2=CC(=O)C3=C(C=C(C=C3O2)O)O)O

1 reference

FLAVONOIDS FROM ONOPORDON HETERACANTHUM C.A. MEY

520-36-5 (English)

20 November 2016

2 references

Sesquiterpene lactones and other constituents of Tanacetum species

Apiaceae

0 references

Epidendrum rigidum

1 reference

Phytotoxic activity of bibenzyl derivatives from the orchid Epidendrum rigidum.

Syzygium jambos

1 reference

A general method for the dereplication of flavonoid glycosides utilizing high performance liquid chromatography/mass spectrometric analysis

Limonium axillare

2 references

A new flavonoid from Limonium axillare

Flavonoids of Limonium axillare

gai lan

1 reference

Flavonoid content of several vegetables and their antioxidant activity

Cucumis sativus

3 references

Flavonoid content of several vegetables and their antioxidant activity

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

lettuce

7 references

Flavonoid content of several vegetables and their antioxidant activity

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Quantitative Analysis of the Flavonoid Content of Commercial Tomatoes, Onions, Lettuce, and Celery

Total phenol, flavonoid, proanthocyanidin and vitamin C levels and antioxidant activities of Mauritian vegetables

Spinacia oleracea

3 references

Flavonoid content of several vegetables and their antioxidant activity

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

potato

1 reference

Flavonoid content of several vegetables and their antioxidant activity

Ballota nigra

1 reference

Phenylpropanoids from Ballota nigra L. inhibit in vitro LDL peroxidation

Bryum pseudotriquetrum

1 reference

Chemotypes of the Antarctic moss Bryum algens delineated by their flavonoid constituents

Matricaria chamomilla

15 references

Biologically Active Substances of Protozoa

Critical assessment of electrolyte systems for the capillary electrophoresis analysis of phenolic compounds in herbal extracts

Validation of a capillary electrophoresis method for the quantitative determination of free and total apigenin in extracts of Chamomilla recutita

Characterization ofMatricaria recutita L. Flower extracts by HPLC-MS and HPLC-DAD analysis

Analytical and preparative supercritical fluid extraction of chamomile flowers and its comparison with conventional methods

Variation of Apigenin Quantity in Diploid and Tetraploid Chamomilla recutita (L.) Rauschert

Apigenin, a component of Matricaria recutita flowers, is a central benzodiazepine receptors-ligand with anxiolytic effects

Purification and Characterization of a Flavone 7-O-Glucoside-Specific Glucosidase from Ligulate Florets of Chamomilla recutita

On the Accumulation of Apigenin in Chamomile Flowers

Thermospray Liquid Chromatography-Mass Spectrometry (TSP LC-MS) Analysis of Acetylated Apigenin 7-Glucosides fromChamomilla recutita

A new approach to the production of chamomile extracts

Chamomile Ligulate Flowers in Supercritical CO2-Extraction

SIMULTANEOUS ANALYSIS OF FLAVONOID AGLYCONES IN NATURAL PRODUCTS USING AN RP-HPLC METHOD

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

On the accumulation of apigenin in chamomile flowers

Anaphalis contorta

1 reference

Anaphaloside, a New Acyl Flavonoid Glycoside from the Flowers of Anaphalis Contorts Hooker

Cirsium oleraceum

1 reference

The flavonoids of the flowers of Cirsium oleraceum

Cistus ladanifer

3 references

Methylated flavonoids from cistus ladanifer and cistuspalhinhae and their taxonomic implications

Analysis of secreted flavonoids of Cistus ladanifer L. by high-performance liquid chromatography–particle beam mass spectrometry

Flavonoid Aglycones in the Leaf Resin of Some Cistus Species

Argyrochosma nivea

1 reference

Flavonoid aglycones and a dihydrostilbene from the frond exudate of Notholaena nivea

Holocarpha heermannii

1 reference

External flavonoids of Holocarpha (Asteraceae: Madiinae)

Artemisia oliveriana

1 reference

Exudate flavonoids in three persian asteraceae species

Tanacetum polycephalum

1 reference

Exudate flavonoids in three persian asteraceae species

Cowania mexicana

1 reference

Lipophilic Exudate Constituents of Some Rosaceae from the Southwestern USA

Fouquieria splendens

1 reference

External Flavonoids of Ocotillo (Fouquieria splendens)

Lycopus virginicus

1 reference

Flavonoids from the Aboveground Parts of Lycopus virginicus

Mentha pulegium

1 reference

Free flavonoid aglycones from leaves of mentha pulegium and mentha suaveolens (labiatae)

Onopordum laconicum

1 reference

Flavonoids of Onopordum sibthorpianum and Onopordum laconicum

Helichrysum arenarium

1 reference

In vitro antioxidant properties of Helichrysum arenarium (L.) Moench

Filipendula ulmaria

1 reference

Phenolic Extracts from Meadowsweet and Hawthorn Flowers Have Antioxidative Properties

Crataegus oxyacantha L. (1753)

1 reference

Phenolic Extracts from Meadowsweet and Hawthorn Flowers Have Antioxidative Properties

Baccharis pteronioides

1 reference

Flavonoids and Terpenoids from the Exudates of Some Baccharis Species

Ericameria laricifolia

1 reference

Flavonoids of Ericameria laricifolia (Asteraceae)

Cistus laurifolius

4 references

Flavonoid Aglycones in the Leaf Resin of Some Cistus Species

Isocratic column liquid chromatographic separation of a complex mixture of epicuticular flavonoid aglycones and intracellular flavonol glycosides from Cistus laufifolius L.

Accumulation of flavonoids during leaf development in Cistus laurifolius

UV Radiation Dependent Flavonoid Accumulation of Cistus laurifolius L

Cistus psilosepalus

1 reference

Flavonoid Aglycones in the Leaf Resin of Some Cistus Species

Hazardia squarrosa

1 reference

Flavonoid aglycones in the resin of Hazardia squarrosa var. Grindelioides

Populus nigra

1 reference

A Novel Caffeic Acid Derivative and Other Constituents of Populus Bud Excretion and Propolis (Bee-Glue)

Populus grandidentata

1 reference

A Novel Caffeic Acid Derivative and Other Constituents of Populus Bud Excretion and Propolis (Bee-Glue)

Asyneuma argutum

1 reference

Flavones and their glycosides in some plants of the family Campanulaceae

Asyneuma campanuloides

1 reference

Flavones and their glycosides in some plants of the family Campanulaceae

Cryptocodon monocephalus

1 reference

Flavones and their glycosides in some plants of the family Campanulaceae

Carex fraseriana

1 reference

Taxonomic implications of the flavonoids of Cymophyllus fraseri (Cyperaceae)

Bahiopsis lanata

1 reference

External flavonoid aglycones of Viguiera series Viguiera (asteraceae: heliantheae)

Bahiopsis parishii

1 reference

External flavonoid aglycones of Viguiera series Viguiera (asteraceae: heliantheae)

Bahiopsis reticulata

1 reference

External flavonoid aglycones of Viguiera series Viguiera (asteraceae: heliantheae)

Bahiopsis deltoidea

1 reference

External flavonoid aglycones of Viguiera series Viguiera (asteraceae: heliantheae)

Bahiopsis triangularis

1 reference

External flavonoid aglycones of Viguiera series Viguiera (asteraceae: heliantheae)

Achillea millefolium

5 references

Mosquito repelling activity of compounds occurring inAchillea millefolium L. (asteraceae)

A sesquiterpene lactone from Achillea millefolium subsp. Millefolium

Leaf and flower head flavonoids of Achillea millefolium L. subspecies

SIMULTANEOUS ANALYSIS OF FLAVONOID AGLYCONES IN NATURAL PRODUCTS USING AN RP-HPLC METHOD

Sesquiterpenes and Flavonoid Aglycones from a Hungarian Taxon of the Achillea millefolium Group

Ilex belizensis

1 reference

Distribution of flavonoid aglycones in Ilex species (Aquifoliaceae)

Ilex leucoclada

1 reference

Distribution of flavonoid aglycones in Ilex species (Aquifoliaceae)

Dermatophyllum secundiflorum

1 reference

Alkaloids from Sophora secundiflora

Itea parviflora

1 reference

Flavonoids and the relationship of Itea to the saxifragaceae

Phoradendron tomentosum

1 reference

Flavone C-glycosides of Phoradendron tomentosum from different host trees

Artemisia tridentata

1 reference

High-performance liquid chromatographic analysis of coumarins and flavonoids from section tridentatae of Artemisia

Artemisia nova

1 reference

High-performance liquid chromatographic analysis of coumarins and flavonoids from section tridentatae of Artemisia

avocado

2 references

Flavonoid metabolites in urine after oral administration of aqueous extract of Persea americana to rats

Flavonoid content of U.S. fruits, vegetables, and nuts

Betula pendula

1 reference

High-performance liquid chromatographic determination of flavonoids in Betula pendula and Betula pubescens leaves

Hypericum perforatum

1 reference

THE DEVELOPMENT AND EVALUATION OF AN HPLC-DAD METHOD FOR THE ANALYSIS OF THE PHENOLIC FRACTIONS FROMIN VIVOANDIN VITROBIOMASS OFHYPERICUMSPECIES

Marrubium vulgare

2 references

Flavonoid p-coumaroylglucosides and 8-hydroxyflavone allosylglucosides in some labiatae

Flavonoid lactates from leaves of Marrubium vulgare

Galeopsis bifida

1 reference

Flavonoid p-coumaroylglucosides and 8-hydroxyflavone allosylglucosides in some labiatae

Sideritis stachydioides

1 reference

Flavonoid p-coumaroylglucosides and 8-hydroxyflavone allosylglucosides in some labiatae

Phlomis purpurea

1 reference

Flavonoid p-coumaroylglucosides and 8-hydroxyflavone allosylglucosides in some labiatae

Pseudodictamnus hirsutus

2 references

Flavonoid p-coumaroylglucosides and 8-hydroxyflavone allosylglucosides in some labiatae

Flavonoid Compounds from Ballota hirsuta

Triticum aestivum

1 reference

Mechanism of antimutagenicity of wheat sprout extracts.

Mentha piperita

4 references

Developmental variations in leaf flavonoid aglycones of Mentha x piperita

Free flavonoid aglycones from leaves of mentha pulegium and mentha suaveolens (labiatae)

Flavonoids ofMentha piperita, variety Krasnodarskaya 2

Free flavonoid aglycones from Mentha × piperita: Developmental, chemotaxonomical and physiological aspects

Citrus unshiu

1 reference

High-performance liquid chromatographic determination of naturally occurring flavonoids in Citrus with a photodiode-array detector

Thymus herba-barona

1 reference

Free flavonoid aglycones from Thymus herba barona and its monoterpenoid chemotypes

Tilia tomentosa

2 references

Isolation of pharmacologically active benzodiazepine receptor ligands from Tilia tomentosa (Tiliaceae).

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Ixeridium laevigatum

1 reference

ANALYSIS OF FLAVONOIDS AND COUMARINS IN IXERIS LAEVIGATA VAR. OLDHAMI BY HPLC

Origanum vulgare

5 references

IDENTIFICATION, ISOLATION, AND DETERMINATION OF FLAVONES IN ORIGANUM VULGARE FROM MACEDONIAN FLORA

Oregano flavonoids as lipid antioxidants

Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes

Polar Constituents from the Aerial Parts ofOriganum vulgareL. Ssp.hirtumGrowing Wild in Greece

A Review on Flavonoid Apigenin: Dietary Intake, ADME, Antimicrobial Effects, and Interactions with Human Gut Microbiota

Olea europaea

10 references

Recovery of phenolic compounds from Olea europaea

Flavonoids of the leaves of Olea europaea

Changes in quality and phenolic compounds of virgin olive oils during objectively described fruit maturation

Comparison of the concentrations of phenolic compounds in olive oils and other plant oils: correlation with antimicrobial activity

Determination of antioxidant compounds and antioxidant activity in commercial oilseeds for food use

Effect of irrigation applied to olive trees (Olea europaea L.) on phenolic compound transfer during olive oil extraction

Effect of the Maturation Process of the Olive Fruit on the Phenolic Fraction of Drupes and Oils from Arbequina, Farga, and Morrut Cultivars

Phenolic compounds of virgin olive oil: influence of paste preparation techniques

Rapid quantification of the phenolic fraction of Spanish virgin olive oils by capillary electrophoresis with UV detection

Transfer of phenolic compounds during olive oil extraction in relation to ripening stage of the fruit

Rumex vesicarius

1 reference

Flavonoids and anthraquinones of some Egyptian Rumex species (Polygonaceae)

Rumex pictus

1 reference

Flavonoids and anthraquinones of some Egyptian Rumex species (Polygonaceae)

Sideritis leucantha

1 reference

An HPLC study of flavones from some Spanish Sideritis species

Micromeria croatica

1 reference

Flavonoids from some Yugoslavian Micromeria species: Chemotaxonomical aspects

Micromeria pseudocroatica

1 reference

Flavonoids from some Yugoslavian Micromeria species: Chemotaxonomical aspects

Micromeria cristata

1 reference

Flavonoids from some Yugoslavian Micromeria species: Chemotaxonomical aspects

Isocoma acradenia

1 reference

Seasonal variation in leaf exudate flavonoids of Isocoma acradenia (Asteraceae)

Teucrium polium

1 reference

A chlorine-containing and two 17β-neo-clerodane diterpenoids from Teucrium polium subsp. Vincentinum

Scutellaria ovata

1 reference

Flavones of Scutellaria ovata

Centaurea urvillei

2 references

Cytotoxic Flavones From Centaurea urvillei

Phenolic Glycosides with antiproteasomal activity from Centaurea urvillei DC. subsp. urvillei

Humboldtia laurifolia

1 reference

3,5,7,3′,5′-Pentahydroxyflavan and 3α-methoxyfriedelan from Humboldtia laurifolia

Helichrysum armenium

1 reference

Constituents of Anatolian Medicinal Plants; Flavonoids of Helichrysum armenium

Cryptomeria japonica

1 reference

Constituents of pollen. XI. Constituents of Cryptomeria japonica D. Don.

Notobasis syriaca

1 reference

FLAVONOIDS FROM PULICARIA ARABICA (L.) CASS.

Anisomeles indica

2 references

6-Methoxy Flavones from Anisomeles ovata (Syn. Anisomeles indica)

Bioactive cembrane diterpenoids of Anisomeles indica

Linaria macroura

1 reference

A study of Linaria macroura

peanut

2 references

Constituents of Useful Plants. IX. Constituents of Arachis hypogaea L.

Flavonoid content of U.S. fruits, vegetables, and nuts

Antennaria dioica

1 reference

Constituents of Antennaria dioica

Retama raetam

1 reference

The Flavonoids of the Seeds of Lygos raetam

Ambrosia maritima

2 references

A new chlorosesquiterpene lactone from Ambrosia maritima

New Pseudoguaianolides from Ambrosia maritima

Passiflora foetida

2 references

C-Glycosylflavonoids From Passiflora foetida var. hispida and P. foetida var. hibiscifolia

Two new neoflavonoids and C-glycosylflavones from Passiflora serratodigitata

Juniperus sabina

1 reference

Flavonoids of the needles ofJuniperus sabina

Achillea pannonica

1 reference

Flavonoids ofAchillea pannonica

Swertia tetrapetala

1 reference

[Studies on the constituents of medicinal plants in Hokkaido. II. On the whole herb of Frasera tetrapetala Pall. (2)]

Relhania corymbosa

1 reference

Diterpenes and other constituents fromRelhania species

Aeginetia indica

1 reference

Antihepatotoxic principles of Phyllanthus niruri herbs

Stachys aegyptiaca

1 reference

Flavonoid constituents of Stachys aegyptiaca

Parkinsonia aculeata

1 reference

Luteolin 7,4′-dimethyl ether 6-C-glucoside from Parkinsonia aculeata

Stachys officinalis

1 reference

Flavonoids of the epigeal part ofBetonica officinalis

Notholaena rosei

1 reference

New Flavonoids from Cheilanthoid Ferns

Notholaena rigida

1 reference

New Flavonoids from Cheilanthoid Ferns

Notholaena greggii

1 reference

New Flavonoids from Cheilanthoid Ferns

Centaurea pallescens

2 references

Chemical Constituents of Centaurea pallescens

The flavonoid constituents of certain Centaurea species grown in Egypt

Osmanthus × fortunei

1 reference

Studies on the Constituents of Osmanthus Species. IV. On the Components of the Leaves of Osmanthus fortunei CARR.

Onopordum macrocanthum

1 reference

Flavonoids and Others Constituents fromOnopordon macracanthum

Dicliptera roxburghiana

1 reference

Flavonoids and Fatty Acids ofDicliptera roxburghiana

Picris cyanocarpa

2 references

Sesquiterpene Lactone Glycoside from Picris cyanocarpa.

A guaianolide alloside and other constituents from Picris kamtschatica

Rosa rugosa

2 references

2-Phenoxychromones and a structurally related flavone from leaves ofRosa rugosa

Polyacetylenverbindungen, 168. Über die Polyine ausCicuta virosa L.

Corchorus depressus

1 reference

α-amyrin derivatives from Corchorus depressus

Iris pseudacorus

1 reference

Flavonoids produced by Iris pseudacorus leaves treated with cupric chloride

Oxytropis ochrocephala

1 reference

Three saponins from Oxytropis species

Anthemis pseudocotula

2 references

Flavonoids and coumarins of Anthemis pseudocotiola

Sesquiterpene lactones from Anthemis altissima and their anti-Helicobacter pylori activity

Libocedrus plumosa

1 reference

Flavonoid profiles of new zealand Libocedrus and related genera

Achlys triphylla

1 reference

Four flavonol glycosides from Achlys triphylla

Smilax perfoliata

1 reference

[Studies on chemical constituents of rhizomes of Smilax trinervula].

Artemisia caucasica

2 references

Flavonoids of Artemisia argyi

Flavonoids of Artemisia araratica

Streptomyces

1 reference

Flavones and New Isoflavone Derivatives from Microorganisms: Isolation and Structure Elucidation

Chaenomeles sinensis

1 reference

Antipruritic effects of the fruits of Chaenomeles sinensis

Viola arvensis

1 reference

HPLC Analysis of Phenolic Compounds in Field Violet

Lactuca formosana

1 reference

Chemical Constituents fromBerchemia formosana

Aster souliei

1 reference

Studies on chemical constituents of Rabdosia serra

Anadenanthera colubrina

1 reference

Lipoxygenase inhibition by anadanthoflavone, a new flavonoid from the aerial parts of Anadenanthera colubrina

Morinda morindoides

2 references

Cytotoxicity and in vitro susceptibility of Entamoeba histolytica to Morinda morindoides leaf extracts and its isolated constituents

Constituents from <I>Morinda morindoides</I> Leaves as Inhibitors of Xanthine Oxidase and Scavengers of Superoxide Anions

Garcinia dulcis

2 references

Phenolic compounds from the fruit of Garcinia dulcis.

Constituents of the pericarp of Garcinia subelliptica

Cinnamomum kotoense

2 references

Antitubercular constituents from the stem wood of Cinnamomum kotoense

Cytotoxic constituents from the leaves of Cinnamomum subavenium

Ligustrum japonicum

1 reference

Phenolic Compounds of Ligustrum japonicum Leaves

Oligochaeta divaricata

2 references

Tyrosinase-inhibitory long-chain esters from Amberboa ramosa.

Phytochemical Studies on Amberboa ramosa

Turnera diffusa

1 reference

Apigenin: The Anxiolytic Constituent ofTurnera aphrodisiaca.

Bidens frondosa

1 reference

New Acylated Gluscosides of Chalcone from the Leaves of Bidens frondosa.

Tamarindus indica

1 reference

Isolation of (+)-pinitol and other constituents from the root bark of Tamarindus indica Linn.

Dystaenia takeshimana

1 reference

Chemical constituents of the root of Dystaenia takeshimana and their anti-inflammatory activity

Broussonetia papyrifera

2 references

Cytotoxic constituents from the leaves of Broussonetia papyrifera

Antityrosinase and antioxidant effects of ent-kaurane diterpenes from leaves of Broussonetia papyrifera

Calophyllum pinetorum

1 reference

Constituents of the Cuban endemic species Calophyllum pinetorum

Lespedeza virgata

1 reference

Antioxidant 2-phenylbenzofurans and a coumestan from Lespedeza virgata

Polygala sabulosa

1 reference

Trypanocidal activity of coumarins and styryl-2-pyrones from Polygala sabulosa A.W. Bennett (Polygalaceae)

Artemisia argyi

4 references

Antimutagens in gaiyou (Artemisia argyi levl. et vant.).

[Polyacetylene compounds. 165. The biogenesis of artemisiaketones]

Chemical constituents from the aerial parts of Artemisia minor.

Vitex agnus-castus

3 references

In vitro assays for bioactivity-guided isolation of endocrine active compounds in Vitex agnus-castus

Evidence for estrogen receptor beta-selective activity of Vitex agnus-castus and isolated flavones.

Phytoconstituents from Vitex agnus-castus fruits

Leonurus japonicus

1 reference

Furanic diterpenes from Leonurus japonicus

Andrographis paniculata

2 references

Flavonoids and ent-labdane diterpenoids from Andrographis paniculata and their antiplatelet aggregatory and vasorelaxing effects

ent-Labdane diterpenoid lactone stereoisomers from Andrographis paniculata

Elsholtzia rugulosa

3 references

Anti-influenza virus activities of flavonoids from the medicinal plant Elsholtzia rugulosa

Chemical constituents of the whole plant of Elsholtzia rugulosa

New flavonoid glycosides from Elsholtzia rugulosa Hemsl.

Pogostemon cablin

1 reference

Studies on a novel p-coumaroyl glucoside of apigenin and on other flavonoids isolated from patchouli (Labiatae).

Tanacetum parthenium

4 references

Antiproliferative activities of parthenolide and golden feverfew extract against three human cancer cell lines

The flavonoids of Tanacetum parthenium and T. vulgare and their anti-inflammatory properties

The flavonoids of Tanacetum parthenium and T. vulgare and their anti-inflammatory properties

The flavonoids of Tanacetum parthenium and T. vulgare and their anti-inflammatory properties

Ocimum tenuiflorum

4 references

Leishmanicidal active constituents from Nepalese medicinal plant Tulsi (Ocimum sanctum L.).

Constituents of Ocimum sanctum with antistress activity

Distribution of 8-oxygenated leaf-surface flavones in the genus Ocimum

Antioxidant and cyclooxygenase inhibitory phenolic compounds from Ocimum sanctum Linn

Artemisia minor

4 references

Chemical Constituents of the Aerial Parts of Artemisia iwayomogi

Chemical constituents from the aerial parts of Artemisia minor.

[Polyacetylene compounds. 165. The biogenesis of artemisiaketones]

celery

4 references

Triterpenoids and flavonoids from celery (Apium graveolens).

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

A Review on Flavonoid Apigenin: Dietary Intake, ADME, Antimicrobial Effects, and Interactions with Human Gut Microbiota

Itoa orientalis

1 reference

Itosides J-N from Itoa orientalis and structure - anti-COX-2 activity relationship of phenolic glycosides

Erica cinerea

1 reference

Flavonoid glycosides from Erica cinerea

Senna italica

1 reference

Flavonoids of Cassia italica

Vernonanthura nudiflora

1 reference

Glaucolides and related sesquiterpene lactones from Vernonia nudiflora and Chrysolaena propinqua

Onopordum acaulon

1 reference

Sesquiterpenes, flavonoids and lignans from Onopordon acaulon

Carduus tenuiflorus

1 reference

6-Prenyloxy-7-methoxycoumarin, a coumarin-hemiterpene ether from Carduus tenuiflorus

Carthamus tinctorius

2 references

6-hydroxykaempferol and its glycosides from Carthamus tinctorius petals

Phenolic Compounds from Carthamus tinctorius

Haplopappus rengifoanus

1 reference

Flavonoids of Haplopappus rengifoanus Remy in Gay

Bracteantha viscosa

1 reference

Exudate flavonoids from two australian asteraceae, Bracteantha viscosa and cassinia quinquefaria

Onosma heterophylla

1 reference

Phenolic Constituents from Onosma heterophylla

Teucrium chamaedrys

1 reference

Steroidal compounds from Teucrium chamaedrys subsp. Chamaedrys

Salvia montbretii

1 reference

Triterpenoids from the aerial parts of Salvia montbretii

Tamarix dioica

1 reference

Highly oxygenated bioactive flavones from Tamarix

Marchantia polymorpha

1 reference

Phenanthrenes and other phenolics from in vitro cultures of Marchantia polymorpha

Boltonia asteroides

1 reference

Acetylenic and terpenoid constituents of Boltonia asteroides

Scolopia spinosa

1 reference

Scoloposides A–E, a series of 2-glucopyranosyloxy-5-hydroxybenzyl alcohol derivatives from Scolopia spinosa

Ethulia vernonioides

1 reference

An unusual [2+2] cycloadduct of terpenoid coumarin from Ethulia vernonioides

Baccharis gaudichaudiana

2 references

Cytotoxic constituents of Baccharis gaudichaudiana

Clerodane diterpenoids and flavonoids with NGF-potentiating activity from the aerial parts of Baccharis gaudichaudiana

Baccharoides filigera

1 reference

Sesquiterpene lactones and other constituents of Vernonia species from ethiopia

Artemisia annua

5 references

Flavonoids and chromenes from Artemisia annua

[Polyacetylene compounds. 165. The biogenesis of artemisiaketones]

Chemical constituents from the aerial parts of Artemisia minor.

Artemisia annua L.: Essential oil and acetone extract composition and antioxidant capacity

Aegiphila obducta

1 reference

Phenylpropanoid glucosides from Aegiphila obducta

Thymus hirtus

1 reference

Five 8-C-benzylated flavonoids from Thymus hirtus (Labiateae)

Maclura pomifera

2 references

Two isoflavones and a flavone from the fruits of Maclura pomifera

Comparison between metabolite productions in cell culture and in whole plant of Maclura pomifera

Gonocaryum calleryanum

1 reference

Secoiridoid and flavonoid glycosides from Gonocaryum calleryanum

Artemisia arborescens

1 reference

Chemical constituents of Artemisia arborescens and the effect of the aqueous extract on rat isolated smooth muscle

Vernonanthura amplexicaulis

1 reference

Diterpenes from Vernonanthura amplexicaulis

Onopordum myriacanthum

1 reference

Sesquiterpene lactones and elemane derivatives from Onopordon myriacanthum

Pterogyne nitens

1 reference

Bioactive Guanidine Alkaloids from Pterogyne nitens

Teucrium divaricatum

1 reference

Rearranged abietane diterpenes from Teucrium divaricatum subsp. Villosum

Epimedium sagittatum

3 references

New prenylflavones from the leaves of Epimedium saggitatum

Taxonomic, genetic, chemical and estrogenic characteristics of Epimedium species

Prenylflavonol, acylated flavonol glycosides and related compounds from Epimedium sagittatum

Isodon oresbius

1 reference

Flavonoids from Isodon oresbius

Echinops echinatus

4 references

An acylflavone glucoside of Echinops echinatus flowers

Chemical constituents from Echinops integrifolius

Flavonoids from Echinops echinatus

Antifungal activity of some new fiavones and fiavone glycosides of Echinops echinatus

Mosla chinensis

2 references

Chemical constituents of Salvia chinensis

Studies on the Constituents of Sambucus chinensis LINDL.

Pteridium aquilinum

1 reference

Rhamnetin 3-O-laminaribioside from Pteridium aquilinum

Chrysolaena verbascifolia

1 reference

Piptocarphols and other constituents of Chrysolaena verbascifolia and Lessingianthus rubricaulis

Bulbine capitata

1 reference

4′-Demethylknipholone from aerial parts of bulbine capitata

Phlomis nissolii

1 reference

Flavonoids from Phlomis nissolii

Buddleja officinalis

3 references

Marrying structure and genomics

Study on anti-cataract drugs from natural sources. II. Effects of buddlejae flos on in vitro aldose reductase activity

A new iridoid and effect on the rat aortic vascular smooth muscle cell proliferation of isolated compounds from Buddleja officinalis

Genista ephedroides

1 reference

Flavonoids fromGenista ephedroides

Polylepis incana

1 reference

Chemical investigation of Polylepis incana (Rosaceae)

Schoenia cassiniana

1 reference

Flavonoid aglycones and a thiophene derivative from Helichrysum cassianum

Achillea atrata

1 reference

Flavones and sesquiterpene lactones from Achillea atrata subsp. multifida: antimicrobial activity

Prostanthera melissifolia

1 reference

Phenylethanoid glycosides from Prostanthera melissifolia

Aristolochia cucurbitifolia

1 reference

Constituents of the Fresh Leaves of Aristolochia cucurbitifolia.

Ligustrum robustum

1 reference

Monoterpenoid glycosides from ligustrum robustum

Laennecia sophiifolia

1 reference

Diterpenes from Laennecia sophiifolia

Aquilegia ecalcarata

1 reference

Aquiledine and isoaquiledine, novel flavonoid alkaloids from Aquilegia ecalcarata

Anarrhinum

1 reference

Asarina procumbens

1 reference

Mimulus pilosus

1 reference

Mimulus cardinalis

1 reference

Scutellaria chaematochlora

1 reference

A New Neoclerodane Diterpenoid from Scutellaria hematochlora

Leiothrix curvifolia

1 reference

Xanthones and flavonoids from Leiothrix curvifolia and Leiothrix flavescens.

Phlomis samia

1 reference

Samioside, a new phenylethanoid glycoside with free-radical scavenging and antimicrobial activities from Phlomis samia.

Clinopodium laxiflorum

1 reference

Constituents of the Whole Herb ofClinoponium laxiflorum

Reseda muricata

1 reference

Kaempferol triosides from Reseda muricata.

Conyza bonariensis

1 reference

Glycosides and xanthine oxidase inhibitors from Conyza bonariensis.

Vachellia tortilis

1 reference

Flavonoids from Acacia Tortilis

Chamaecyparis pisifera

2 references

Studies on constituents from Chamaecyparis pisifera and antibacterial activity of diterpenes.

SUR DEUX GLUCOSIDES FLAVONIQUES DES FEUILLES DESANTOLINA CHAMAECYPARISSUS

Saussurea medusa

3 references

Biologically active phenols from Saussurea medusa

Bioactive constituents from Chinese natural medicines. XV. Inhibitory effect on aldose reductase and structures of Saussureosides A and B from Saussurea medusa

Biologically Active Phenols from Saussurea medusa

Leucophyllum ambiguum

2 references

Furofuranone Lignans from Leucophyllum ambiguum

Calmodulin inhibitors from Leucophyllum ambiguum.

Schnabelia tetradonta

1 reference

Chemical constituents of the aerial parts of Schnabelia tetradonta

Calycotome villosa

1 reference

Flavonoids from Calicotome villosa

Leucas aspera

1 reference

Separation of Leucas aspera, a Medicinal Plant of Bangladesh, Guided by Prostaglandin Inhibitory and Antioxidant Activities

Lactuca indica

1 reference

Antidiabetic dimeric guianolides and a lignan glycoside from Lactuca indica

Lagotis yunnanensis

1 reference

Constituents of Lagotis yunnanensis

Clerodendrum bungei

1 reference

Constituents of Clerodendrum bungei

Salvia trijuga

1 reference

Constituents of Salvia trijuga

Aglaia foveolata

1 reference

Silvestrol and Episilvestrol, Potential Anticancer Rocaglate Derivatives from Aglaia silvestris.

Ibicella lutea

1 reference

New dammarane triterpenes from the aerial parts of Ibicella lutea grown in Argentina.

Larrea tridentata

2 references

Antioxidant lignans from Larrea tridentata

Antioxidant Lignans from Larrea tridentata

Garcinia nervosa

1 reference

A new biflavonoid from leaves of Garcinia nervosa

Gratiola officinalis

2 references

New flavonoid C-glycosides ofGratiola officinalis

Apigenin and its glycosides fromGratiola officinalis

Phlomoides tuberosa

1 reference

Flavonoids from Phlomis tuberosa

Silene saxatilis

1 reference

Flavones and their C-glycosides from Silene saxatilis

Codonopsis clematidea

1 reference

Polyphenolic compounds of plants of the genus Codonopsis

Passiflora incarnata

1 reference

Flavonoids from Passiflora incarnata

Cichorium intybus

1 reference

Flavonoids of Cichorium intybus

Salvia atropatana

1 reference

Flavonoids of some species of Salvia

Striga barthlottii

2 references

Antifertility activity of Striga orobanchioides.

Antifertility and hormonal properties of flavones of Striga orobanchioides

Scutellaria comosa

2 references

Flavonoids of the roots ofScutellaria comosa

Flavonoids of the roots ofScutellaria comosa

Verbascum songaricum

1 reference

Flavonoids of the roots ofVerbascum songoricum

Penstemon serrulatus

1 reference

Phenolics from Cell Suspension Cultures of Penstemon serrulatus; Relation to Plant Organs

Origanum majoricum

2 references

Variation in the flavonoid content of Origanum x majoricum in different plant stages by HPLC

Antioxidant activity and phenolic compounds in selected herbs

Sonchus maritimus

1 reference

A chemotaxonomic survey of Sonchus subgenus Sonchus

Sonchus asper

1 reference

A chemotaxonomic survey of Sonchus subgenus Sonchus

Calibrachoa parviflora

1 reference

Exudate flavonoids in some solanaceae

Chrysanthemum indicum

3 references

Studies on the monoamine oxidase inhibitors of medicinal plants I. Isolation of MAO-B inhibitors fromChrysanthemum indicum

Antitumor activity of some phenolic components in plants

Polyacetylenverbindungen, 171. Notiz über die Synthese des aus Chrysanthemum coronarium L. isolierten Thioäthers

breadfruit

1 reference

The inhibitory components from Artocarpus incisus on melanin biosynthesis.

Gymnocarpium robertianum

1 reference

Acylphloroglucinols and flavonoid aglycones produced by external glands on the leaves of two dryopteris ferns and currania robertiana

Inula britannica

2 references

SESQUITERPENE LACTONES AND FLAVONOIDS FROM INULA BRITANNICA (L.)

Exudate Flavonoids in Several Asteroideae and Cichorioideae (Asteraceae)

basil

3 references

External flavones in sweet basil, Ocimum basilicum, and related taxa

Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Cirsium arvense var. integrifolium

1 reference

Chemical investigation ofCirsium setosum

Spiraea hypericifolia

2 references

Flavones and their 5-glycosides from Spiraea hypericifolia

Catechin 7-rhamnoside fromSpiraea hypericifolia

Digitalis ciliata

1 reference

Flavonoids from the leaves ofDigitalis ciliata

Campanula pendula

1 reference

Flavonoids of plants of the genus Symphyandra

Campanula armena

1 reference

Flavonoids of plants of the genus Symphyandra

Erigeron annuus

2 references

Secondary Metabolites in Cyanobacteria

Erigeroflavanone, a flavanone derivative from the flowers of Erigeron annuus with protein glycation and aldose reductase inhibitory activity

Colchicum speciosum

1 reference

Flavonoids of the leaves of Colchicum speciosum

Arum maculatum

1 reference

Triglochinin in Arum maculatum

Elsholtzia ciliata

4 references

Studies on the Chemical Constituents of Elsholtzia herb.

Flavonoids ofDigitalis ciliata

Flavonoids ofElscholtzia cristata

Three new flavonoid glycosides isolated from Elsholtzia bodinieri.

Cassia javanica

1 reference

A PHYTOCHEMICAL STUDY OF THE FRUITS OF CERTAIN CASSIA SPECIES CULTIVATED IN EGYPT

Senna siamea

1 reference

A PHYTOCHEMICAL STUDY OF THE FRUITS OF CERTAIN CASSIA SPECIES CULTIVATED IN EGYPT

Cassia fistula

1 reference

A PHYTOCHEMICAL STUDY OF THE FRUITS OF CERTAIN CASSIA SPECIES CULTIVATED IN EGYPT

Senna didymobotrya

3 references

A PHYTOCHEMICAL STUDY OF THE FRUITS OF CERTAIN CASSIA SPECIES CULTIVATED IN EGYPT

Metabolites from in vitro cultures of Cassia didymobotrya

Alatinone, an anthraquinone from Cassia alata

Ailanthus altissima

1 reference

Constituents of the leaves of Macaranga tanarius

Salvia compressa

1 reference

Notes: Exudate Flavonoids of Some Salvia and a Trichostema Species

Salvia dorrii

1 reference

Notes: Exudate Flavonoids of Some Salvia and a Trichostema Species

Salvia hypoleuca

1 reference

Notes: Exudate Flavonoids of Some Salvia and a Trichostema Species

Salvia macrosiphon

1 reference

Notes: Exudate Flavonoids of Some Salvia and a Trichostema Species

Salvia mirzayanii

1 reference

Notes: Exudate Flavonoids of Some Salvia and a Trichostema Species

Salvia stenophylla

1 reference

Notes: Exudate Flavonoids of Some Salvia and a Trichostema Species

Trichostema lanatum

1 reference

Notes: Exudate Flavonoids of Some Salvia and a Trichostema Species

Dracocephalum multicaule

1 reference

Flavonoids of Dracocephalum multicaule

Calea divaricata

1 reference

Sesquiterpene Lactones of Calea divaricata and the Molecular Structure of Leptocarpin Acetate

Achillea fragrantissima

1 reference

Volatiles of Achillea fragrantissima (Forssk.) Sch. Bip.

Striga lutea

2 references

Flavonoids of Striga asiatica

Flavonoids of Ortantha lutea

Striga asiatica

2 references

Flavonoids of Striga asiatica

Flavonoids of Ortantha lutea

Saussurea gossypiphora

2 references

Chemical Constituents of Saussurea eopygmaea

Saussurea gossypiphora D. Don.

Scutellaria adenostegia

1 reference

Investigation of the flavonoid composition of Scutellaria adenostegia

Centaurea pseudomaculosa

1 reference

Phenolic compounds of Centaurea pseudomaculosa

Salix lindleyana

1 reference

Fatty Acids and Flavonoids of Salix lindleyana

Achyrocline alata

2 references

Phenolic constituents of Achyrocline alata

Phenolic constituents of four Achyrocline species

Santolina pinnata

1 reference

Phenolic Compounds from Santolina pinnata

Daphne laureola

1 reference

Three flavonoids from Daphne odora

Kummerowia striata

1 reference

Apigenin-7-O-β-D-glucopyranoside, an anti-HIV principle from Kummerowia striata

Arnica longifolia

2 references

Thirty-seven flavonoids from flowers ofArnica longifolia

Flavonoid distribution in Arnica subgenus chamissonis

Scutellaria adsurgens

1 reference

Flavonoid fromScutellaria adsurgens

Wild Carrot

7 references

Flavonoids of Daucus carota

Effect of Daucus carota var. boissieri extracts on immune response of Schistosoma mansoni infected mice

Flavone glucosides and other constituents of the Egyptian variety of Daucus carota var. boissieri grown in Egypt

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

Total phenol, flavonoid, proanthocyanidin and vitamin C levels and antioxidant activities of Mauritian vegetables

Isolation and identification of flavonoids from Ri T-DNA-transformed roots (Daucus carota) and their significance in vesicular-arbuscular mycorrhiza

Ballota acetabulosa

1 reference

Polyphenols from Ballota acetabulosa

Brownea ariza

1 reference

Chemical examination of the flowers of Alstonia scholaris

Launaea resedifolia

1 reference

Chemical Constituents from Flueggea virosa

Erigeron canadensis

1 reference

Flavonoids of Erigeron canadensis

Lycopus europaeus

1 reference

Flavones from the aerial parts of Lycopus europaeus

Artemisia austriaca

1 reference

Flavonoids ofArtemisia austriaca

Glechoma hederacea

1 reference

Peronospora on Glechoma hederacea L.

Pallenis hierochuntica

1 reference

FLAVONOIDS FROM ASTERISCUS PYGMAEUS (DC.) COSS & DR GROWN IN EGYPT

Centaurea scoparia

1 reference

Constituents of the Egyptian Centaurea scoparia. III. Phenolic constituents of the aerial parts

Pedicularis longiflora

1 reference

Flavonoid, phenylethanoid and iridoid constituents of the whole plant of Pedicularis longiflora var. tubiformis

Tragopogon orientalis

1 reference

Phytochemical studies of the herb, Tragopogon orientalis L. (Asteraceae). 2. Components of a methanol extract

Cirsium rhinoceros

1 reference

Flavonoids of Cirsium heterophyllum

Scutellaria iskanderi

1 reference

Phenolic compounds ofScutellaria iscanderi

Achillea ligustica

1 reference

Leaf flavonoids of Achillea ligustica and Achillea holosericea

Anthriscus sylvestris

1 reference

Antioxidant effects of flavonoids ofAnthriscus sylvestris in lard

Arnica chamissonis

3 references

Flavonoids fromArnica foliosa

Flavonoid distribution in Arnica subgenus chamissonis

Essential oil of Arnica montana and Arnica chamissonis

Verbascum lychnitis

1 reference

Iridoids and flavonoids ofVerbascum lychnitis

Scutellaria albida

3 references

Iridoids from Scutellaria albida ssp. albida

Iridoids from Scutellaria albida ssp. albida

Iridoids from Scutellaria albida ssp. albida

Cynara humilis

1 reference

Polyphenolic constituents from the leaves of two Cynara species growing in Greece

Cynara cornigera

1 reference

Polyphenolic constituents from the leaves of two Cynara species growing in Greece

Fridericia platyphylla

1 reference

Flavonoids ofBignoniaceae from the “cerrado” and their possible taxonomic significance

Dubautia arborea

1 reference

Major exudate flavonoids of Dubautia arborea (Asteraceae)

Pteris multifida

1 reference

Bioactive constituents from Pteris multifida.

Baccharis trimera

3 references

Antimutagens in the Brazilian Folk Medicinal Plant Carqueja (BaccharistrimeraLess.)

Characterisation of flavonoids from Baccharis trimera and their antihepatotoxic properties

Clerodane diterpenoids and flavonoids with NGF-potentiating activity from the aerial parts of Baccharis gaudichaudiana

Artemisia diffusa

1 reference

Flavonoid Aglycones from the Leaf Surfaces of Some Artemisia spp. (Compositae-Anthemideae)

Hieracium rotundatum

1 reference

Flavonoid and phenolic acid patterns in seven Hieracium species

Ajuga decumbens

1 reference

Cancer chemopreventive agents (antitumor-promoters) from Ajuga decumbens

Lactuca quercina

1 reference

Flavonoids from Lactuca quercina and L. tatarica

Lactuca tatarica

2 references

Flavonoids from Lactuca quercina and L. tatarica

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Lactuca perennis

2 references

Sesquiterpenoids and phenolics from Lactuca perennis

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Chrysanthemum boreale

3 references

Isolation of aldose reductase inhibitors from the flowers ofChrysanthemum boreale

Polyacetylenverbindungen, 171. Notiz über die Synthese des aus Chrysanthemum coronarium L. isolierten Thioäthers

The flavonoids of Tanacetum parthenium and T. vulgare and their anti-inflammatory properties

Cajanus cajan

1 reference

Vicilin from cajanus cajan seeds

Aquilegia oxysepala

1 reference

[Studies on flavonoids from Cirsium setosum].

Lamyropsis cynaroides

1 reference

Flavonoid compounds of Lamyropsis cynaroides

Crataegus orientalis

1 reference

The Flavonoids of Alkanna orientalis

Ficus pumila

1 reference

Flavonoids from Ficus pumila

Ligustrum vulgare

2 references

An ethnopharmacological study on common privet (Ligustrum vulgare) and phillyrea (Phillyrea latifolia)

Studies on anti-complementary activity of extracts and isolated flavones from Ligustrum vulgare and Phillyrea latifolia leaves (Oleaceae)

Phillyrea latifolia

3 references

An ethnopharmacological study on common privet (Ligustrum vulgare) and phillyrea (Phillyrea latifolia)

Studies on anti-complementary activity of extracts and isolated flavones from Ligustrum vulgare and Phillyrea latifolia leaves (Oleaceae)

Components of the leaves ofPhillyrea latifolia

Osmanthus ilicifolius

1 reference

Studies on the Constituents of Osmanthus Species. III. On the Components of the Leaves of Osmanthus ilicifolius (HASSK.) MOUILLEFERT

Vitis cinerea

1 reference

Foliar flavonoids of selected Vitis taxa in the Southeastern United States

Artemisia montana

4 references

Isolation of luteolin 7-O-rutinoside and esculetin with potential antioxidant activity from the aerial parts of Artemisia montana

[Polyacetylene compounds. 165. The biogenesis of artemisiaketones]

Chemical constituents from the aerial parts of Artemisia minor.

marjoram

1 reference

Marjoram (Origanum majorana L.)

Plantago albicans

1 reference

Phenolic constituents of Lyonia ovalifolia

Perilla frutescens

3 references

Antioxidative activity of roasted and defatted peanut kernels

Anthocyanins and Flavones in Leaves and Seeds of Perilla Plant

Identification and quantitation of phenolic compounds from the seed and pomace of Perilla frutescens using HPLC/PDA and HPLC-ESI/QTOF/MS/MS

Mirabilis viscosa

1 reference

Exudate flavonoids from aerial parts of Mirabilis viscosa (Nyctaginaceae)

Centaurea amanicola

1 reference

Chemical constituents of Centaurea cadmea

Abies pindrow

1 reference

Chemical constituents of Sapium sebiferum leaves

Berlinia grandiflora

1 reference

ANTIFUNGAL PRINCIPLE FROM THE STEM BARK OF BERLINA GRANDIFLORA

Plagiomnium affine

1 reference

Antibacterial activity of pure flavonoids isolated from mosses

Verbascum fruticulosum

1 reference

Flavonoids of Plantago species in Egypt

Verbascum eremobium

1 reference

Flavonoids of Plantago species in Egypt

Eremanthus veadeiroensis

1 reference

Chemical constituents of Eremanthus veadeiroensis (Asteraceae)

Centaurea horrida

1 reference

Secondary constituents from Centaurea horrida and their evolutionary meaning

Trachelospermum jasminoides

1 reference

Flavonoids from Trachelospermum jasminoides

Astragalus verrucosus

1 reference

Antimicrobial and antifungal activity of crude extracts and isolated saponins from Astragalus verrucosus

Marrubium cylleneum

1 reference

Effects of the Flavonoid Pilloin Isolated from Marrubium cylleneum on Mitogen-Induced Lymphocyte Transformation

Lantana montevidensis

1 reference

Antiproliferative constituents in plants 10. Flavones from the leaves of Lantana montevidensis Briq. and consideration of structure-activity relationship

Sideritis taurica

1 reference

Phytochemical and pharmacological studies on Sideritis taurica Stephan ex Wild.

Centaurea orphanidea

1 reference

Secondary metabolites from Centaurea orphanidea

Artemisia afra

1 reference

In vitro antiplasmodial evaluation of medicinal plants from Zimbabwe

Astragalus sieberi

1 reference

Production of flavonoids in cell cultures of Astragalus sieberi DC

Balbisia calycina

1 reference

Note Polyphenols from Balbisia calycina

Centaurea furfuracea

1 reference

Flavonoids from Centaurea furfuracea (Asteraceae)

Tecoma capensis

1 reference

Phytochemical and Biological Investigation of Ravenia spectabilis Leaves

Pourouma guianensis

1 reference

Antileishmanial activity of isolated triterpenoids from Pourouma guianensis.

Pseudostifftia kingii

1 reference

Trypanocidal and antimicrobial activities of Moquinia kingii.

Crataegus microphylla

1 reference

Flavonoids of Crataegus microphylla

Daphne gnidium

1 reference

Chemical composition and antioxidant activity of extracts from Daphne gnidium L

Centaurea aspera

1 reference

Flavones, sesquiterpene lactones and glycosides isolated from Centaurea aspera var. Stenophylla

Digitalis trojana

1 reference

Flavonoid Aglycones in some Digitalis Species

Digitalis grandiflora

1 reference

Flavonoid Aglycones in some Digitalis Species

Centaurea virgata

1 reference

6-Methoxylated and C-glycosyl flavonoids from Centaurea species

Centaurea kilaea

1 reference

6-Methoxylated and C-glycosyl flavonoids from Centaurea species

Centaurea inermis

1 reference

6-Methoxylated and C-glycosyl flavonoids from Centaurea species

Osmanthus fragrans

1 reference

Studies on the Constituents of Osmanthus Species. I. On the Components of the Leaves of Osmanthus fragrans LOUR. var. aurantiacus MAKINO (1)

Centipeda minima

2 references

Biologically active constituents of Centipeda minima: isolation of a new plenolin ester and the antiallergy activity of sesquiterpene lactones

Biologically Active Constituents of Centipedaminima: Sesquiterpenes of Potential Anti-allergy Activity

Daphne genkwa

4 references

Inhibitors of xanthine oxidase from the flowers and buds of Daphne genkwa

Isolation and cytotoxicity of flavonoids from Daphnis Genkwae Flos

On the composition of Daphne genkwa (I.)

Plantago asiatica

1 reference

Astragalus floccosifolius

Plantago Major

1 reference

Flavonoids ofAstragalus floccosifolius

Valeriana rossica

1 reference

Phenolic compounds, sterols, and iridoids of valerian. VII. Composition of the phenolic compounds, β-sitosterol, and valepotriates ofValeriana rossica

Nepeta velutina

1 reference

Flavonoids ofNepeta velutina

Myoporum tenuifolium

1 reference

Polyphenolic compounds from the leaves of Pittosporum angustifolium

Teucrium gnaphalodes

1 reference

Flavonoid Aglycones and Glycosides from Teucrium gnaphalodes

Viburnum coriaceum

1 reference

A biflavone from ochna pumila

Launaea aspleniifolia

1 reference

Components ofLaunaea asplenifolia

Rhynchosia beddomei

1 reference

Flavonoid profiles of certain species ofRhynchosia of the family Leguminosae (Fabaceae)

Aureolaria virginica

1 reference

The Flavonoids of Aureolaria virginica

Thymus piperella

1 reference

Highly Methylated 6-Hydroxyflavones and Other Flavonoids from Thymus piperella

Salix arbusculoides

1 reference

Flavonoids ofSalix acutifolia

Salix acutifolia

1 reference

Flavonoids ofSalix acutifolia

Eclipta alba

1 reference

Coumestans as the Main Active Principles of the Liver DrugsEclipta albaandWedelia calendulacea1

Eclipta prostrata

1 reference

Coumestans as the Main Active Principles of the Liver DrugsEclipta albaandWedelia calendulacea1

Lavandula dentata

1 reference

Flavonoids of Lavandula spica flowers

Salvia candelabrum

1 reference

Some Flavonoid Compounds of Salvia candelabrum

Gutierrezia sarothrae

1 reference

Flavonoids from the Leaf Resin of Snakeweed, Gutierrezia sarothrae

Digitalis chalcantha

1 reference

Phytochemical Study of Isoplexis chalcantha

Centaurea alexandrina

2 references

Flavonoids and Sesquiterpene Lactones, Constituents of Centaurea alexandrina

The flavonoid constituents of certain Centaurea species grown in Egypt

Astragalus macropterus

1 reference

Flavonoids of Astragalus macropterum

Achillea umbellata

1 reference

Flavonoid aglycones from the leaf surfaces of some Achillea species

Vicia hirsuta

1 reference

Vicia dumetorum

1 reference

Vicia pisiformis

1 reference

Vicia tenuifolia

1 reference

Vicia cracca

1 reference

Vicia sativa

1 reference

Vicia peregrina

1 reference

Pinus morrisonicola

2 references

Flavonoids from Pinus morrisonicola

Flavonoids and stilbenes from armand pine

Globularia bisnagarica

1 reference

Acylated 6-hydroxyluteolin diglucosides from Globularia elongata

Cryptolepis nigrescens

1 reference

Isorhoifolin, a Flavonoid Glycoside from Periploca nigrescens Leaves.

Sinningia cardinalis

1 reference

Biosynthesis of 3-deoxyanthocyanins with flower extracts from Sinningia cardinalis

Artemisia assoana

1 reference

Phenolic and acetylenic metabolites from Artemisia assoana

Silybum marianum

1 reference

Flavonolignans, Kaempferol 3-Sulphate and Other Flavonoids from Silybum marianum subsp. anatolicum

Artemisia judaica

1 reference

Flavonoids of Artemisia judaica, A. Monosperma and A. herba-alba

Artemisia monosperma

1 reference

Flavonoids of Artemisia judaica, A. Monosperma and A. herba-alba

Pinus armandii

1 reference

Flavonoids and stilbenes from armand pine

Symphyotrichum eatonii

1 reference

Flavonoids of Aster bracteolatus

Bryum argenteum

1 reference

The major flavonoids of an antarctic Bryum

Eriodictyon sessilifolium

1 reference

Three New Benzoic Acid Derivatives from the Glandular Excretion of Eriodictyon sessilifolium (Hydrophyllaceae)

Aphyllocladus denticulatus

1 reference

A dithiophene from Aphyllocladus denticulatus

Aloysia citrodora

1 reference

Flavonoids from Lippia citriodora

Scutellaria baicalensis

5 references

[Studies on the constituents of Scutellaria species. IV. On the flavonoid constituents of the root of Scutellaria baicalensis Georgi (4)]

Studies on the constituents of Scutellaria species (XXI): constituents of the leaves of Scutellaria strigillosa Hemsley

Flavonoids ofScutellaria orientalis andS. karjagini

Identification and quantification of eight flavones in root and shoot tissues of the medicinal plant huang-qin (Scutellaria baicalensis Georgi) using high-performance liquid chromatography with diode array and mass spectrometric detection

Evaluation of quality control strategies in Scutellaria herbal medicines

Scutellaria discolor

1 reference

Studies on the nepalese crude drugs. XI. On the flavonoid constituents of the aerial parts of Scutellaria discolor COLEBR.

Artemisia hispanica

1 reference

Flavonoids and other phenolics from Artemisia hispanica

Scoparia dulcis

2 references

8-Hydroxytricetin 7-glucuronide, a β-glucuronidase inhibitor from Scoparia dulcis

Bioactive diterpenoids and flavonoids from the aerial parts of Scoparia dulcis

Ambrosia artemisioides

1 reference

Eudesmanolides, 5,10-bis-epi-eudesmanes and oplopanone derivatives from Ambrosia artemisioides

Arnica fulgens

1 reference

Flavonoid variation in Arnica subgenus Arctica

Arnica sororia

1 reference

Flavonoid variation in Arnica subgenus Arctica

Luetkea pectinata

1 reference

Flavonoids of Luetkea pectinata (Rosaceae: Spiraeoideae)

Carduus nutans

1 reference

Flavonoids from Carduus nutans

Layia hieracioides

1 reference

Non-polar phenolics of seven species of Layia (Asteraceae)

Scutellaria indica

1 reference

Studies on the constituents of Scutellaria species. XI. On the flavonoid constituents of the aerial parts of Scutellaria indica L.

Thymus guberlinensis

1 reference

Flavones and rosmarinic acid of Thymus zheguliensis

Thymus bashkiriensis

1 reference

Components of the epigeal part of Thymus bashkiriensis

Valeriana eriophylla

1 reference

Phenolic compounds of the epigeal part and iridoids of the hypogeal part of valerian. VI. Flavonoids and valepotriates ofValeriana eriophylla andV. cardamines

Valeriana cardamines

1 reference

Phenolic compounds of the epigeal part and iridoids of the hypogeal part of valerian. VI. Flavonoids and valepotriates ofValeriana eriophylla andV. cardamines

Ephedra sinica

2 references

Flavonoids from Ephedra sinica STAPF

Flavonoids ofEphedra equisetina. I

Centaurea cyanus

1 reference

Phytochemical study of Centaurea cyanus

Dalbergia hupeana

1 reference

Studies on the constituents of te bark of Dalbergia hepeana.

Cyclotrichium niveum

1 reference

Flavanones from Cyclotrichium niveum

Codonopsis ovata

1 reference

Constituents of Codonopsis ovata

Centaurea collina

1 reference

Sesquiterpene lactones, flavonoids and coumarins from Centaurea collina

Blumea obliqua

1 reference

Acetylenic thiophenes from blumea obliqua

Onopordum corymbosum

1 reference

Flavonoids, flavonolignans and a phenylpropanoid from Onopordon corymbosum

Gardenia resinifera

1 reference

Flavonoids of Ascarina lucida

Arnica amplexicaulis

1 reference

Flavonoid distribution in Arnica subgenus chamissonis

Arnica mollis

1 reference

Flavonoid distribution in Arnica subgenus chamissonis

Arnica parryi

1 reference

Flavonoid distribution in Arnica subgenus chamissonis

Daphne mucronata

1 reference

Chemical constituents of Daphne oleoides

Chamaecrista glandulosa var. glandulosa

2 references

Constituents of Cassia laevigata

Constituents of Cassia auriculata.

Populus balsamifera

1 reference

Flavonoids of the buds of Populus balsamifera

Scutellaria alpina

1 reference

Studies on the constituents of Scutellaria species. XIV. On the constituents of the roots and the leaves of Scutellaria alpina L.

Populus tremula

1 reference

Flavonoid aglycons in propolis and its sources

Campsis grandiflora

1 reference

The Volatile Constituents of Calamintha grandiflora

Chrozophora brocchiana

1 reference

Chrozophora rottleri

1 reference

Chrozophora tinctoria

1 reference

Chrozophora verbascifolia

1 reference

Cyphostemma digitatum

1 reference

Flavonoids from Cissus digitata

Lactuca viminea

1 reference

Phenolic Compounds from Lactuca viminea L.

Gnaphalium sylvaticum

1 reference

Flavonoids ofGnaphalium sylvaticum

Omalotheca sylvatica

1 reference

Flavonoids ofGnaphalium sylvaticum

Doronicum macrophyllum

1 reference

Flavonoids ofDoronicum macrophyllum andD. oblongifolium

Valeriana amurensis

1 reference

Phenolic compounds of the epigeal part of valerian. II. Composition of the phenolic compounds ofValeriana amurensis

Pyrrhopappus carolinianus

1 reference

Systematic studies of the genus Pyrrhopappus (Compositae, Cichorieae)

Veronica spuria

1 reference

Veronica longifolia

1 reference

Veronica teucrium

1 reference

Veronica spicata

2 references

Flavonoids of Veronica spicata

Veronica chamaedrys

1 reference

Veronica officinalis

1 reference

Saccharum officinarum

1 reference

Analysis of sugarcane flavonoids by capillary zone electrophoresis

Plagiomnium ciliare

1 reference

Chemosystematics of the Mniaceae. III. Sources of Intraspecific Variation in Flavonoids

Plagiomnium cuspidatum

1 reference

Chemosystematics of the Mniaceae. III. Sources of Intraspecific Variation in Flavonoids

Crataegus sanguinea

1 reference

Flavonoids and silicon in certain plant pollen

Amaranthus cruentus

1 reference

Flavonoids and silicon in certain plant pollen

Baccharis salicifolia

1 reference

Flavonoids and Terpenoids from the Exudates of Some Baccharis Species

Baccharis bigelovii

1 reference

Flavonoids and Terpenoids from the Exudates of Some Baccharis Species

Baccharis heterophylla

1 reference

Flavonoids and Terpenoids from the Exudates of Some Baccharis Species

Baccharis vaccinioides

1 reference

Flavonoids and Terpenoids from the Exudates of Some Baccharis Species

Platycladus orientalis

1 reference

Phenolic constituents of Lyonia ovalifolia

Schoenus fluitans

1 reference

Flavonoids in leaves and inflorescences of australian cyperaceae

Mesomelaena tetragona

1 reference

Flavonoids in leaves and inflorescences of australian cyperaceae

Caustis dioica

1 reference

Flavonoids in leaves and inflorescences of australian cyperaceae

Evandra aristata

1 reference

Flavonoids in leaves and inflorescences of australian cyperaceae

Lipocarpha microcephala

1 reference

Flavonoids in leaves and inflorescences of australian cyperaceae

Bolboschoenus caldwellii

1 reference

Flavonoids in leaves and inflorescences of australian cyperaceae

Scleria tricuspidata

1 reference

Flavonoids in leaves and inflorescences of australian cyperaceae

Lupinus luteus

1 reference

Flavonoid aglycones of Lupinus luteus

Cyperus enervis

1 reference

Flavonoids in leaves and inflorescences of australian cyperaceae

Echinops ritro

2 references

Flavonoids from the leaves of <I>Ilex cornuta</I>

Recherches sur l'Echinopsine, nouvel alcaloïde cristallisé

Verbena × hybrida

1 reference

Flavonoid Biosynthesis in Flowers of Verbena hybrida

Lactuca virosa

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Lactuca altaica

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Lactuca serriola

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Lactuca saligna

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Lactuca triquetra

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Lactuca acanthifolia

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Lactuca tenerrima

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Lactuca aculeata

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Cicerbita plumieri

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Crepis divaricata

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Crepis pygmaea

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Hyoseris radiata

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Koelpinia linearis

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Rhagadiolus stellatus

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Rothmaleria granatensis

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Scolymus hispanicus

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Scolymus maculatus

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Scorzonera graminifolia

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Scorzonera austriaca

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Scorzonera hispanica

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Tragopogon porrifolius

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Scorzonera hirsuta

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Scorzonera pseudolanata

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Sonchus pustulatus

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Tragopogon crocifolius

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Tragopogon hybridus

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Urospermum picroides

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Chiococca alba

1 reference

Flavonoids from Chiococca braquiata (Rubiaceae)

Ficus nervosa

1 reference

Secondary metabolites and antimycobacterial activities from the roots of Ficus nervosa

Marrubium velutinum

2 references

Identification of tyrosinase inhibitors from Marrubium velutinum and Marrubium cylleneum

Secondary Metabolites from Marrubium velutinum, Growing Wild in Greece

Rhodiola rosea

3 references

Neuraminidase inhibitory activities of flavonols isolated from Rhodiola rosea roots and their in vitro anti-influenza viral activities

Revised absolute stereochemistry of rhodiolosides A-D, rhodiolol A and sachalinol A from Rhodiola rosea

Reinvestigation of absolute stereostructure of (-)-rosiridol: structures of monoterpene glycosides, rosiridin, rosiridosides A, B, and C, from Rhodiola sachalinensis

Ficus mucuso

2 references

Isoflavone dimers and other bioactive constituents from the figs of Ficus mucuso.

Ficus spp. (fig): ethnobotany and potential as anticancer and anti-inflammatory agents

Tinospora crispa

1 reference

Acylated glucosylflavones as α-glucosidase inhibitors from Tinospora crispa leaf.

Centaurea arenaria

1 reference

Bioactivity-guided isolation of antiproliferative compounds from Centaurea arenaria.

Savoy cabbage

2 references

Anti-proliferative activity and chemoprotective effects towards DNA oxidative damage of fresh and cooked Brassicaceae.

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Allium myrianthum

1 reference

Flavonoids from Allium myrianthum Boiss

Livistona australis

1 reference

A sulphated flavone glycoside from Livistona australis and its antioxidant and cytotoxic activity

Moraea sisyrinchium

1 reference

Flavonoids from Moraea sisyrinchium (L.) Ker Gawl. (Iridaceae) in Egypt

Coriandrum sativum

3 references

Antioxidant activity of methanolic extracts from three coriander (Coriandrum sativum L.) fruit varieties

Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Glebionis coronaria

1 reference

NMR spectral analysis of flavonoids from Chrysanthemum coronarium

Glebionis coronarium

1 reference

NMR spectral analysis of flavonoids from Chrysanthemum coronarium

Cynara cardunculus

2 references

Metabolomics driven analysis of artichoke leaf and its commercial products via UHPLC-q-TOF-MS and chemometrics.

Pharmacological Studies of Artichoke Leaf Extract and Their Health Benefits

Centaurea calcitrapa

1 reference

The flavonoid constituents of certain Centaurea species grown in Egypt

Centaurea glomerata

1 reference

The flavonoid constituents of certain Centaurea species grown in Egypt

Gaillardia aristata

2 references

Cytotoxic compounds from the leaves of Gaillardia aristata Pursh. growing in Egypt

Über einige Thymolderivate ausGaillardia- undHelenium-Arten

Madia sativa

1 reference

Flavonoids and terpenoids from the resinous exudates of Madia species (Asteraceae, Helenieae)

Lavandula dentata var. dentata

1 reference

Leaf flavonoids as systematic characters in the genera Lavandula and Sabaudia

Thymus numidicus

1 reference

Secondary metabolites from Thymus numidicus Poiret.

Achillea clavennae

1 reference

Cytotoxic constituents of Achillea clavennae from Montenegro.

Amberboa ramosa

1 reference

Tyrosinase-inhibitory long-chain esters from Amberboa ramosa.

Anthemis altissima

1 reference

Sesquiterpene lactones from Anthemis altissima and their anti-Helicobacter pylori activity

Artabotrys hexapetalus

1 reference

New constituents from stems of Artabotrys uncinatus

Asphodeline globifera

1 reference

Sesquiterpene lactones, flavonoids and anthraquinones from Asphodeline globifera and Asphodeline Damascena

Bellis perennis

1 reference

Medicinal flowers. XXI. Structures of perennisaponins A, B, C, D, E, and F, acylated oleanane-type triterpene oligoglycosides, from the flowers of Bellis perennis

Betula nigra

2 references

New flavonoids from Betula nigra

Rare methoxy flavonoids from buds of Betula nigra

Biebersteinia orphanidis

1 reference

A distinctive flavonoid chemistry for the anomalous genus Biebersteinia

Bletilla formosana

1 reference

Dihydrophenanthrenes from Bletilla formosana

Casearia ilicifolia

1 reference

Ericameria nauseosa var. nauseosa

1 reference

Leaf surface flavonoids of Chrysothamnus

Cladogynos orientalis

1 reference

Aromatic diglycosides from Cladogynos orientalis

Cochlospermum gillivraei

1 reference

Flavonoids from Cochlospermum gillivraei

Daphne sericea

1 reference

Elsholtzia bodinieri

1 reference

Three new flavonoid glycosides isolated from Elsholtzia bodinieri.

Epimedium acuminatum

1 reference

Taxonomic, genetic, chemical and estrogenic characteristics of Epimedium species

Epimedium davidii

1 reference

Taxonomic, genetic, chemical and estrogenic characteristics of Epimedium species

Epimedium dolichostemon

1 reference

Taxonomic, genetic, chemical and estrogenic characteristics of Epimedium species

Epimedium fargesii

1 reference

Taxonomic, genetic, chemical and estrogenic characteristics of Epimedium species

Epimedium franchetii

1 reference

Taxonomic, genetic, chemical and estrogenic characteristics of Epimedium species

Epimedium leptorrhizum

1 reference

Taxonomic, genetic, chemical and estrogenic characteristics of Epimedium species

Epimedium membranaceum

1 reference

Taxonomic, genetic, chemical and estrogenic characteristics of Epimedium species

Epimedium myrianthum

1 reference

Taxonomic, genetic, chemical and estrogenic characteristics of Epimedium species

Epimedium pauciflorum

1 reference

Taxonomic, genetic, chemical and estrogenic characteristics of Epimedium species

Epimedium pubescens

1 reference

Taxonomic, genetic, chemical and estrogenic characteristics of Epimedium species

Epimedium wushanense

1 reference

Taxonomic, genetic, chemical and estrogenic characteristics of Epimedium species

Epimedium zhushanense

1 reference

Taxonomic, genetic, chemical and estrogenic characteristics of Epimedium species

Halophila johnsonii

1 reference

Flavones and flavone glycosides from Halophila johnsonii

Mimosa tenuiflora

1 reference

Two diterpene rhamnosides, mimosasides B and C, from Mimosa hostilis

Newbouldia laevis

2 references

Newbouldiaquinone A: A naphthoquinone-anthraquinone ether coupled pigment, as a potential antimicrobial and antimalarial agent from Newbouldia laevis

Newbouldiosides A-C, phenylethanoid glycosides from the stem bark of Newbouldia laevis.

Ocimum americanum

2 references

Distribution of 8-oxygenated leaf-surface flavones in the genus Ocimum

Constituents of Ocimum sanctum with antistress activity

African blue basil

2 references

Distribution of 8-oxygenated leaf-surface flavones in the genus Ocimum

Constituents of Ocimum sanctum with antistress activity

Onosma hispida

1 reference

Isolation of onosmins A and B, lipoxygenase inhibitors from Onosma hispida.

Physocarpus capitatus

1 reference

Actin-aggregating cucurbitacins from Physocarpus capitatus

Podocarpus fasciculus

1 reference

Cytotoxic constituents from Podocarpus fasciculus

Scorzonera divaricata

1 reference

Biologically active natural products from Mongolian medicinal plants Scorzonera divaricata and Scorzonera pseudodivaricata

Scutellaria karjaginii

2 references

Flavonoids ofScutellaria orientalis andS. karjagini

Studies on the constituents of Scutellaria species (XXI): constituents of the leaves of Scutellaria strigillosa Hemsley

Scutellaria orientalis

3 references

Flavonoids ofScutellaria orientalis andS. karjagini

Phenolic compounds from the aerial part of Scutellaria orientalis

Studies on the constituents of Scutellaria species (XXI): constituents of the leaves of Scutellaria strigillosa Hemsley

Scutellaria strigillosa

2 references

Studies on the constituents of Scutellaria species (XXI): constituents of the leaves of Scutellaria strigillosa Hemsley

Flavonoids ofScutellaria orientalis andS. karjagini

Haplopteris anguste-elongata

1 reference

Constituents of Vittaria anguste-elongata and their biological activities

Apis

2 references

Chemical composition and antioxidant activity of Algerian propolis

Flavonoids from Algerian propolis

Euphorbia

1 reference

The chemosystematics of Egyptian Euphorbia species

Acer oblongum

1 reference

Ethyl brevifolin carboxylate and other constituents from Acer oblongum leaves

Scutellaria haematochlora

1 reference

A New Neoclerodane Diterpenoid from Scutellaria hematochlora

Betonica officinalis

1 reference

Flavonoids of the epigeal part ofBetonica officinalis

Striga gesnerioides

2 references

Antifertility and hormonal properties of flavones of Striga orobanchioides

Antifertility activity of Striga orobanchioides.

Actinidia chinensis

2 references

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Flavonoid content of U.S. fruits, vegetables, and nuts

Welsh onion

1 reference

Antioxidative and antimutagenic activities and polyphenol content of pesticide-free and organically cultivated green vegetables using water-soluble chitosan as a soil modifier and leaf surface spray

Allium schoenoprasum

2 references

Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes

Nutritional composition and flavonoid content of edible wild greens and green pies: a potential rich source of antioxidant nutrients in the Mediterranean diet

Cashew

2 references

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Flavonoid content of U.S. fruits, vegetables, and nuts

Anethum graveolens

3 references

Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

horseradish plant

1 reference

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

Bertholletia excelsa

1 reference

Flavonoid content of U.S. fruits, vegetables, and nuts

Beta vulgaris

2 references

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

kohlrabi

1 reference

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

Brassica oleracea var. botrytis

3 references

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

Total phenol, flavonoid, proanthocyanidin and vitamin C levels and antioxidant activities of Mauritian vegetables

broccoli

5 references

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Total phenol, flavonoid, proanthocyanidin and vitamin C levels and antioxidant activities of Mauritian vegetables

Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections

Brassica oleracea var. viridis

3 references

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Camellia sinensis

2 references

Content of potentially anticarcinogenic flavonoids of tea infusions, wines, and fruit juices

Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections

Capsicum annuum

2 references

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Carya illinoinensis

1 reference

Flavonoid content of U.S. fruits, vegetables, and nuts

pomelo

1 reference

Content of potentially anticarcinogenic flavonoids of tea infusions, wines, and fruit juices

Coffea

1 reference

Content of potentially anticarcinogenic flavonoids of tea infusions, wines, and fruit juices

Corylus

2 references

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Flavonoid content of U.S. fruits, vegetables, and nuts

Cucumis melo

1 reference

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Cydonia

1 reference

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Ficus carica

1 reference

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Foeniculum vulgare

1 reference

Nutritional composition and flavonoid content of edible wild greens and green pies: a potential rich source of antioxidant nutrients in the Mediterranean diet

strawberries

3 references

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Hyssopus officinalis

2 references

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Two new flavonoid glycosides from the whole herbs of Hyssopus officinalis

Juglans regia

2 references

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Flavonoid content of U.S. fruits, vegetables, and nuts

Garden cress

1 reference

Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes

Levisticum officinale

2 references

Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes

Natürlich vorkommende Cumarin‐Derivate, IV. Über neue Furocumarine aus Ligusticum pyrenaicum Koch

Macadamia

1 reference

Flavonoid content of U.S. fruits, vegetables, and nuts

Malus domestica

4 references

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections

Melissa officinalis

2 references

Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Mentha spicata

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Musa

2 references

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Flavonoid content of U.S. fruits, vegetables, and nuts

Nasturtium officinale

1 reference

Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes

Pastinaca sativa

1 reference

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

parsley

7 references

Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections

A Review on Flavonoid Apigenin: Dietary Intake, ADME, Antimicrobial Effects, and Interactions with Human Gut Microbiota

Bioavailability of apigenin from apiin-rich parsley in humans

Phaseolus vulgaris

3 references

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Metabolomics and Transcriptomics Identify Multiple Downstream Targets of Paraburkholderia phymatum σ54 During Symbiosis with Phaseolus vulgaris.

Phoenix dactylifera

1 reference

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Pimpinella anisum

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Pistacia vera

2 references

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Flavonoid content of U.S. fruits, vegetables, and nuts

pea

1 reference

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

Prunus armeniaca

3 references

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Prunus avium

4 references

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Flavonoid content of U.S. fruits, vegetables, and nuts

Prunus cerasus

1 reference

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Prunus domestica

3 references

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Prunus dulcis

2 references

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Flavonoid content of U.S. fruits, vegetables, and nuts

peach

2 references

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Punica granatum

2 references

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Punica granatum (pomegranate) and its potential for prevention and treatment of inflammation and cancer

Pyrus communis

2 references

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Raphanus sativus var. sativus

2 references

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

Ribes nigrum

2 references

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Ribes rubrum

3 references

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Ribes uva-crispa

1 reference

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Rubus idaeus

1 reference

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Rubus

1 reference

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Thymus

3 references

Antioxidant activity and phenolic compounds in selected herbs

Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Vaccinium vitis-idaea

2 references

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections

broad bean

1 reference

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

Abies spectabilis

1 reference

Systematic phytochemical investigation of Abies spectabilis.

Achillea millefolium var. millefolium

1 reference

A sesquiterpene lactone from Achillea millefolium subsp. Millefolium

Albizia julibrissin

1 reference

Flavonol acylglycosides from flower of Albizia julibrissin and their inhibitory effects on lipid accumulation in 3T3-L1 cells

Allium rotundum

1 reference

Flavonoids and coumarins from Allium rotundum

Alpinia officinarum

1 reference

Platelet-activating factor (PAF) receptor binding antagonists from Alpinia officinarum

Aglaia cucullata

1 reference

Cucullamide, a new putrescine bisamide from Amoora cucullata.

Anaphalis lactea

1 reference

Phytochemical investigation of Anaphalis lactea

Anaphalis margaritacea

1 reference

Flavonoids and triterpenoids from Anaphalis margaritacea

Anthemis auriculata

3 references

Linear Sesquiterpene Lactones fromAnthemisauriculataand Their Antibacterial Activity

Sesquiterpene lactones from Anthemis altissima and their anti-Helicobacter pylori activity

Linear Sesquiterpene Lactones fromAnthemis auriculataand Their Antimicrobial Activity

Cota palaestina

1 reference

Sesquiterpene Lactones fromAnthemis melanolepisand Their Antibacterial and Cytotoxic Activities. Prediction of Their Pharmacokinetic Profile

Chamaemelum nobile

2 references

CLXXII.—The constituents of the flowers of Anthemis nobilis

Phytochemical investigation of Anthemis nobilis L. growing in Egypt

Antirrhinum majus

3 references

The Flower Pigments of Antirrhinum Majus. II. The pale yellow or ivory pigment

The Flower Pigments of Antirrhinum majus. III. The Red and Magenta Pigments

The Flower Pigments of Antirrhinum Majus. I. Method of Preparation

Arnica acaulis

1 reference

Flavonoid distribution in arnica subgenera Montana and Austromontana

Artemisia frigida

1 reference

Flavonoids from Artemisia frigida

Artemisia mesatlantica

1 reference

A methylated flavone from Artemisia mesatlantica

Artemisia vulgaris

1 reference

Estrogenic Flavonoids fromArtemisia vulgarisL.

Asphodeline damascena

1 reference

Sesquiterpene lactones, flavonoids and anthraquinones from Asphodeline globifera and Asphodeline Damascena

Aster koraiensis

1 reference

Phytochemical Constituents from the Flowers of Gymnaster koraiensis and Their Cytotoxic Activities in vitro

Astragalus bungeanus

1 reference

Chemical constituents of the aerial part of Astragalus bungeanus

Astragalus peregrinus

1 reference

A New Isoflavone from Astragalus peregrinus

Atractylodes macrocephala

1 reference

Chemical constituents of the aerial part of Atractylodes macrocephala

Bacopa monniera

1 reference

Bacopaside III, bacopasaponin G, and bacopasides A, B, and C from Bacopa monniera

Bacopa monnieri

2 references

Chemical constituents of Bacopa monnieri

Bacopaside III, bacopasaponin G, and bacopasides A, B, and C from Bacopa monniera

Bidens pilosa

1 reference

Polyacetylenes and flavonoids from the aerial parts of Bidens pilosa

Bombax malabaricum

1 reference

Phytochemical investigation and biological studies of Bombax malabaricum flowers.

Callicarpa nudiflora

1 reference

Flavonoids from Callicarpa nudiflora leaves

Callistephus chinensis

1 reference

Flavonoids of the inflorescences of Callistephus chinensis

Caragana spinosa

1 reference

Chemical investigation of Caragana spinosa runners

Carallia brachiata

1 reference

A new diglycosyl megastigmane from Carallia brachiata

Celtis australis

1 reference

Celtisanin, a novel sulphonated phenolic from Celtis australis L. fruits.

Centaurea dealbata

1 reference

Acetylenes and other constituents from Centaurea species

Centaurea derventana

1 reference

Sesquiterpene Lactones fromCentaureaSpecies:C. derventanaandC. kosaninii

Centaurea phrygia

1 reference

Flavones and other constituents from Centaurea species

Psephellus schischkinii

1 reference

Isolation, structure elucidation and bioactivity of schischkiniin, a unique indole alkaloid from the seeds of Centaurea schischkinii

Centaurea sphaerocephala

1 reference

Flavonoid aglycones from Centaurea sphaerocephala

Centaurea tougourensis

1 reference

Aglycone flavonoids of Centaurea tougourensis from Algeria

Cephalaria procera

1 reference

Flavonoids from Cephalaria grossheimii

Cephalotaxus sinensis

1 reference

Antihyperglycemic effect of Cephalotaxus sinensis leaves and GLUT-4 translocation facilitating activity of its flavonoid constituents.

Cephalotaxus harringtonii var. wilsoniana

2 references

New alkaloids and a tetraflavonoid from Cephalotaxus wilsoniana

Inhibitors of osteoclast differentiation from Cephalotaxus koreana

Cirsium arvense

1 reference

Flavonoids ofCirsium arvense

Cirsium carolinianum

1 reference

Aplotaxene epoxide from Cirsium hypoleucum

Colchicum autumnale

1 reference

Substanzen der herbstzeitlose und ihre derivate XXXIV. Isolierung weiterer substanzen aus den blüten der herbstzeitlose (Colchicum autumnale L.)

Crotalaria pallida var. obovata

1 reference

Flavonoids of three crotalaria species

Daphne feddei

2 references

Flavones from Daphne feddei

Daphne holosericea

1 reference

Flavonoids from Daphne holosericea

Daphne pedunculata

1 reference

Chemical constituents from Daphne pedunculata

Daphniphyllum angustifolium

1 reference

A new biflavonoid from Daphniphyllum angustifolium Hutch.

Chrysanthemum naktongense

1 reference

Sesquiterpenes and other constituents from Dendranthema zawadskii var. latilobum

Dioscorea oppositifolia

1 reference

Phenolic compounds with radical scavenging and cyclooxygenase-2 (COX-2) inhibitory activities from Dioscorea opposita

Wikstroemia canescens

1 reference

Flavonoids from the aerial parts of Diplomorpha canescens.

Dracocephalum peregrinum

1 reference

Triterpenoids and flavonoids from chloroform fraction of Dracocephalum peregrinum

Entada phaseoloides

1 reference

Antioxidant phenolic compounds from the stems of Entada phaseoloides

Euterpe oleracea

1 reference

Lignans and other constituents of the fruits of Euterpe oleracea (Acai) with antioxidant and cytoprotective activities.

Farsetia aegyptia

1 reference

A new kaempferol trioside from Farsetia aegyptia

Ficus subcuneata

1 reference

Cytotoxic flavonoids and new chromenes from Ficus formosana f. formosana

Garcinia multiflora

1 reference

Phenolic compounds from the heartwood of Garcinia multiflora

Genista pichisermolliana

1 reference

A new alpinumisoflavone derivative from Genista pichisermolliana

Globularia alypum

1 reference

Secondary Metabolites from Globularia alypum

Glycyrrhiza uralensis

1 reference

Prenylflavonoids from Glycyrrhiza uralensis and their protein tyrosine phosphatase-1B inhibitory activities

Gomphostemma microdon

1 reference

Two New Clerodane-type Diterpenoids from Gomphostemma microdon

Goyazianthus tetrastichus

1 reference

Kolavenol derivatives from goyazianthus tetrastichus

Halenia elliptica

1 reference

A new xanthone from Halenia elliptica D. Don

Duhaldea cappa

1 reference

Chemical constituents from Inula cappa

Isodon phyllostachys

1 reference

Cytotoxic ent-kaurene diterpenoids from Isodon phyllostachys

Juniperus communis

1 reference

Comparative analysis of flavonoid profile, antioxidant and antimicrobial activity of the berries of Juniperus communis L. var. communis and Juniperus communis L. var. saxatilis Pall. from Turkey.

Knautia montana

1 reference

Flavonoids from Knautia montana flowers growing in Azerbaijan

Knautia tatarica

1 reference

Flavonoids from Knautia montana flowers growing in Azerbaijan

Lagerstroemia indica

1 reference

Isolation of Natural Colorants from Lagerstroemia indica: Kinetic and Adsorption Studies

Lagochilus leiacanthus

1 reference

Studies on the constituents of Lagochilus leiacanthus (Labiatae).

Laguncularia racemosa

1 reference

Phenolic compounds and their anti-oxidative properties and protein kinase inhibition from the Chinese mangrove plant Laguncularia racemosa

Limonium bicolor

1 reference

Flavanol of Limonium bicolor

Limonium sinense

1 reference

Flavonoids and phenolics from Limonium sinense.

Cladiella elongata

1 reference

Acylated 6-hydroxyluteolin diglucosides from Globularia elongata

Lophanthus chinensis

1 reference

Chemical study of Lophanthus chinensis

Lycopus asper

1 reference

Hyaluronidase inhibitors from Takuran, Lycopus lucidus

Lycopus lucidus

1 reference

Hyaluronidase inhibitors from Takuran, Lycopus lucidus

Macrothelypteris torresiana

1 reference

Flavonoids from the aerial parts of Macrothelypteris torresiana

Meehania urticifolia

1 reference

New phenolic compounds from Meehania urticifolia

Melanargia galathea

1 reference

Flavonoid pigments of butterflies in the genus Melanargia

Mosla scabra

1 reference

Antiviral flavonoids from Mosla scabra

Nannoglottis ravida

1 reference

A new dicaffeoyl quinic acid from Nannoglottis ravida

Nepeta teydea

1 reference

Abietane diterpenes from Nepeta teydea

Origanum dictamnus

1 reference

Depsides and other polar constituents from Origanum dictamnus L. and their in vitro antimicrobial activity in clinical strains.

Ormosia henryi

1 reference

Polyprenylated isoflavanone and isoflavonoids from Ormosia henryi and their cytotoxicity and anti-oxidation activity

Oxytropis falcata

1 reference

Flavonoid aglycones of Oxytropis falcata

Paulownia coreana

1 reference

Inhibition of aldose reductase by phenylethanoid glycoside isolated from the seeds of Paulownia coreana

Pedicularis rex

1 reference

Chemical Constituents from Pedicularis rex C. B. Clarke

Perilla frutescens var. crispa

1 reference

Anthocyanins and Flavones in Leaves and Seeds of Perilla Plant

Phlomis bovei

1 reference

Secondary metabolites of an Algerian Phlomis bovei and their antioxidant activities

Picea neoveitchii

1 reference

Chemical constituents of Picea neoveitchii

Premna fulva

1 reference

A new flavonol from the stem-bark of Premna fulva

Salvia bucharica

1 reference

Buchariate: An Aromatic Ester from Salvia bucharica

Salvia sahendica

1 reference

Sesterterpenoids and other constituents of Salvia sahendica.

Scutellaria galericulata

1 reference

The flavonoids ofScutellaria galericulata

Scutellaria immaculata

1 reference

Flavonoids of Scutellaria immaculata Roots

Scutellaria rivularis

1 reference

Studies on the constituents of Scutellaria species. XIII. On the flavonoid constituents of the root of Scutellaria rivularis Wall.

Scutellaria schachristanica

1 reference

Flavonoids from the aerial part of Scutellaria schachristanica

Sideritis raeseri

1 reference

A glucosylated acylflavone from Sideritis raeseri

Stachys ocymastrum

1 reference

Antioxidant activity and flavonoids of Stachys ocymastrum

Taxodium distichum

1 reference

Die biflavone von Taxodium distichum

Taxus sinensis

1 reference

Antihyperglycemic effect of Cephalotaxus sinensis leaves and GLUT-4 translocation facilitating activity of its flavonoid constituents.

Teucrium japonicum

2 references

Neo-clerodane diterpenoids from Teucrium pernyi

A neo-clerodane diterpene from Teucrium japonicum

Teucrium vincentinum

1 reference

A chlorine-containing and two 17β-neo-clerodane diterpenoids from Teucrium polium subsp. Vincentinum

Valeriana chionophila

1 reference

Phenolic compounds of the epigeal part ofValeriana. IV. Composition of the flavonoids of three Central Asian species of the genusValeriana

Valeriana fedtschenkoi

1 reference

Phenolic compounds of the epigeal part ofValeriana. IV. Composition of the flavonoids of three Central Asian species of the genusValeriana

Valeriana ficariifolia

1 reference

Phenolic compounds of the epigeal part ofValeriana. IV. Composition of the flavonoids of three Central Asian species of the genusValeriana

denseflower mullein

1 reference

Orobanchoside and flavonoids from Verbascum phlomoides and V. densiflorum

Verbascum phlomoides

1 reference

Orobanchoside and flavonoids from Verbascum phlomoides and V. densiflorum

Verbena officinalis

1 reference

Chemical constituents from Verbena officinalis

Cyrtocymura scorpioides

1 reference

Sesquiterpene lactones from Vernonia scorpioides and their in vitro cytotoxicity.

Vicia subvillosa

2 references

Flavonoids from the Aerial Part of Vicia subvillosa

Flavonoids from the aerial part of Vicia subvillosa

Volutaria crupinoides

1 reference

Secondary metabolites from Volutaria crupinoides

Wedelia triloba

1 reference

ent-Kaurane Diterpenes and Further Constituents from Wedelia trilobata

Sphagneticola trilobata

1 reference

ent-Kaurane Diterpenes and Further Constituents from Wedelia trilobata

Ziziphora clinopodioides

2 references

Monoterpene glucosides from Ziziphora clinopodioides (Labiatae).

Bioassay-guided isolation of vasorelaxant compounds from Ziziphora clinopodioides Lam. (Lamiaceae).

Ziziphora tenuior

1 reference

Ziziphorins A and B. New Flavonoids from Ziziphora tenuior

Stellaria media

1 reference

Stellaria media (L.) Vill.- A plant with immense therapeutic potentials: phytochemistry and pharmacology

Symphyotrichum bracteolatum

1 reference

Flavonoids of Aster bracteolatus

Microtea debilis

1 reference

Adenosine-1 active ligands: cirsimarin, a flavone glycoside from Microtea debilis.

Wisteria sinensis

1 reference

Antioxidant and Cytotoxic Constituents from

Inula salsoloides

1 reference

Two New Sesquiterpenes from Inula salsoloides and Their Inhibitory Activities against NO Production

Edgeworthia chrysantha

1 reference

Chemical constituents of Edgeworthia chrysantha

Daphne aurantiaca

1 reference

Flavonoids from Daphne aurantiaca and their inhibitory activities against nitric oxide production

Dodecadenia grandiflora

1 reference

Phenolic glycosides from Dodecadenia grandiflora and their glucose-6-phosphatase inhibitory activity

Dysophylla stellata

1 reference

Anti-inflammatory, cyclooxygenase (COX)-2, COX-1 inhibitory and antioxidant effects of Dysophylla stellata Benth.

Gnetum montanum

1 reference

Four new stilbenoids from the lianas of Gnetum montanum f. megalocarpum

Dalbergia paniculata

1 reference

Occurrence of flavones in Dalbergia paniculata flowers

Taxus drupacea

1 reference

Inhibitors of osteoclast differentiation from Cephalotaxus koreana

Phytolacca thyrsiflora

1 reference

A chemical investigation ofPphytolacca americana

Sideritis trojana

1 reference

A chemotaxonomic study of nine Canarian Sideritis species

Cucurbita moschata

1 reference

Actin-aggregating cucurbitacins from Physocarpus capitatus

Rumex nepalensis

1 reference

Catechins and flavonols of the roots ofRumex Rechingerianus

Baccharis thesioides

1 reference

Clerodane diterpenoids and flavonoids with NGF-potentiating activity from the aerial parts of Baccharis gaudichaudiana

Artemisia princeps

3 references

[Polyacetylene compounds. 165. The biogenesis of artemisiaketones]

Chemical constituents from the aerial parts of Artemisia minor.

Artemisia klotzchiana

3 references

[Polyacetylene compounds. 165. The biogenesis of artemisiaketones]

Chemical constituents from the aerial parts of Artemisia minor.

Garcinia scortechinii

2 references

Constituents of the pericarp of Garcinia subelliptica

Phenolic compounds from the fruit of Garcinia dulcis.

Garcinia pyrifera

2 references

Constituents of the pericarp of Garcinia subelliptica

Phenolic compounds from the fruit of Garcinia dulcis.

Gardenia tubifera

1 reference

Pyronane monoterpenoids from the fruit of Gardenia jasminoides

Baccharis dracunculifolia

1 reference

Clerodane diterpenoids and flavonoids with NGF-potentiating activity from the aerial parts of Baccharis gaudichaudiana

Artemisia kurramensis

3 references

[Polyacetylene compounds. 165. The biogenesis of artemisiaketones]

Chemical constituents from the aerial parts of Artemisia minor.

Aster sedifolius

1 reference

Polyacetylenverbindungen, 160. Über die Inhaltsstoffe vonAster bellidiastrum Scop

Gardenia imperialis

1 reference

Pyronane monoterpenoids from the fruit of Gardenia jasminoides

Rosa agrestis

1 reference

Polyacetylenverbindungen, 168. Über die Polyine ausCicuta virosa L.

Mentha canadensis

1 reference

Free flavonoid aglycones from leaves of mentha pulegium and mentha suaveolens (labiatae)

Santolina chamaecyparissus

1 reference

SUR DEUX GLUCOSIDES FLAVONIQUES DES FEUILLES DESANTOLINA CHAMAECYPARISSUS

Lespedeza bicolor

1 reference

Antioxidant 2-phenylbenzofurans and a coumestan from Lespedeza virgata

Leucanthemella serotina

1 reference

Polyacetylenverbindungen, 171. Notiz über die Synthese des aus Chrysanthemum coronarium L. isolierten Thioäthers

Larrea divaricata

1 reference

Antioxidant lignans from Larrea tridentata

Artemisia lactiflora

3 references

[Polyacetylene compounds. 165. The biogenesis of artemisiaketones]

Chemical constituents from the aerial parts of Artemisia minor.

Haplophyllum obtusifolium

1 reference

Alkaloids from Haplophyllum buxbaumii

Baccharis angustifolia

1 reference

Clerodane diterpenoids and flavonoids with NGF-potentiating activity from the aerial parts of Baccharis gaudichaudiana

Cephalotaxus fortunei

1 reference

Inhibitors of osteoclast differentiation from Cephalotaxus koreana

Atraphaxis spinosa

1 reference

Flavonoids ofAtraphaxis muschketovii

Conioselinum anthriscoides

1 reference

Natürlich vorkommende Cumarin‐Derivate, IV. Über neue Furocumarine aus Ligusticum pyrenaicum Koch

Abelia chinensis

1 reference

Chemical constituents of the aerial parts of Schnabelia tetradonta

corn mint

1 reference

Free flavonoid aglycones from leaves of mentha pulegium and mentha suaveolens (labiatae)

Casearia membranacea

1 reference

Plantago depressa

1 reference

Flavonoids ofPlantago major

Baccharis neglecta

1 reference

Clerodane diterpenoids and flavonoids with NGF-potentiating activity from the aerial parts of Baccharis gaudichaudiana

Zanthoxylum ailanthoides

1 reference

Neolignans, a coumarinolignan, lignan derivatives, and a chromene: anti-inflammatory constituents from Zanthoxylum avicennae

Vergonis planta

1 reference

Two new neoflavonoids and C-glycosylflavones from Passiflora serratodigitata

Artemisia apiacea

3 references

[Polyacetylene compounds. 165. The biogenesis of artemisiaketones]

Chemical constituents from the aerial parts of Artemisia minor.

Saussurea involucrata

1 reference

Bioactive constituents from Chinese natural medicines. XV. Inhibitory effect on aldose reductase and structures of Saussureosides A and B from Saussurea medusa

Eschenbachia japonica

1 reference

Phytochemical Study Conyza Sophiaefolia. Antiinflammatory Activity

Artemisia vestita

3 references

[Polyacetylene compounds. 165. The biogenesis of artemisiaketones]

Chemical constituents from the aerial parts of Artemisia minor.

Sideritis soluta

1 reference

A chemotaxonomic study of nine Canarian Sideritis species

Plantago cornuti

1 reference

Flavonoids ofPlantago major

Zanthoxylum myriacanthum

1 reference

Neolignans, a coumarinolignan, lignan derivatives, and a chromene: anti-inflammatory constituents from Zanthoxylum avicennae

Ephedra distachya

1 reference

Flavonoids ofEphedra equisetina. I

Daphne oleoides

1 reference

Dendrobium moniliforme

1 reference

Two new compounds from Dendrobium candidum

Dendrobium candidum

1 reference

Two new compounds from Dendrobium candidum

asparagus

1 reference

Transcriptome analysis of Asparagus officinalis reveals genes involved in the biosynthesis of rutin and protodioscin

Xiphidium caeruleum

1 reference

Co-occurrence of phenylphenalenones and flavonoids in Xiphidium caeruleum Aubl. flowers.

Schnella guianensis

1 reference

Flavonoid and other constituents of Bauhinia manca

Podocarpus macrophyllus

1 reference

Constituents of pollen. VIII. Constituents of Podocarpus macrophylla D. Don.

Cephalotaxus harringtonii

2 references

Inhibitors of osteoclast differentiation from Cephalotaxus koreana

Antihyperglycemic effect of Cephalotaxus sinensis leaves and GLUT-4 translocation facilitating activity of its flavonoid constituents.

Eutrema scapiflorum

1 reference

Flavonoids from Pegaeophyton scapiflorum

Odontites viscosus

1 reference

Blepharis linearifolia

1 reference

Chemical constituents of Datura stramonium seeds

Blepharis scindica

1 reference

Chemical constituents of Datura stramonium seeds

Globularia punctata

1 reference

Acylated 6-hydroxyluteolin diglucosides from Globularia elongata

Hydnocarpus pentandrus

1 reference

Hypolipidemic, Anti-Inflammatory, and Antineoplastic Activity and Cytotoxicity of Flavonolignans Isolated from Hydnocarpus wightiana Seeds

Portulaca oleracea

1 reference

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

Pseudognaphalium affine

2 references

Flavonoids in the flowers of Gnaphalium affine D. Don.

Flavonoids in the Flowers ofGnaphalium affineD. Don

Epimedium brevicornu

1 reference

Taxonomic, genetic, chemical and estrogenic characteristics of Epimedium species

Euphorbia lunulata

1 reference

Inhibitory effects of constituents from Euphorbia lunulata on differentiation of 3T3-L1 cells and nitric oxide production in RAW264.7 cells.

Asparagus gonoclados

1 reference

A saponin from Asparagus gonocladus

Alyssum lenense

1 reference

Acylated 6-hydroxyluteolin diglucosides from Globularia elongata

Morella rubra

1 reference

Polyphenols of Myricaria alopecuroides

Myrica rubra

1 reference

Polyphenols of Myricaria alopecuroides

Zanthoxylum rhoifolium

1 reference

Neolignans, a coumarinolignan, lignan derivatives, and a chromene: anti-inflammatory constituents from Zanthoxylum avicennae

water mint

1 reference

Free flavonoid aglycones from leaves of mentha pulegium and mentha suaveolens (labiatae)

Crataegus stevenii

1 reference

Flavonoids of the genus Crataegus

Peltophorum dasyrachis

1 reference

Tyrosinase inhibitory constituents from the bark of Peltophorum dasyrachis (yellow batai)

Cephalaria kotschyi

1 reference

Flavonoids from Cephalaria grossheimii

Chrysanthemum uliginosum

1 reference

Polyacetylenverbindungen, 171. Notiz über die Synthese des aus Chrysanthemum coronarium L. isolierten Thioäthers

Ligusticum officinale

1 reference

Natürlich vorkommende Cumarin‐Derivate, IV. Über neue Furocumarine aus Ligusticum pyrenaicum Koch

Tanacetum partheniifolium

1 reference

The flavonoids of Tanacetum parthenium and T. vulgare and their anti-inflammatory properties

Laetia corymbulosa

1 reference

Cephalotaxus harringtonii var. harringtonii

1 reference

Inhibitors of osteoclast differentiation from Cephalotaxus koreana

Pueraria montana var. lobata

1 reference

Flavonoids from the Flowers ofPueraria Lobata

Saussurea laniceps

2 references

Chemical Constituents of Saussurea eopygmaea

Saussurea gossypiphora D. Don.

Tilia mandshurica

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Baccharis genistelloides

1 reference

Studies on the constituents of Baccharis genistelloides.

Crotalaria pallida

2 references

Anti-inflammatory flavonoids and pterocarpanoid from Crotalaria pallida and C. assamica

Anti-inflammatory constituents and new pterocarpanoid of Crotalaria pallida

Phlomis herba-venti

1 reference

Comparative Phytochemical Study of the Butanolic Extracts of Two Algerian Phlomis Species

Artemisia ludoviciana

1 reference

Flavonoids from Artemisia ludoviciana var. ludoviciana

radish

1 reference

Deciphering the Nutraceutical Potential of -A Comprehensive Overview

Cupressus sempervirens

1 reference

High-performance quantitative thin-layer chromatography of flavonoid glycosides and biflavonoids ofCupressus sempervirens in relation to cypress canker

Scorzonera mollis

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Rhaponticum carthamoides

1 reference

Chemistry and pharmacology of Rhaponticum carthamoides: a review.

Mentha suaveolens

1 reference

Free flavonoid aglycones from leaves of mentha pulegium and mentha suaveolens (labiatae)

Ambrosia salsola

1 reference

Flavonoids from the Leaf Resin of Hymenoclea salsola T. & G. (Asteraeeae)

Leontodon taraxacoides

1 reference

A taxonomical study of the subtribe leontodontinae based on the distribution of phenolic compounds

Leucosceptrum

1 reference

[Studies on the constituents of Leucoseptrum stellipillum]

Pinus

1 reference

Flavonoid content of U.S. fruits, vegetables, and nuts

Raphanus sativus subsp. niger

1 reference

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

Apium graveolens var. dulce

3 references

Quantitative Analysis of the Flavonoid Content of Commercial Tomatoes, Onions, Lettuce, and Celery

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

Citrus garrawayae

1 reference

Anti-inflammatory activity of prenyl and geranyloxy furanocoumarins from Citrus garrawayi (Rutaceae)

Citrus × paradisi

3 references

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Variance of common flavonoids by brand of grapefruit juice

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Sideritis syriaca

2 references

Phytochemical and pharmacological studies on Sideritis taurica Stephan ex Wild.

A glucosylated acylflavone from Sideritis raeseri

Chamomilla recutita

15 references

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

SIMULTANEOUS ANALYSIS OF FLAVONOID AGLYCONES IN NATURAL PRODUCTS USING AN RP-HPLC METHOD

Thermospray Liquid Chromatography-Mass Spectrometry (TSP LC-MS) Analysis of Acetylated Apigenin 7-Glucosides fromChamomilla recutita

Critical assessment of electrolyte systems for the capillary electrophoresis analysis of phenolic compounds in herbal extracts

Biologically Active Substances of Protozoa

A new approach to the production of chamomile extracts

Characterization ofMatricaria recutita L. Flower extracts by HPLC-MS and HPLC-DAD analysis

On the Accumulation of Apigenin in Chamomile Flowers

Validation of a capillary electrophoresis method for the quantitative determination of free and total apigenin in extracts of Chamomilla recutita

Analytical and preparative supercritical fluid extraction of chamomile flowers and its comparison with conventional methods

Variation of Apigenin Quantity in Diploid and Tetraploid Chamomilla recutita (L.) Rauschert

Apigenin, a component of Matricaria recutita flowers, is a central benzodiazepine receptors-ligand with anxiolytic effects

Chamomile Ligulate Flowers in Supercritical CO2-Extraction

Purification and Characterization of a Flavone 7-O-Glucoside-Specific Glucosidase from Ligulate Florets of Chamomilla recutita

On the accumulation of apigenin in chamomile flowers

Populus candicans

1 reference

Flavonoids of the buds of Populus balsamifera

Dendranthema zawadskii

1 reference

Sesquiterpenes and other constituents from Dendranthema zawadskii var. latilobum

Chrozophora obliqua

1 reference

Austrian leopard's bane

1 reference

Flavonoids ofDoronicum macrophyllum andD. oblongifolium

Curculigo capitulata

1 reference

New norlignan derivatives from Curculigo capitulata

Astragalus onobrychis

1 reference

Chemical constituents of the aerial part of Astragalus bungeanus

Lotus pedunculatus

2 references

Flavonoids in seed and root exudates of Lotus pedunculatus and their biotransformation by Mesorhizobium loti

Localized Changes in Flavonoid Biosynthesis in Roots of Lotus pedunculatus after Infection by Rhizobium loti

Micromeria parviflora

1 reference

Flavonoids from some Yugoslavian Micromeria species: Chemotaxonomical aspects

Dendranthema morifolium

2 references

Antimutagenic Activity of Flavonoids fromChrysanthemum morifolium

A new Anti-HIV Flavonoid Glucuronide fromChrysanthemum morifolium

Salvia triloba

1 reference

Constituents from Salvia triloba

Isoplexis chalcantha

1 reference

Phytochemical Study of Isoplexis chalcantha

Scorzonera pusilla

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Tragopogon longirostris

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Agastache rugosa

1 reference

Chemical Constituents from the Aerial Parts of Agastache rugosa and Their Inhibitory Activities on Prostaglandin E2 Production in Lipopolysaccharide-Treated RAW 264.7 Macrophages

Capparis himalayensis

1 reference

Two new alkaloids from Capparis himalayensis

Centaurea nicaeensis

1 reference

A new flavonoid and other constituents from Centaurea nicaeensis All. var. walliana M.

Serratula cichoracea

1 reference

Flavonoids of Serratula cichoracea and their antioxidant activity

Salvia officinalis

6 references

THE FALSE SCARLET SAGE

Seasonal variations of phenolic compounds and biological properties in sage (Salvia officinalis L.).

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Antioxidant activity and phenolic compounds in selected herbs

Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes

Constituents of sage (Salvia officinalis) with in vitro affinity to human brain benzodiazepine receptor

Salvia limbata

1 reference

Polyphenols and triterpenes fromSalvia limbata

Salvia palaestina

2 references

Antibacterial activity studies of flavonoids from Salvia palaestina

Terpenoids from Salvia palaestina

Vernonanthura montevidensis

1 reference

Guaianolides and other constituents from Vernonia nitidula

Salvia nemorosa

1 reference

Terpenoids from Salvia nemorosa

Salvia sclarea

1 reference

Terpenoids from Salvia sclarea

Salvia yosgadensis

1 reference

Sesterterpenes and other constituents of Salvia yosgadensis

Salvia moorcroftiana

3 references

Flavonoid glycosides from Salvia moorcroftiana wall.

Phytochemical study of Salvia moorcroftiana

Pharmacological activities of crude acetone extract and purified constituents of Salvia moorcraftiana Wall.

Salvia staminea

1 reference

Studies on di- and triterpenoids from Salvia staminea with cytotoxic activity

Salvia albimaculata

1 reference

Constituents of Salvia moorcroftiana

Cupressus torulosa

1 reference

External Accumulation of Biflavonoids on Gymnosperm Leaves

Salvia pinnata

1 reference

Flavonoids and Terpenoids From Salvia verticillata and Salvia pinnata

meadow clary

2 references

Flavonoids from Salvia nicolsoniana

Flavonoids of Salvia pratensis

Populus deltoides

1 reference

Flavonoids of the buds of Populus deltoides

Rosmarinus officinalis

6 references

ULTRASONICALLY ASSISTED EXTRACTION OF PHENOLIC COMPOUNDS FROM AROMATIC PLANTS: COMPARISON WITH CONVENTIONAL EXTRACTION TECHNICS

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Antioxidant activity and phenolic compounds in selected herbs

Seasonal variations of rosmarinic and carnosic acids in rosemary extracts. Analysis of their in vitro antiradical activity

Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes

Phytochemical Profiling of Flavonoids, Phenolic Acids, Terpenoids, and Volatile Fraction of a Rosemary (Rosmarinus officinalis L.) Extract.

Ficus formosana

1 reference

Cytotoxic flavonoids and new chromenes from Ficus formosana f. formosana

Salvia glutinosa

1 reference

Flavones and flavonols in exudate of Salvia glutinosa

Brassica alba

1 reference

Flavonoids from shoots, roots and roots exudates of Brassica alba

Brassica oleracea

2 references

Flavonoids from shoots, roots and roots exudates of Brassica alba

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Garlic (allium sativum)

2 references

Changes in phenolic compounds in garlic (Allium sativum L.) owing to the cultivar and location of growth

Phenolic constituents, antioxidant, antimicrobial and anti-proliferative activities of different endemic Italian varieties of garlic ( Allium sativum L.)

Dianthus caryophyllus

1 reference

Purification and properties of a new S-adenosyl-L-methionine:flavonoid 4'-O-methyltransferase from carnation (Dianthus caryophyllus L.)

Commelina communis

1 reference

Simultaneous Qualitative and Quantitative Study of Main Compounds in Commelina communis Linn. by UHPLC-Q-TOF-MS-MS and HPLC-ESI-MS-MS

Styphnolobium japonicum

1 reference

Anti-platelet effects of flavonoids and flavonoid-glycosides from Sophora japonica

Castanea sativa

1 reference

Antibacterial and allelopathic activity of extract from Castanea sativa leaves

Psidium guajava

1 reference

A comparative study on antihypertensive and antioxidant properties of phenolic extracts from fruit and leaf of some guava (Psidium guajava L.) varieties

Cocos nucifera

1 reference

Extraction of phenolic compounds with antioxidant potential from coconut (Cocos nucifera L.) testa and identification of phenolic acids and flavonoids using UPLC coupled with TQD-MS/MS

Oryza sativa

2 references

Assessment of nutritional value and quantitative analysis of bioactive phytochemicals through targeted LC-MS/MS method in selected scented and pigmented rice varietals

Comprehensive profiling and natural variation of flavonoids in rice

Cacao

1 reference

Liquid chromatographic/electrospray ionization tandem mass spectrometric study of the phenolic composition of cocoa (Theobroma cacao).

Streptomyces venezuelae

1 reference

Enhanced flavonoid production in Streptomyces venezuelae via metabolic engineering

Artemisia santolina

1 reference

Chemical Components of Seriphidium Santolium Poljak

Ochradenus baccatus

1 reference

PHYTOCHEMICAL INVESTIGATION OF OCHRADENUS BACCATUS DEL. GROWING IN EGYPT

Leonotis leonurus

1 reference

Cytotoxicity of South-African medicinal plants towards sensitive and multidrug-resistant cancer cells.

Ammopiptanthus mongolicus

1 reference

Chemical study of plants of the mongolian flora isoflavones of Ammopiptanthus mongolicus

Betula platyphylla

1 reference

Constituents of pollen. V. Constituents of Betula platyphylla var. japonica.

Agave salmiana

1 reference

Nutritional Composition, Bioactive Compounds and Antioxidant Activity of Wild Edible Flowers Consumed in Semiarid Regions of Mexico

Paeonia rockii

1 reference

Bioactive components, antioxidant and antimicrobial activities of Paeonia rockii fruit during development

Galatella sedifolia

1 reference

Polyacetylenverbindungen, 160. Über die Inhaltsstoffe vonAster bellidiastrum Scop

Tanacetum vulgare

4 references

Tanacetols A and B, non-volatile sesquiterpene alcohols, from Tanacetum vulgare

Germacranolides and an alkyl glucoside from Tanacetum vulgare

The flavonoids of Tanacetum parthenium and T. vulgare and their anti-inflammatory properties

Flavonoids from Tanacetum vulgare flowers

Salvia fruticosa

1 reference

Constituents from Salvia triloba

Malus pumila

4 references

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections

Scorzonera humilis

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Bombax ceiba

1 reference

Phytochemical investigation and biological studies of Bombax malabaricum flowers.

Crataegus monogyna

3 references

Phenolic Extracts from Meadowsweet and Hawthorn Flowers Have Antioxidative Properties

Flavonoids of the genus Crataegus

Production of Flavonoids in Cell Cultures of Crataegus monogyna

Artemisia carvifolia

3 references

Chemical constituents from the aerial parts of Artemisia minor.

[Polyacetylene compounds. 165. The biogenesis of artemisiaketones]

2 references

Flavonoids ofPlantago major

Centaurea hyalolepis

2 references

Chemical Constituents of Centaurea pallescens

The flavonoid constituents of certain Centaurea species grown in Egypt

Tragopogon pratensis

2 references

Phytochemical studies of the herb, Tragopogon orientalis L. (Asteraceae). 2. Components of a methanol extract

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Centaurea raphanina

2 references

Phenolic Glycosides with antiproteasomal activity from Centaurea urvillei DC. subsp. urvillei

Cytotoxic Flavones From Centaurea urvillei

Paulownia tomentosa

1 reference

Inhibition of aldose reductase by phenylethanoid glycoside isolated from the seeds of Paulownia coreana

Purshia mexicana

1 reference

Lipophilic Exudate Constituents of Some Rosaceae from the Southwestern USA

Osmanthus heterophyllus

1 reference

Studies on the Constituents of Osmanthus Species. III. On the Components of the Leaves of Osmanthus ilicifolius (HASSK.) MOUILLEFERT

Crataegus laciniata

1 reference

The Flavonoids of Alkanna orientalis

mandarin orange

3 references

High-performance liquid chromatographic determination of naturally occurring flavonoids in Citrus with a photodiode-array detector

Discrimination of Citrus reticulata Blanco and Citrus reticulata 'Chachi' as well as the Citrus reticulata 'Chachi' within different storage years using ultra high performance liquid chromatography quadrupole/time-of-flight mass spectrometry based m

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Citrus grandis

1 reference

Content of potentially anticarcinogenic flavonoids of tea infusions, wines, and fruit juices

Polylepis besseri

1 reference

Chemical investigation of Polylepis incana (Rosaceae)

Garcinia acuminata

2 references

Phenolic compounds from the fruit of Garcinia dulcis.

Constituents of the pericarp of Garcinia subelliptica

Casearia corymbulosa

1 reference

Ligustrum lucidum

1 reference

Phenolic Compounds of Ligustrum japonicum Leaves

Scapholeberis mucronata

1 reference

Chemical constituents of Daphne oleoides

Pogostemon stellatus

1 reference

Anti-inflammatory, cyclooxygenase (COX)-2, COX-1 inhibitory and antioxidant effects of Dysophylla stellata Benth.

Chrysanthemum lavandulifolium

3 references

The flavonoids of Tanacetum parthenium and T. vulgare and their anti-inflammatory properties

Isolation of aldose reductase inhibitors from the flowers ofChrysanthemum boreale

Polyacetylenverbindungen, 171. Notiz über die Synthese des aus Chrysanthemum coronarium L. isolierten Thioäthers

Erythranthe cardinalis

1 reference

Centaurea kernerana

1 reference

Sesquiterpene Lactones fromCentaureaSpecies:C. derventanaandC. kosaninii

Scutellaria barbata

2 references

Studies on the constituents of Scutellaria species. XIII. On the flavonoid constituents of the root of Scutellaria rivularis Wall.

Phytochemical flavones isolated from Scutellaria barbata and antibacterial activity against methicillin-resistant Staphylococcus aureus.

Salvia x sylvestris

1 reference

Terpenoids from Salvia nemorosa

Artemisia alpina

2 references

Flavonoids of Artemisia argyi

Flavonoids of Artemisia araratica

Polygala sellowiana

1 reference

Trypanocidal activity of coumarins and styryl-2-pyrones from Polygala sabulosa A.W. Bennett (Polygalaceae)

Ambrosia artemisiifolia

2 references

A new chlorosesquiterpene lactone from Ambrosia maritima

New Pseudoguaianolides from Ambrosia maritima

Chrozophora plicata

1 reference

Viburnum cylindricum

2 references

A biflavone from ochna pumila

Seven New Phenolic Glucosides fromViburnum cylindricum

Baccharis venosa

1 reference

Studies on the constituents of Baccharis genistelloides.

Chrysanthemum morifolium

4 references

A new Anti-HIV Flavonoid Glucuronide fromChrysanthemum morifolium

Antimutagenic Activity of Flavonoids fromChrysanthemum morifolium

Inhibitory effects of Chrysanthemum species extracts on formation of advanced glycation end products

Xanthine oxidase inhibitors from the flowers of Chrysanthemum sinense

Lotus uliginosus

2 references

Localized Changes in Flavonoid Biosynthesis in Roots of Lotus pedunculatus after Infection by Rhizobium loti

Flavonoids in seed and root exudates of Lotus pedunculatus and their biotransformation by Mesorhizobium loti

Cirsium japonicum

1 reference

Identification for Flavones in Different Parts of Cirsium japonicum

Micromeria juliana

2 references

Flavonoids from some Yugoslavian Micromeria species: Chemotaxonomical aspects

Flavonoids from Erythrina schliebenii.

Micromeria graeca

1 reference

Flavonoids from some Yugoslavian Micromeria species: Chemotaxonomical aspects

Lorandersonia pulchella

1 reference

Geranyl derivatives of p-coumaric acid from Chrysothamnus pulchellus

Volkameria inermis

4 references

A clerodane diterpene and other constituents of Clerodendron inerme

Cleroinermin, aneo-clerodane diterpenoid fromClerodendron inermi

Constituents of Clerodendrum bungei

PHYTOCHEMICAL STUDY OF CLERODENDRON INERME L. GROWING IN EGYPT

Silene baccifera

1 reference

Chemical Constituents from Fructus Xanthii*

Crepidomanes minutum

1 reference

Chemotaxonomy of the Hymenophyllaceae. II. C-GLYCOSYLFLAVONES AND FLAVONE-O-GLYCOSIDES OF TRICHOMANES S.L.

Gonospermum revolutum

1 reference

Sesquiterpene lactones from Lugoa revoluta

Artemisia herba-alba

1 reference

Flavonoids of Artemisia judaica, A. Monosperma and A. herba-alba

Gonospermum ferulaceum

1 reference

Sesquiterpene lactones from Tanacetum ferulaceum

Scorzonera laciniata

1 reference

Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae)

Comanthosphace stellipila

1 reference

[Studies on the constituents of Leucoseptrum stellipillum]

tomato

5 references

Quantitative Analysis of the Flavonoid Content of Commercial Tomatoes, Onions, Lettuce, and Celery

Total phenol, flavonoid, proanthocyanidin and vitamin C levels and antioxidant activities of Mauritian vegetables

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN I. VEGETABLES

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Lomelosia caucasica

2 references

Flavonoids and Oleanolic Acid from Scabiosa caucasica

Polyphenolic compounds of Scabiosa caucasica

Artemisia biennis

1 reference

Flavonoids and other phenolics from Artemisia hispanica

Erigeron bonariensis

1 reference

Glycosides and xanthine oxidase inhibitors from Conyza bonariensis.

Citrus × deliciosa

3 references

High-performance liquid chromatographic determination of naturally occurring flavonoids in Citrus with a photodiode-array detector

Discrimination of Citrus reticulata Blanco and Citrus reticulata 'Chachi' as well as the Citrus reticulata 'Chachi' within different storage years using ultra high performance liquid chromatography quadrupole/time-of-flight mass spectrometry based m

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Artemisia aethiopica

1 reference

Flavonoids and other phenolics from Artemisia hispanica

Satureja cuneifolia

1 reference

Free Flavone Aglycones and Flavonoid Glycosides fromSatureia obovata

Chamaemespilus alpina

1 reference

Studies on the constituents of Scutellaria species. XIV. On the constituents of the roots and the leaves of Scutellaria alpina L.

Ginkgo biloba

4 references

Biologically active secondary metabolites from Ginkgo biloba

Identification and determination of the flavonoids from Ginkgo biloba by high-performance liquid chromatography

Biologically active secondary metabolites from myxobacteria

External Accumulation of Biflavonoids on Gymnosperm Leaves

Platycodon grandiflorum

1 reference

Constituents of the flowers of Platycodon grandiflorum with inhibitory activity on advanced glycation end products and rat lens aldose reductase in vitro

Arabidopsis thaliana

1 reference

Antioxidant, gene expression and metabolomics fingerprint analysis of Arabidopsis thaliana treated by foliar spraying of ZnSe quantum dots and their growth inhibition of Agrobacterium tumefaciens

Digitalis lanata

1 reference

Flavonoid Aglycones in some Digitalis Species

Scorzonera virgata

1 reference

Biologically active natural products from Mongolian medicinal plants Scorzonera divaricata and Scorzonera pseudodivaricata

Bacopa crenata

1 reference

Bacopaside III, bacopasaponin G, and bacopasides A, B, and C from Bacopa monniera

Psephellus dealbatus

1 reference

Acetylenes and other constituents from Centaurea species

Cephalotaxus harringtonia

2 references

Inhibitors of osteoclast differentiation from Cephalotaxus koreana

Antihyperglycemic effect of Cephalotaxus sinensis leaves and GLUT-4 translocation facilitating activity of its flavonoid constituents.

Baccharis sagittalis

1 reference

Studies on the constituents of Baccharis genistelloides.

Aria edulis

1 reference

Studies on the constituents of Scutellaria species. XIV. On the constituents of the roots and the leaves of Scutellaria alpina L.

Cistus creticus

3 references

Methylated flavonoids from cistus ladanifer and cistuspalhinhae and their taxonomic implications

Flavonoid Aglycones in the Leaf Resin of Some Cistus Species

Analysis of secreted flavonoids of Cistus ladanifer L. by high-performance liquid chromatography–particle beam mass spectrometry

Populus alba

1 reference

Flavonoids of the buds of Populus balsamifera

Garcinia ovalifolia

2 references

Phenolic compounds from the fruit of Garcinia dulcis.

Constituents of the pericarp of Garcinia subelliptica

Crataegus laevigata

1 reference

Phenolic Extracts from Meadowsweet and Hawthorn Flowers Have Antioxidative Properties

Cyperus leptocarpus

1 reference

Flavonoids in leaves and inflorescences of australian cyperaceae

Cota altissima

1 reference

Sesquiterpene lactones from Anthemis altissima and their anti-Helicobacter pylori activity

Garcinia elliptica

2 references

Phenolic compounds from the fruit of Garcinia dulcis.

Constituents of the pericarp of Garcinia subelliptica

Blepharis linariifolia

1 reference

Chemical constituents of Datura stramonium seeds

Platycodon grandiflorus

1 reference

Constituents of the flowers of Platycodon grandiflorum with inhibitory activity on advanced glycation end products and rat lens aldose reductase in vitro

Sorghum bicolor

2 references

Glucosylated flavonoids and other phenolic compounds from sorghum

On the Isolation of Apigenin from Manchurian Kaoliang (Andropogon sorghum, Brot)

Vitis vinifera

7 references

RP-HPLC analysis of phenolic compounds and flavonoids in beverages and plant extracts using a CoulArray detector.

Polyphenols content in some Italian red wines of different geographical origins

Content of potentially anticarcinogenic flavonoids of tea infusions, wines, and fruit juices

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections

FLAVONOID AGLYCONS IN FOODS OF PLANT ORIGIN II. FRESH AND DRIED FRUITS

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

rapeseed

1 reference

Determination of antioxidant compounds and antioxidant activity in commercial oilseeds for food use

physically interacts with

cystic fibrosis transmembrane conductance regulator

1 reference

IUPHAR/BPS Guide to PHARMACOLOGY

Guide to Pharmacology Ligand ID

4136

17 August 2016

1 reference

1 reference

InChI=1S/C15H10O5/c16-9-3-1-8(2-4-9)13-7-12(19)15-11(18)5-10(17)6-14(15)20-13/h1-7,16-18H

20 August 2019

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Apigenin

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Identifiers

InChI

1 reference

KZNIFHPLKGYRTM-UHFFFAOYSA-N

520-36-5 (English)

20 November 2016

2 references

520-36-5 (English)

20 November 2016

ChEBI release 2020-09-01

CAS Registry Number

520-36-5

2 references

KZNIFHPLKGYRTM-UHFFFAOYSA-N

apigenin (English)

20 November 2016

9 April 2021

https://commonchemistry.cas.org/detail?cas_rn=520-36-5

1 reference

Apigenin (English)

20 November 2016

1 reference

English

520-36-5 (English)

20 November 2016

Reaxys registry number

262620

1 reference

apigenin (English)

19 October 2016

mapping relation type

1 reference

APIGENIN (English)

20 November 2016

1 reference

MSBNK-BGC_Munich-RP015101

APIGENIN (English)

20 November 2016

1 reference

MassBank accession ID

0 references

MSBNK-BGC_Munich-RP015102

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MSBNK-BGC_Munich-RP015103

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MSBNK-BGC_Munich-RP015111

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MSBNK-BGC_Munich-RP015112

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MSBNK-BGC_Munich-RP015113

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MSBNK-Fiocruz-FIO00006

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MSBNK-Fiocruz-FIO00010

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MSBNK-Fiocruz-FIO00012

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MSBNK-Fiocruz-FIO00013

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MSBNK-Fiocruz-FIO00014

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MSBNK-Fiocruz-FIO00015

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MSBNK-MetaboLights-ML002601

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MSBNK-Osaka_Univ-OUF00116

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MSBNK-Osaka_Univ-OUF00117

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MSBNK-Univ_Toyama-TY000119

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MSBNK-Washington_State_Univ-BML00404

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MSBNK-Washington_State_Univ-BML80760

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MSBNK-Washington_State_Univ-BML80761

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MSBNK-Washington_State_Univ-BML80762

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MSBNK-Washington_State_Univ-BML80763

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MSBNK-BS-BS003047

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MSBNK-BS-BS003048

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MSBNK-IPB_Halle-PN000009

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MSBNK-IPB_Halle-PN000010

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SPLASH

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splash10-00di-0000900000-b6d7fc88c039e719d164

0 references

HSDB ID

7573

1 reference

Hazardous Substances Data Bank

28 October 2019

APIGENIN (English)

10 May 2021

1 reference

Mapping file of InChIStrings, InChIKeys and DTXSIDs for the EPA CompTox Dashboard

DSSTOX compound identifier

0 references

0 references

208-292-3

1 reference

English

apigenin (English)

ECHA Substance Infocard ID

20 November 2016

100.007.540

1 reference

ECHA Substance Infocard database

ECHA Substance Infocard ID

100.007.540

27 December 2018

Guide to Pharmacology Ligand ID

5,7-dihydroxy-2-(4-hydroxyphenyl)-4-benzopyrone (English)

quotation

CAS no.: 520-36-5 (English)

1 reference

28 December 2019

APIGENIN (English)

CAS no.: 520-36-5 (English)

1 reference

4136

1 reference

IUPHAR/BPS Guide to PHARMACOLOGY

Guide to Pharmacology Ligand ID

4136

D03.383.663.283.266.450.260.110

apigenin (English)

20 November 2016

Apigenin

0 references

MeSH tree code

0 references

D03.633.100.150.266.450.260.110

0 references

RxNorm ID

1368130

1 reference

apigenin (English)

20 November 2016

1 reference

English

5,7-dihydroxy-2-(4-hydroxyphenyl)-4H-chromen-4-one (English)

Human Metabolome Database ID

20 November 2016

HMDB0002124

1 reference

based on heuristic

inferred from InChIKey

2 references

apigenin (English)

19 October 2016

inferred from InChIKey

1 reference

apigenin (English)

20 November 2016

0 references

1 reference

Immune Epitope Database and Analysis Resource

0 references

1 reference

1 March 2022

0 references

1 reference

28 October 2013

Gran Enciclopèdia Catalana ID

apigenina

0 references

Gran Enciclopèdia Catalana ID (former scheme)

0079537

0 references

Microsoft Academic ID

0 references

1 reference

26 January 2022

https://docs.openalex.org/download-snapshot/snapshot-data-format

1 reference

5AUV (English)

19 October 2016

1 reference

5I2H (English)

19 October 2016

1 reference

4HKK (English)

19 October 2016

1 reference

4DER (English)

19 October 2016

1 reference

3CF9 (English)

19 October 2016

1 reference

4DGM (English)

19 October 2016

1 reference

3AMY (English)

19 October 2016

1 reference

4WO0 (English)

19 October 2016

0 references

1 reference

inferred by common MeSH mappings on source and on Wikidata

1 reference

UMLS 2023